Nutrición

ABSTRACT Despite economic growth and poverty reduction, child undernutrition is still widespread in Bangladesh. This study aimed to evaluate both the burden and correlates of undernutrition among children under five in Bangladesh using the Composite Index of Anthropometric Failure (CIAF). Data were obtained from the 2019 Multiple Indicator Cluster Survey (MICS), comprising a weighted sample […]

Nutrients, Vol. 17, Pages 2911: The Effect of Portion Size Interventions on Energy Intake and Risk of Obesity in School-Aged Children: A Systematic Review and Meta-Analysis Nutrients doi: 10.3390/nu17182911 Authors: Salma Luthfiyah Sani Sara Alfaraidi Yongqi Mu Gideon Hot Partogi Sinaga Atul Singhal Objectives: An increase in food portion size offered to children over recent

Nutrients, Vol. 17, Pages 2910: Protective Role of Multiple Essential Minerals Against Cadmium-Related Cognitive Decline in Middle-Aged and Older Adults: A Prospective Study Nutrients doi: 10.3390/nu17182910 Authors: Jing Yang Zongyao Li Yongbin Zhao Yanzhen Hu Xinyang Guo Xi Kang Zhenyu Wu Chang Su Tao Zhang Background: Cadmium (Cd) exposure is linked to cognitive decline in

Nutrients, Vol. 17, Pages 2909: Association Between Diet and Emotional Symptoms in Early Childhood: Cross-Sectional Results from the Piccolipiù Cohort Nutrients doi: 10.3390/nu17182909 Authors: Federica Concina Giulia Zamagni Eleonora Maurel Claudia Carletti Alessandra Knowles Martina Culasso Franca Rusconi Maja Popovic Luca Ronfani Lorenzo Monasta Deborah N. Ashtree Paola Pani Background/Objectives: Emerging evidence suggests the critical

Publication date: Available online 7 September 2025 Source: Current Developments in Nutrition Author(s): Mostafa Shahraki Jazinaki, Hossein Bahari, Iman Rahnama, Mohammad Safarian, Mahsa Malekahmadi ​Publication date: Available online 7 September 2025Source: Current Developments in NutritionAuthor(s): Mostafa Shahraki Jazinaki, Hossein Bahari, Iman Rahnama, Mohammad Safarian, Mahsa Malekahmadi Read More

Nutrients, Vol. 17, Pages 2908: Eat Well, Sleep Well: Exploring the Association Between Eating Behavior and Sleep Quality Nutrients doi: 10.3390/nu17172908 Authors: Andrea Bazzani Ugo Faraguna Eating and sleeping are two vital physiological functions occupying a significant portion of our daily routines and influencing numerous preparatory behaviors […] ​Eating and sleeping are two vital physiological

Nutrients, Vol. 17, Pages 2906: Loneliness, Food Practices, and Ageing: The Inclusion of Qualitative Evidence in Health Promotion Programmes Nutrients doi: 10.3390/nu17172906 Authors: Elena Freire Paz Borja Rivero Jiménez David Conde Caballero Lorenzo Mariano Juárez Background/Objectives: Social sciences have described the 21st century as the ‘era of loneliness’, a time marked by the subjective and

Nutrients, Vol. 17, Pages 2907: C-Reactive Protein/Albumin Ratio vs. Prognostic Nutritional Index as the Best Predictor of Early Mortality in Hospitalized Older Patients, Regardless of Admitting Diagnosis Nutrients doi: 10.3390/nu17172907 Authors: Cristiano Capurso Aurelio Lo Buglio Francesco Bellanti Gaetano Serviddio Background: Malnutrition and systemic inflammation are major determinants of poor outcomes in hospitalized older adults,

Nutrients, Vol. 17, Pages 2904: Gut Microbiome-Derived Short-Chain Fatty Acids in Glomerular Protection and Modulation of Chronic Kidney Disease Progression Nutrients doi: 10.3390/nu17172904 Authors: Maria Szrejder Agnieszka Piwkowska Chronic kidney disease (CKD) is a progressive disorder that is characterized by the gradual loss of kidney function, often leading to end-stage renal failure. Recent research has

Nutrients, Vol. 17, Pages 2903: A Hypoglycemic Peptide from Pinus pumila Nut Oil Meal Improves Glycolipid Metabolism via Multi-Dimensional Regulation in Type 2 Diabetic Mice Nutrients doi: 10.3390/nu17172903 Authors: Zhe-Xuan Mu Zhen-Zhou Li Bing-Xiao Liu Zhen-Yu Wang Xiao-Hong Lv Lin Yang Hua Zhang Background and Methods: To address the need for dietary interventions in sub-healthy