Nutrición

Nutrients, Vol. 18, Pages 502: Gut Microbiota and Exercise-Induced Fatigue: A Narrative Review of Mechanisms, Nutritional Interventions, and Future Directions Nutrients doi: 10.3390/nu18030502 Authors: Zhengxin Zhao Shengwei Zhao Wenli Li Zheng Lai Yang Zhou Feng Guan Xu Liang Jiawei Zhang Linding Wang Background: Exercise-induced fatigue (EIF) impairs performance and recovery and may contribute to overreaching/overtraining […]

Nutrients, Vol. 18, Pages 505: Composition of the Gut Microbiota in Older Adults Residing in a Nursing Home and Its Association with Dementia Nutrients doi: 10.3390/nu18030505 Authors: Giada Sena Francesco De Rango Elisabetta De Rose Annamaria Perrotta Maurizio Berardelli Angelo Scorza Bonaventura Cretella Giuseppe Passarino Patrizia D’Aquila Dina Bellizzi Background: The human gut microbiota plays

Nutrients, Vol. 18, Pages 503: Taste Changes in a Rat Model of Spinal Cord Injury: Impact of High-Fat Diet and Weight Loss Surgery Nutrients doi: 10.3390/nu18030503 Authors: Jonathan Snyder Tiffany Tang Gregory M. Holmes Andras Hajnal Background: Approximately two-thirds of individuals with spinal cord injury (SCI) become overweight or obese. Weight loss surgery, including vertical

Nutrients, Vol. 18, Pages 501: Body Mass Index Status in Italian Children with Celiac Disease at Diagnosis and After 12–18 Months on a Gluten-Free Diet: A Multicenter Retrospective Study Nutrients doi: 10.3390/nu18030501 Authors: Alice Monzani Elena Pozzi Luisa Abbattista Marco Crocco Federica Malerba Silvia Marcolin Noemi Paggi Monica Montuori Giulia Gagliostro Claudia Mandato Angelo Colucci

Nutrients, Vol. 18, Pages 498: Safety and Tolerability of the Gut Bacterium Phascolarctobacterium faecium DSM 32890 Nutrients doi: 10.3390/nu18030498 Authors: Maria Tamayo Veronica Tolosa-Enguis Blanca Alabadi Marta Olivares Sergio Romera Leticia Orti Elisabet Terrado Alejandra Flor Duro Carlos Morillas Pilar Codoñer José T. Real Yolanda Sanz Background/Objectives: The prevalence of the commensal gut bacterium species,

Nutrients, Vol. 18, Pages 497: Cross-Sectional Associations Between Mediterranean Diet Adherence, Physical Activity, Satisfaction with Physical Education, and Bicycle Use Among Primary School Children Nutrients doi: 10.3390/nu18030497 Authors: Guillermo Moreno-Rosa Silvia San Román-Mata Carmen África del Pino-Morales Manuel Castro-Sánchez Background/Objectives: This descriptive cross-sectional study examined adherence to the Mediterranean diet (MD) among primary school students

Nutrients, Vol. 18, Pages 499: Vitamin D in Cardiovascular Medicine: From Molecular Mechanisms to Clinical Translation Nutrients doi: 10.3390/nu18030499 Authors: Fahimeh Varzideh Pasquale Mone Urna Kansakar Gaetano Santulli Vitamin D, a fat-soluble secosteroid traditionally recognized for skeletal health, exerts pleiotropic effects on cardiovascular physiology and disease. Circulating 25-hydroxyvitamin D [25(OH)D], the principal biomarker of vitamin

Nutrients, Vol. 18, Pages 500: Association Between Attitude Toward a Healthy Lifestyle, Lifestyle Behaviors, Sociodemographic Characteristics, and Body Mass Index: A Cross-Sectional Study Nutrients doi: 10.3390/nu18030500 Authors: Marija Ljubičić Tamara Sorić Ivana Gusar Donata Vidaković Samaržija Gordana Ivković Ana Pejdo Jelena Vučak Lončar Mira Klarin Nita Šarić Ivana Kolčić Background/Objectives: Healthy lifestyle behaviors are major

Nutrients, Vol. 18, Pages 494: Optimizing Nutrition to Counter Sarcopenia in Hepatocellular Carcinoma: A Narrative Review of Mechanisms, Clinical Consequences, and Supportive Therapeutic Options Nutrients doi: 10.3390/nu18030494 Authors: Hiroki Tai Asahiro Morishita Tomoko Tadokoro Kyoko Oura Rie Yano Mai Nakahara Koji Fujita Shima Mimura Joji Tani Miwa Tatsuta Takashi Himoto Hideki Kobara Patients with hepatocellular

Nutrients, Vol. 18, Pages 496: Adequate Fruit and Vegetable Consumption Is Associated with Protection Against Cognitive Impairment No Dementia (CIND): Findings from the ELSI Cross-Sectional Population Study Nutrients doi: 10.3390/nu18030496 Authors: Amanda Maria de Sousa Romeiro Gilberto Sousa Alves Cesar de Oliveira Erika Aparecida Silveira Background: Dementia is a growing global public health concern and