Nutrición

Nutrients, Vol. 18, Pages 137: Nutritional Value of Meat and Meat Products and Their Role in Human Health—2nd Edition Nutrients doi: 10.3390/nu18010137 Authors: Stadnik Meat and meat products have long been integral components of human diets, providing high-quality protein, essential amino acids, and a wide range of highly bioavailable micronutrients […] ​Meat and meat products

Nutrients, Vol. 18, Pages 136: Associations Between Human Milk Oligosaccharides and Maternal Nutrition: Latvian Study Nutrients doi: 10.3390/nu18010136 Authors: Līva Aumeistere Kristīne Majore Anete Keke Annamarija Driksna Svetlana Aleksejeva Inga Ciprovica Background/Objectives: HMOs are the third most abundant solid component after lactose and fats in human milk. This study aimed to examine the relationships between

Nutrients, Vol. 18, Pages 135: Sociodemographic Factors Attributed to the Double Burden of Malnutrition in Urban Bangladesh Nutrients doi: 10.3390/nu18010135 Authors: Md. Saimul Islam Nick Townsend Afrin Iqbal Nabila Mahmood Abdullah Mamun Aliya Naheed Background: There is a high prevalence of the double burden of malnutrition (DBM) in children and adolescents in South Asia. This

Nutrients, Vol. 18, Pages 133: Nutrition Support Adequacy in Children with Biliary Atresia After Liver Transplant Nutrients doi: 10.3390/nu18010133 Authors: Nicole Knebusch Manpreet Virk Moreshwar S. Desai Marwa Mansour Stacey Beer Brittany Pearo Kelby Fuller Krupa Mysore John Goss Thomas Fogarty Fernando Stein Jorge A. Coss-Bu Background: The nutrition support of children with biliary atresia

Nutrients, Vol. 18, Pages 131: Nutrition and Physical Activity in Optimizing Weight Loss and Lean Mass Preservation in the Incretin-Based Medications Era: A Narrative Review Nutrients doi: 10.3390/nu18010131 Authors: Luisa Barana Michelantonio De Fano Massimiliano Cavallo Marcello Manco Deborah Prete Carmine Giuseppe Fanelli Francesca Porcellati Roberto Pippi Background/Objectives: Incretin-based medications have transformed obesity management by

Nutrients, Vol. 18, Pages 134: Comprehensive Effects of Melatonin Supplementation on Cardiometabolic Risk Factors: A Systematic Review and Dose–Response Meta-Analysis Nutrients doi: 10.3390/nu18010134 Authors: Shooka Mohammadi Damoon Ashtary-Larky Mahsa Erfanian-Salim Navid Alaghemand Mojtaba Yousefi Pouyan Sanjari Pirayvatlou Mohammadreza Mirkarimi Sara Ayazian Mavi Ilnaz Alavi Yeganeh Ettehad Milad Mehrbod Omid Asbaghi Katsuhiko Suzuki Russel J. Reiter

Nutrients, Vol. 18, Pages 132: Vitamin C and Benzoic Acid Intake in Patients with Kidney Disease: Is There Risk of Benzene Exposure? Nutrients doi: 10.3390/nu18010132 Authors: Manuela Yepes-Calderón Caecilia S. E. Doorenbos Eva Corpeleijn Casper F. M. Franssen Michel J. Vos Daan J. Touw Christophe Mariat Annelies E. de Weerd Stephan J. L. Bakker Vitamin

Nutrients, Vol. 18, Pages 130: Differential Nutrient Inadequacy Among Vietnamese Youth: Results of a Multi-Location and Multi-Group 24-Hour Recall Survey Nutrients doi: 10.3390/nu18010130 Authors: Xuan Thi Thanh Le Huy Duc Do Quan Thi Pham Lieu Thi Thu Nguyen Le Minh Giang Huong Thi Le Background: Vietnam is undergoing a rapid nutrition transition, yet evidence on

Nutrients, Vol. 18, Pages 129: “What I Do Not Eat”: Feeding Difficulties in Middle Childhood—An Italian Pilot Study Nutrients doi: 10.3390/nu18010129 Authors: Paolo Brambilla Laura Antolini Marco Giussani Carlo Agostoni Paolo Becherucci Emanuela Malorgio Cristiana Berti Background/Objectives: Feeding difficulties in childhood can persist over time, affecting health and family dynamics. Timely identification is crucial to

Nutrients, Vol. 18, Pages 128: Anti-Obesity and Diuretic Effects of Immature Watermelon Rind Extract in HFD-Induced Obese Mice Nutrients doi: 10.3390/nu18010128 Authors: Yun-seong Lee Ji yong Kim Sunju So Bo-Young Lee Background/Objectives: Immature watermelon (WM) rind contains higher levels of citrulline and potassium than mature fruit and may exert diuretic and metabolic benefits. This study