Nutrición

Nutrients, Vol. 18, Pages 437: Effects of Marathon Running on Skin and Plasma Carotenoids in Endurance Runners

Nutrients, Vol. 18, Pages 437: Effects of Marathon Running on Skin and Plasma Carotenoids in Endurance Runners Nutrients doi: 10.3390/nu18030437 Authors: Damon Joyner Tracy M. Covey Leigh Komperda Margarita Lopez Saori Hanaki Bryan Dowdell Stacie Wing-Gaia Qi Jin Jamie Stein David Aguilar Background/Objectives: Carotenoids are pigmented phytochemicals known for their antioxidant properties, known to protect […]

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Nutrients, Vol. 18, Pages 436: Short-Chain Fatty Acids Elicit Differential Expression of Growth Factors and Pro-Inflammatory Cytokines in Immortalized Rat Enteric Glial Cells

Nutrients, Vol. 18, Pages 436: Short-Chain Fatty Acids Elicit Differential Expression of Growth Factors and Pro-Inflammatory Cytokines in Immortalized Rat Enteric Glial Cells Nutrients doi: 10.3390/nu18030436 Authors: Michelle M. Beltran Danielle M. Defries Background/Objectives: Enteric glial cells (EGCs) are non-neuronal cells of the enteric nervous system that contribute to intestinal homeostasis through interactions with the

Nutrients, Vol. 18, Pages 436: Short-Chain Fatty Acids Elicit Differential Expression of Growth Factors and Pro-Inflammatory Cytokines in Immortalized Rat Enteric Glial Cells Read More »

Nutrients, Vol. 18, Pages 435: Impact of Fiscal Policy for Sugar-Sweetened Beverages on Reducing the Burden of Disease and Healthcare Costs in Brazil: A Simulation Study

Nutrients, Vol. 18, Pages 435: Impact of Fiscal Policy for Sugar-Sweetened Beverages on Reducing the Burden of Disease and Healthcare Costs in Brazil: A Simulation Study Nutrients doi: 10.3390/nu18030435 Authors: Luciana Bertoldi Nucci Ben Amies-Cull Flavia Mori Sarti Wolney Lisboa Conde Carla Cristina Enes Background/Objectives: Sugar-sweetened beverage (SSB) consumption has been linked to obesity, metabolic

Nutrients, Vol. 18, Pages 435: Impact of Fiscal Policy for Sugar-Sweetened Beverages on Reducing the Burden of Disease and Healthcare Costs in Brazil: A Simulation Study Read More »

Casein- and Soy-based High-Protein Diets Differentially Affect Insulin Resistance and Adipose Tissue Advanced Glycation End Product Accumulation in Obese Diabetic Mice

Publication date: Available online 27 January 2026 Source: Current Developments in Nutrition Author(s): Yoshie Shiraga, Yusaku Mori, Naoya Osaka, Michishige Terasaki, Hironori Yashima, Tomomi Saito, Daiki Tanno, Madoka Ogino, Makoto Ohara, Sho-ichi Yamagishi ​Publication date: Available online 27 January 2026Source: Current Developments in NutritionAuthor(s): Yoshie Shiraga, Yusaku Mori, Naoya Osaka, Michishige Terasaki, Hironori Yashima, Tomomi

Casein- and Soy-based High-Protein Diets Differentially Affect Insulin Resistance and Adipose Tissue Advanced Glycation End Product Accumulation in Obese Diabetic Mice Read More »

Nutrients, Vol. 18, Pages 433: The Effects of Interval Resistance—Aerobic Training and Fisetin Supplementation on Asprosin and Selected Adipokines in Obese Men: A Double-Blind Randomized Control Trial

Nutrients, Vol. 18, Pages 433: The Effects of Interval Resistance—Aerobic Training and Fisetin Supplementation on Asprosin and Selected Adipokines in Obese Men: A Double-Blind Randomized Control Trial Nutrients doi: 10.3390/nu18030433 Authors: Mehran Alipour Ayoub Saeidi Keyvan Hejazi Rashmi Supriya Hassane Zouhal Objective: This double-blind, parallel-group randomized controlled trial is the first to investigate the synergistic

Nutrients, Vol. 18, Pages 433: The Effects of Interval Resistance—Aerobic Training and Fisetin Supplementation on Asprosin and Selected Adipokines in Obese Men: A Double-Blind Randomized Control Trial Read More »

Nutrients, Vol. 18, Pages 434: The Influence of Acute Beta-Hydroxy Beta-Methylbutyrate (HMB) Ingestion on the Human Skeletal Muscle Transcriptome

Nutrients, Vol. 18, Pages 434: The Influence of Acute Beta-Hydroxy Beta-Methylbutyrate (HMB) Ingestion on the Human Skeletal Muscle Transcriptome Nutrients doi: 10.3390/nu18030434 Authors: Daniel J. Wilkinson Iain J. Gallagher Hannah Crossland Suzette L. Pereira Ricardo Rueda Bethan E. Phillips Kenneth Smith Colleen S. Deane Philip J. Atherton Background: Nutritional interventions to mitigate age/disease-related skeletal muscle

Nutrients, Vol. 18, Pages 434: The Influence of Acute Beta-Hydroxy Beta-Methylbutyrate (HMB) Ingestion on the Human Skeletal Muscle Transcriptome Read More »

Nutrients, Vol. 18, Pages 431: Proanthocyanidins Inhibit Neuroinflammation in High-Fat-Induced Obese Mice by Modulating Intestinal Flora and Their Metabolites

Nutrients, Vol. 18, Pages 431: Proanthocyanidins Inhibit Neuroinflammation in High-Fat-Induced Obese Mice by Modulating Intestinal Flora and Their Metabolites Nutrients doi: 10.3390/nu18030431 Authors: Min Yao Xiaotong Pang Hailiang Wang Cunxi Nie Ruolin Huang Fang Wang Heng Zhao Wenna Tang Yueran Hao Yixin Ren Background/Objectives: The effect of proanthocyanidins (PAs) on neuroinflammation through the modulation of

Nutrients, Vol. 18, Pages 431: Proanthocyanidins Inhibit Neuroinflammation in High-Fat-Induced Obese Mice by Modulating Intestinal Flora and Their Metabolites Read More »

Nutrients, Vol. 18, Pages 427: Vitamin D-Related Information Exposure, Attitudes, and Practices Among Prostate and Breast Cancer Survivors in Poland: Implications for Patient–Physician Communication

Nutrients, Vol. 18, Pages 427: Vitamin D-Related Information Exposure, Attitudes, and Practices Among Prostate and Breast Cancer Survivors in Poland: Implications for Patient–Physician Communication Nutrients doi: 10.3390/nu18030427 Authors: Anita Mikołajczyk Karolina Kaczmarczyk Mateusz Mikołajczyk Introduction: The potential impact of vitamin D deficiency on cancer risk and oncological management remains under investigation. The study aimed to

Nutrients, Vol. 18, Pages 427: Vitamin D-Related Information Exposure, Attitudes, and Practices Among Prostate and Breast Cancer Survivors in Poland: Implications for Patient–Physician Communication Read More »

Nutrients, Vol. 18, Pages 432: Duration of Type 2 Diabetes Mellitus Alters Orosensory Detection of Sweet and Fat: Insights from a Cross-Sectional Study in a North African Population

Nutrients, Vol. 18, Pages 432: Duration of Type 2 Diabetes Mellitus Alters Orosensory Detection of Sweet and Fat: Insights from a Cross-Sectional Study in a North African Population Nutrients doi: 10.3390/nu18030432 Authors: Inchirah Karmous Hatem Ghouili Rym Ben Othman Halil İbrahim Ceylan Luca Puce Amira Sayed Khan Naim Akhtar Khan Henda Jamoussi Helmi Ben Saad

Nutrients, Vol. 18, Pages 432: Duration of Type 2 Diabetes Mellitus Alters Orosensory Detection of Sweet and Fat: Insights from a Cross-Sectional Study in a North African Population Read More »

Unintentional weight loss: Most risk factors do not differ between individuals with a healthy weight and those with overweight or obesity

Publication date: May 2026 Source: Nutrition, Volume 145 Author(s): Natasha Nalucha Mwala, Jos W. Borkent, Barbara S. van der Meij, Marian A.E. de van der Schueren ​Publication date: May 2026Source: Nutrition, Volume 145Author(s): Natasha Nalucha Mwala, Jos W. Borkent, Barbara S. van der Meij, Marian A.E. de van der Schueren Read More

Unintentional weight loss: Most risk factors do not differ between individuals with a healthy weight and those with overweight or obesity Read More »