Nutrición

Nutrients, Vol. 18, Pages 201: Association of Blood Pressure with Metabolic Factors, Stress Levels, Physical Activity, and Nutrient Intake in Overweight or Obese Ecuadorian University Students: A Study Based on Mediation Analysis Nutrients doi: 10.3390/nu18020201 Authors: María Alejandra Aguirre-Quezada María Pilar Aranda-Ramírez María del Carmen-García Geovanny Reiván-Ortiz Background: Obesity is a worldwide public health problem, […]

Publication date: April 2026 Source: Nutrition, Volume 144 Author(s): Toshiyuki Moriyama, Fumio Sato, Nobuyuki Yokomichi, Kei Yamanaka, Yoji Yoshikawa, Masaki Tachibana, Junya Kuroda, Eri Tanaka, Hironori Fukumoto, Hiroshi Nakane ​Publication date: April 2026Source: Nutrition, Volume 144Author(s): Toshiyuki Moriyama, Fumio Sato, Nobuyuki Yokomichi, Kei Yamanaka, Yoji Yoshikawa, Masaki Tachibana, Junya Kuroda, Eri Tanaka, Hironori Fukumoto, Hiroshi

Publication date: April 2026 Source: Nutrition, Volume 144 Author(s): Juhye Kang, Audrey Watnick, Djanira Fernandes, Valeria Ruiz-Santana, Mark Puder, Kathleen M. Gura ​Publication date: April 2026Source: Nutrition, Volume 144Author(s): Juhye Kang, Audrey Watnick, Djanira Fernandes, Valeria Ruiz-Santana, Mark Puder, Kathleen M. Gura Read More

Nutrients, Vol. 18, Pages 199: The First 1000 Days of PKU: A Narrative Review of Maternal PKU and Early Life Management After Positive Newborn Screening Nutrients doi: 10.3390/nu18020199 Authors: Elvira Verduci Martina Tosi Juri Zuvadelli Sara Giorda Giacomo Biasucci Vincenzo Leuzzi Marco Spada Alberto Burlina Carlo Dionisi Vici Background/Objectives: The first 1000 days of life

ABSTRACT Introduction After hospital discharge, survivors of critical illness often struggle to meet their nutritional needs, which can impair long-term recovery and quality of life. However, the factors influencing nutritional recovery in the early post-discharge period remain poorly understood. This qualitative study aimed to identify and describe the barriers and facilitators influencing nutritional recovery among

ABSTRACT Food insecurity is a growing public health concern in the United Kingdom (UK), with significant implications for adults living with type 2 diabetes. This systematic review explores how clinicians can identify and support food-insecure adults in diabetes care settings. A clinician is defined as a healthcare professional who provides direct patient care. Four databases

Nutrients, Vol. 18, Pages 198: Stunting Among HIV-Exposed and HIV-Free Children in eSwatini: A Retrospective Evaluation of Associations with Birthweight, Feeding, and Caregiving Practices Nutrients doi: 10.3390/nu18020198 Authors: Bareng A. S. Nonyane Letha Varughese Jigna M. Dharod Xolisile Dlamini Andrea Ruff Maureen M. Black Background/Objectives. Associations between stunting and dietary practices have been understudied among

Publication date: Available online 7 January 2026 Source: Current Developments in Nutrition Author(s): Cheng-Tse Yang, Rachel M. Cole, Eric Colombo, Austin Angelotti, Andy Ni, Martha A. Belury ​Publication date: Available online 7 January 2026Source: Current Developments in NutritionAuthor(s): Cheng-Tse Yang, Rachel M. Cole, Eric Colombo, Austin Angelotti, Andy Ni, Martha A. Belury Read More

Publication date: Available online 7 January 2026 Source: Current Developments in Nutrition Author(s): Ehsaneh Taheri, Shirin Esmaeili, Fatemeh Jodeiri, Nastaran Babajani, Erfan Shahir-Roudi, Armita Mahdavi-Gorabi, Zahra Nouri Ghonbalani, Kiavash Semnani, Mostafa Qorbani ​Publication date: Available online 7 January 2026Source: Current Developments in NutritionAuthor(s): Ehsaneh Taheri, Shirin Esmaeili, Fatemeh Jodeiri, Nastaran Babajani, Erfan Shahir-Roudi, Armita Mahdavi-Gorabi,

Nutrients, Vol. 18, Pages 196: Association Between Mediterranean Diet Adherence and Intuitive and Mindful Eating in Turkish Young Adults Nutrients doi: 10.3390/nu18020196 Authors: Hande Ongun Yilmaz Sedat Arslan Kevser Tari Selcuk Salim Yilmaz Background/Objectives: This study aimed to examine the association between Mediterranean diet adherence and adaptive eating behaviors, specifically intuitive eating and mindful eating,