Nutrición

Nutrients, Vol. 17, Pages 3915: Opuntia dillenii as a Nutraceutical and Dietary Resource for Disease Prevention and Management: A Systematic Review Nutrients doi: 10.3390/nu17243915 Authors: Nisa Buset-Ríos Mussa Makran Ruymán Santana-Farré Background: Chronic diseases are leading causes of morbidity and mortality worldwide and their prevalence is increasing due to aging and lifestyle factors. A central

Nutrients, Vol. 17, Pages 3913: Discovering Anticancer Effects of Phytochemicals on MicroRNA in the Context of Data Mining Nutrients doi: 10.3390/nu17243913 Authors: Yumi Sakai Kurataka Otsuka Background: miRNA is linked to a variety of human diseases, including cancer. The expression levels and profiles can be related to disease prevention and the promotion of good health.

Nutrients, Vol. 17, Pages 3916: Identifying Distinct Profiles of Nutrition Knowledge and Dietary Practices, and Their Determinants Among Adult Women: A Cross-Sectional Study Nutrients doi: 10.3390/nu17243916 Authors: Elżbieta Wierzbicka Barbara Pietruszka Agata Wawrzyniak Background/Objectives: The purpose of this study was to examine nutrition-related knowledge (NRK) and the implementation of national dietary guidelines (NDGs) as nutrition-related

Nutrients, Vol. 17, Pages 3914: Eating Disorders in an Immigrant Population: Are Clinical Features and Treatment Outcomes Different from the Native-Born Spanish Population? Nutrients doi: 10.3390/nu17243914 Authors: Magda Rosinska Silvia Tempia Valenta Isabel Sánchez Olga Jordana Ovejero Teresa Alonzo-Castillo Laura Gálvez Solé Rosa Fontana Eito Lucero Munguia Elena Caravaca Sanz Anna Rita Atti Roser Granero

Nutrients, Vol. 17, Pages 3912: Structural and Physicochemical Properties of Chlorella pyrenoidosa Neutral/Acidic Polysaccharides and Their Differential Regulatory Effects on Gut Microbiota and Metabolites in In Vitro Fermentation Model Nutrients doi: 10.3390/nu17243912 Authors: Ziwei Cui Rongrong Ma Xiaohua Pan Chang Liu Jinling Zhan Tianyi Yang Wangyang Shen Yaoqi Tian Background/Objectives: Chlorella pyrenoidosa polysaccharides (CPPs) exhibit

Nutrients, Vol. 17, Pages 3911: Maternal Serum Ferritin Levels in Third Trimester and Risk of Small for Gestational Age in Northern Thailand: Implications for Management in Pregnancy Nutrients doi: 10.3390/nu17243911 Authors: Pak Thaichana Ampica Mangklabruks Amaraporn Rerkasem Antika Wongthanee Suthathip Wongsrithep Kittipan Rerkasem Background: Iron deficiency anemia is a recognized pregnancy risk, but excessive iron

Publication date: March 2026 Source: Nutrition, Volume 143 Author(s): Satoshi Yamamoto, Keita Higa, Koichiro Kurokawa, Hiroki Bamba, Sanji Kanaoka, Kazuyoshi Nakamura ​Publication date: March 2026Source: Nutrition, Volume 143Author(s): Satoshi Yamamoto, Keita Higa, Koichiro Kurokawa, Hiroki Bamba, Sanji Kanaoka, Kazuyoshi Nakamura Read More

Publication date: March 2026 Source: Nutrition, Volume 143 Author(s): Iraj Fatima, Muhammad Kashif Iqbal Khan, Muhammad Aamir, Muhammad Mahboob Ali Hamid ​Publication date: March 2026Source: Nutrition, Volume 143Author(s): Iraj Fatima, Muhammad Kashif Iqbal Khan, Muhammad Aamir, Muhammad Mahboob Ali Hamid Read More

Nutrients, Vol. 17, Pages 3903: Olfactory Capacity and Obesity in Chilean Adolescents Nutrients doi: 10.3390/nu17243903 Authors: Samuel Duran Agüero Gary Goldfield Karina Oyarce Camila Riquelme Julia Pozo Ana María Obregón-Rivas Background: Childhood obesity is a global issue, influenced by energy-dense foods and powerful cues that affect brain areas regulating food intake. The olfactory system, linked

Nutrients, Vol. 17, Pages 3908: Impact of the Mediterranean Diet on Glycemic Control, Body Mass Index, Lipid Profile, and Blood Pressure in Type 2 Diabetes: A Meta-Analysis of Randomized Controlled Trials Nutrients doi: 10.3390/nu17243908 Authors: Ming-Ju Wu Cheng-Hsien Hung Su-Boon Yong Gregory S. Ching Heng-Ju Hsu Background: Type 2 diabetes mellitus (T2DM) is a growing