Nutrición

ABSTRACT Background Foods in commercial squeeze pouches, primarily designed for infants, are expanding into school-aged children and adolescent markets. Such products are increasingly scrutinized for misleading health claims and poor nutritional content. This study aimed to explore the use of commercial squeeze pouches among Australian children (0–17 years), identify sociodemographic predictors of frequent consumption, and

Publication date: Available online 3 October 2025 Source: Current Developments in Nutrition Author(s): Michelle Tucker, Bibiana Garcia-Jackson, Victor L. Fulgoni ​Publication date: Available online 3 October 2025Source: Current Developments in NutritionAuthor(s): Michelle Tucker, Bibiana Garcia-Jackson, Victor L. Fulgoni Read More

Publication date: Available online 3 October 2025 Source: Current Developments in Nutrition Author(s): Suzanna L. Attia, Patrick M. Owuor, Silvia A. Odhiambo, Jerusha N. Mogaka, Raphael Ondondo, Irma Castro Navarro, Aric Schadler, Kristen McQuerry, George J. Fuchs, Janet E. Williams, Katlyn N. Scarrow, Mark A. McGuire, Michelle K. McGuire, Carrie Waterman ​Publication date: Available online

Publication date: Available online 3 October 2025 Source: Current Developments in Nutrition Author(s): Martine Saint-Cyr, Evaniya Shakya, Janet C. Siebert, Emily B. Hill, Nancy Krebs, Edwin deZoeten, Sarah J. Borengasser ​Publication date: Available online 3 October 2025Source: Current Developments in NutritionAuthor(s): Martine Saint-Cyr, Evaniya Shakya, Janet C. Siebert, Emily B. Hill, Nancy Krebs, Edwin deZoeten,

The adoption of digital technologies to enhance health behaviours is on the rise due to their high accessibility. This scoping review summarized evidence on digital interventions designed to improve nutritiona… ​The adoption of digital technologies to enhance health behaviours is on the rise due to their high accessibility. This scoping review summarized evidence on digital

Nutrients, Vol. 17, Pages 3154: Preventing Sepsis in Preterm Infants with Bovine Lactoferrin: A Randomized Trial Exploring Immune and Antioxidant Effects Nutrients doi: 10.3390/nu17193154 Authors: Virginia Plaza-Astasio Belén Pastor-Villaescusa Mª Cruz Rico-Prados María Dolores Mesa-García María José Párraga-Quiles María Dolores Ruiz-González Pilar Jaraba-Caballero Inés Tofé-Valera María José de la Torre-Aguilar María Dolores Ordóñez-Díaz Background/Objectives: Late-onset

Nutrients, Vol. 17, Pages 3155: Association of Skipping Breakfast with Metabolic Syndrome and Its Components: A Systematic Review and Meta-Analysis of Observational Studies Nutrients doi: 10.3390/nu17193155 Authors: Bowen Yang Linxi Lian Kaijun Xing Yangyang Cen Yi Zhao Yannan Zhang Objective: Metabolic syndrome (MetS) represents a growing and significant public health burden worldwide. The evidence regarding

Nutrients, Vol. 17, Pages 3153: Clinical Applications of Probiotics in Pediatric Dentistry and Orthodontics—A Systematic Review Nutrients doi: 10.3390/nu17193153 Authors: Lucia Giannini Giovanna Stella Giovanni Cattaneo Gianna Dipalma Cinzia Maspero Background: In recent years, scientific interest in probiotics in oral health has grown exponentially. This systematic review aims to analyze the effectiveness of probiotic use

Vitamin D (VD) is a pleiotropic secosteroid hormone with well-established roles in calcium homeostasis, bone metabolism, and emerging functions in immune regulation, inflammation, and chronic disease modulatio… ​Vitamin D (VD) is a pleiotropic secosteroid hormone with well-established roles in calcium homeostasis, bone metabolism, and emerging functions in immune regulation, inflammation, and chronic disease modulatio… Read More

Increased liver fat increases the risk of chronic metabolic diseases. This study is an exploratory secondary analysis aimed at (1) investigating whether transcriptomic responses of abdominal subcutaneous adipo… ​Increased liver fat increases the risk of chronic metabolic diseases. This study is an exploratory secondary analysis aimed at (1) investigating whether transcriptomic responses of abdominal subcutaneous