Nutrición

Nutrients, Vol. 17, Pages 3525: Postbiotics from Lacticaseibacillus rhamnosus IOB820 Combat Obesity in HFD Mice by Modulating Gut Microbiota and Enhancing SCFA Production

Nutrients, Vol. 17, Pages 3525: Postbiotics from Lacticaseibacillus rhamnosus IOB820 Combat Obesity in HFD Mice by Modulating Gut Microbiota and Enhancing SCFA Production Nutrients doi: 10.3390/nu17223525 Authors: Xiaomin Feng Hanlu Li Jianxia Tian Xuemei Han Wu Liang Feiliang Zhong Xuegang Luo Aims: To evaluate whether Lacticaseibacillus rhamnosus (L. rhamnosus) IOB820 and its postbiotics can combat […]

Nutrients, Vol. 17, Pages 3525: Postbiotics from Lacticaseibacillus rhamnosus IOB820 Combat Obesity in HFD Mice by Modulating Gut Microbiota and Enhancing SCFA Production Read More »

Nutrients, Vol. 17, Pages 3527: Joint Bacterial Traces in the Gut and Oral Cavity of Obesity Patients Provide Evidence for Saliva as a Rich Microbial Biomarker Source

Nutrients, Vol. 17, Pages 3527: Joint Bacterial Traces in the Gut and Oral Cavity of Obesity Patients Provide Evidence for Saliva as a Rich Microbial Biomarker Source Nutrients doi: 10.3390/nu17223527 Authors: Jacqueline Rehner Madline Gund Sören L. Becker Matthias Hannig Stefan Rupf Jörn M. Schattenberg Andreas Keller the IMAGINE Consortium the IMAGINE Consortium Leidy-Alejandra G.

Nutrients, Vol. 17, Pages 3527: Joint Bacterial Traces in the Gut and Oral Cavity of Obesity Patients Provide Evidence for Saliva as a Rich Microbial Biomarker Source Read More »

Nutrients, Vol. 17, Pages 3523: Bread Composition and Dietary Fibre Intake: Modelling Consumption Patterns and Substitution of White with Wholegrain Bread

Nutrients, Vol. 17, Pages 3523: Bread Composition and Dietary Fibre Intake: Modelling Consumption Patterns and Substitution of White with Wholegrain Bread Nutrients doi: 10.3390/nu17223523 Authors: Hristo Hristov Živa Lavriša Igor Pravst Background/Objectives: Inadequate dietary fibre intake remains a public health concern across Europe, particularly for adolescents. Bread is a widely consumed staple and a potential

Nutrients, Vol. 17, Pages 3523: Bread Composition and Dietary Fibre Intake: Modelling Consumption Patterns and Substitution of White with Wholegrain Bread Read More »

Nutrients, Vol. 17, Pages 3520: A Specific Ratio of Dietary Short-Chain and Long-Chain Fructo-Oligosaccharides Shifts the Immune Response Away from Type 2 in a Murine Model for House Dust Mite-Induced Asthma

Nutrients, Vol. 17, Pages 3520: A Specific Ratio of Dietary Short-Chain and Long-Chain Fructo-Oligosaccharides Shifts the Immune Response Away from Type 2 in a Murine Model for House Dust Mite-Induced Asthma Nutrients doi: 10.3390/nu17223520 Authors: Roos E. M. Verstegen Marit Zuurveld Suzan Thijssen Marjolein J. W. de de Bruijn Ingrid van Ark Mara A. P.

Nutrients, Vol. 17, Pages 3520: A Specific Ratio of Dietary Short-Chain and Long-Chain Fructo-Oligosaccharides Shifts the Immune Response Away from Type 2 in a Murine Model for House Dust Mite-Induced Asthma Read More »

Nutrients, Vol. 17, Pages 3522: Fisetin Inhibits Periodontal Pathogen-Induced EMT in Oral Squamous Cell Carcinoma via the Wnt/β-Catenin Pathway

Nutrients, Vol. 17, Pages 3522: Fisetin Inhibits Periodontal Pathogen-Induced EMT in Oral Squamous Cell Carcinoma via the Wnt/β-Catenin Pathway Nutrients doi: 10.3390/nu17223522 Authors: Ruoyao Zhang Hiroki Takigawa Hugo Maruyama Takayuki Nambu Chiho Mashimo Toshinori Okinaga Objective: Previous reports showed that periodontopathic bacteria induce epithelial–mesenchymal transition (EMT) in oral squamous cell carcinoma (OSCC). Fisetin, a foodborne

Nutrients, Vol. 17, Pages 3522: Fisetin Inhibits Periodontal Pathogen-Induced EMT in Oral Squamous Cell Carcinoma via the Wnt/β-Catenin Pathway Read More »

Nutrients, Vol. 17, Pages 3524: Defining Low Milk Supply: A Data-Driven Diagnostic Framework and Risk Factor Analysis for Breastfeeding Women

Nutrients, Vol. 17, Pages 3524: Defining Low Milk Supply: A Data-Driven Diagnostic Framework and Risk Factor Analysis for Breastfeeding Women Nutrients doi: 10.3390/nu17223524 Authors: Xuehua Jin Ching Tat Lai Sharon L. Perrella Zoya Gridneva Jacki L. McEachran Ghulam Mubashar Hassan Nicolas L. Taylor Donna T. Geddes Background: Current low milk supply (LMS) definitions use subjective

Nutrients, Vol. 17, Pages 3524: Defining Low Milk Supply: A Data-Driven Diagnostic Framework and Risk Factor Analysis for Breastfeeding Women Read More »

Nutrients, Vol. 17, Pages 3521: Nutritional and Supplemental Interventions for Prevention and Treatment of Oral Mucositis in Pediatric Oncology

Nutrients, Vol. 17, Pages 3521: Nutritional and Supplemental Interventions for Prevention and Treatment of Oral Mucositis in Pediatric Oncology Nutrients doi: 10.3390/nu17223521 Authors: Razvan Mihai Horhat Alexandru Alexandru Cristiana-Smaranda Ivan Norberth-Istvan Varga Madalina-Ianca Suba Elena Ciurariu Monica Susan Razvan Susan Adrian Cote Background: Oral mucositis (OM) is a frequent complication of anticancer therapy which arises

Nutrients, Vol. 17, Pages 3521: Nutritional and Supplemental Interventions for Prevention and Treatment of Oral Mucositis in Pediatric Oncology Read More »

Nutrients, Vol. 17, Pages 3519: Dietary Modulation of the Enteric Nervous System: From Molecular Mechanisms to Therapeutic Applications

Nutrients, Vol. 17, Pages 3519: Dietary Modulation of the Enteric Nervous System: From Molecular Mechanisms to Therapeutic Applications Nutrients doi: 10.3390/nu17223519 Authors: Xintong Wang Wen Zhang Huihui Wang Yuzhen Zhao Pengjie Wang Ran Wang Yanan Sun Fazheng Ren Yixuan Li The enteric nervous system (ENS), frequently referred to as the “second brain,” is integral to

Nutrients, Vol. 17, Pages 3519: Dietary Modulation of the Enteric Nervous System: From Molecular Mechanisms to Therapeutic Applications Read More »

Nutrients, Vol. 17, Pages 3518: Exploring the Role of Plant-Based Nutrition in Polycystic Kidney Disease

Nutrients, Vol. 17, Pages 3518: Exploring the Role of Plant-Based Nutrition in Polycystic Kidney Disease Nutrients doi: 10.3390/nu17223518 Authors: Ahmad Sarmad Niloufar Ebrahimi Fouad T. Chebib Pranav S. Garimella Diana Bruen Amir Abdipour Sayna Norouzi Polycystic kidney disease (PKD) is a genetic disorder characterized by progressive kidney cyst formation and eventual kidney failure. Emerging evidence

Nutrients, Vol. 17, Pages 3518: Exploring the Role of Plant-Based Nutrition in Polycystic Kidney Disease Read More »

Nutrients, Vol. 17, Pages 3516: Development and Psychometric Evaluation of the Transtheoretical Model-Based Sustainable Nutrition Behavior Scale (TTM-SNBS) for Adolescents

Nutrients, Vol. 17, Pages 3516: Development and Psychometric Evaluation of the Transtheoretical Model-Based Sustainable Nutrition Behavior Scale (TTM-SNBS) for Adolescents Nutrients doi: 10.3390/nu17223516 Authors: Ozlem Muslu Pervin Demir Zeynep Caferoglu Akin Oznur Basdas Background/Objectives: Sustainable nutrition is essential for human and planetary health. The Transtheoretical Model-based Sustainable Nutrition Behavior Scale (TTM-SNBS) was developed to assess

Nutrients, Vol. 17, Pages 3516: Development and Psychometric Evaluation of the Transtheoretical Model-Based Sustainable Nutrition Behavior Scale (TTM-SNBS) for Adolescents Read More »