Nutrición

Nutrients, Vol. 17, Pages 2980: Validating Sentinel Foods in the Diet Quality Questionnaire: Insights from Two Chilean Cohorts of Pregnant Women and Children Nutrients doi: 10.3390/nu17182980 Authors: Angela Martínez-Arroyo Giannella Barisione Marcela Vizcarra Natalia Rebolledo María Luisa Garmendia Background: New tools for monitoring diets, such as the Diet Quality Questionnaire (DQQ), may help reduce the […]

Nutrients, Vol. 17, Pages 2979: Prenatal Vitamin D, Multivitamin, and Folic Acid Supplementation and Brain Structure in Children with ADHD and ASD Traits: The Generation R Study Nutrients doi: 10.3390/nu17182979 Authors: Daan van Rooij Yuchan Mou Tonya White Trudy Voortman Pauline W. Jansen Jan K. Buitelaar Background/Objectives: Maternal vitamin supplementation (including folic acid, vitamin D,

Nutrients, Vol. 17, Pages 2978: Correction: Muniz-Santos et al. The Influence of Competition Day Loads on the Metabolic and Immune Response of Olympic Female Beach Volleyball Athletes: A Sportomics Analysis. Nutrients 2025, 17, 1924 Nutrients doi: 10.3390/nu17182978 Authors: Renan Muniz-Santos Flavio Bachini Adriana Bassini P. C. B. Alexandre Igor Jurisica Vinod Chandran L. C. Cameron

Maternal &Child Nutrition, EarlyView.Maternal &Child Nutrition, EarlyView. Read More

Nutrients, Vol. 17, Pages 2977: No Significant Association Between Vitamin C Supplements and Frailty in Korean Older Adults: A Cross-Sectional Analysis of the 2018–2019 Korea National Health and Nutrition Examination Survey Nutrients doi: 10.3390/nu17182977 Authors: Seung Guk Park Hyoeun Kim Background/Objectives: The association between vitamin C intake and frailty among older adults remains unclear, and

Nutrients, Vol. 17, Pages 2976: Imaging and Microorganism Analyses of the Effects of Oral Bifidobacterium breve Intake on Facial Skin in Females: A Randomized, Double-Blind, Placebo-Controlled Study Nutrients doi: 10.3390/nu17182976 Authors: Yuriko Nishikawa Chendong Xu Shin Yoshimoto Noriko Katsumata Noriyuki Iwabuchi Naotake Yanagisawa Shigeo Koido Miyuki Tanaka Jin-Zhong Xiao Daisuke Asaoka Toshifumi Ohkusa Nobuhiro Sato

Nutrients, Vol. 17, Pages 2975: Higher Local Food Consumption Is Associated with Higher Adherence to the Mediterranean Diet and Better Healthy Aging: Results of the DIAPELH Study Nutrients doi: 10.3390/nu17182975 Authors: Alexandra Foscolou Giannoula Nikolaou Trisevgeni Pratti Antigone Kouskouti Vasiliki Kanellaki Eirini Machaira Izabella Bekari Evanthia Chalari Aristea Gazouli Aristea Gioxari Background/Objectives: Sustainable dietary patterns

Nutrients, Vol. 17, Pages 2974: Effects of Pomegranate Extract on IGF-1 Levels and Telomere Length in Older Adults (55–70 Years): Findings from a Randomised Double-Blinded Controlled Trial Nutrients doi: 10.3390/nu17182974 Authors: Grace Farhat Jhama Malla Liam Hanson Jay Vadher Emad A. S. Al-Dujaili Background: Emerging evidence suggests that polyphenols may contribute to the attenuation of

Nutrients, Vol. 17, Pages 2972: Effects of Diet and Exercise on Mitochondrial Health in Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): Role of Ceramides Nutrients doi: 10.3390/nu17182972 Authors: Jonas M. McCaffrey Jamal A. Ibdah Metabolic dysfunction-associated steatotic liver disease (MASLD) impacts nearly a quarter of the world’s population and encompasses a range of disease states, from

Nutrients, Vol. 17, Pages 2973: A Systematic Review Evaluating the Impact of Fibre Supplementation on Gut Health and Other Clinical Outcomes in Adults with Haematological Malignancies During Haematopoietic Stem Cell Transplantation Nutrients doi: 10.3390/nu17182973 Authors: McCullough Cheung Miller Background: Gut health is often disrupted in adults with haematological malignancies (HMs) receiving chemotherapy and haematopoietic stem