Nutrición

This study investigates acute malnutrition among children aged 6–59 months in conflict-affected districts of western Ethiopia. It addresses the lack of localized data by examining the prevalence and key contri… ​This study investigates acute malnutrition among children aged 6–59 months in conflict-affected districts of western Ethiopia. It addresses the lack of localized data by examining […]

Limited research has been conducted on the effects of dietary fiber (DF) intake on gallstones. We aimed to investigate the actual DF intake in a nationally representative sample in the United States (US) and e… ​Limited research has been conducted on the effects of dietary fiber (DF) intake on gallstones. We aimed to investigate the

Since 7 October 2023, Gazan children have been enduring a catastrophic humanitarian crisis marked by severe malnutrition, rampant disease, and overwhelming psychological distress as a result of the Israeli del… ​Since 7 October 2023, Gazan children have been enduring a catastrophic humanitarian crisis marked by severe malnutrition, rampant disease, and overwhelming psychological distress as a

Nutrients, Vol. 17, Pages 2860: Creatine Supplementation Combined with Exercise in the Prevention of Type 2 Diabetes: Effects on Insulin Resistance and Sarcopenia Nutrients doi: 10.3390/nu17172860 Authors: Ewelina Młynarska Klaudia Leszto Kinga Katańska Aleksandra Prusak Anna Wieczorek Paulina Jakubowska Jacek Rysz Beata Franczyk Type 2 diabetes (T2D) is a chronic metabolic disorder marked by insulin

Publication date: Available online 3 September 2025 Source: Current Developments in Nutrition Author(s): Shania Zingales, Jessica Martinez, Apryl Hazle Stepp, Chelsie Miller, Nate Jason, Mee Young Hong, Changqi Liu, Mark Kern, Shirin Hooshmand ​Publication date: Available online 3 September 2025Source: Current Developments in NutritionAuthor(s): Shania Zingales, Jessica Martinez, Apryl Hazle Stepp, Chelsie Miller, Nate Jason,

Publication date: Available online 2 September 2025 Source: Current Developments in Nutrition Author(s): Rebecca J. Solch-Ottaiano, Colin Harper, Madison Prats, Elizabeth B. Engler-Chiurazzi, Blake Ouvrier, Saifudeen Ismael, Gregory Bix, Demetrius M. Maraganore ​Publication date: Available online 2 September 2025Source: Current Developments in NutritionAuthor(s): Rebecca J. Solch-Ottaiano, Colin Harper, Madison Prats, Elizabeth B. Engler-Chiurazzi, Blake Ouvrier,

Publication date: Available online 3 September 2025 Source: Current Developments in Nutrition Author(s): Kayla Hooker, Namrata Sanjeevi, Pablo Monsivais ​Publication date: Available online 3 September 2025Source: Current Developments in NutritionAuthor(s): Kayla Hooker, Namrata Sanjeevi, Pablo Monsivais Read More

Publication date: Available online 3 September 2025 Source: Current Developments in Nutrition Author(s): Sara E. Vandersip, Lindsey Smith Taillie, Anna H. Grummon, Carmen E. Prestemon, Alexandria E. Reimold ​Publication date: Available online 3 September 2025Source: Current Developments in NutritionAuthor(s): Sara E. Vandersip, Lindsey Smith Taillie, Anna H. Grummon, Carmen E. Prestemon, Alexandria E. Reimold Read More

Publication date: January 2026 Source: Nutrition, Volume 141 Author(s): Chuanliang Pan, Luping Cheng, Wenxin Wang, Fei Cheng, Hanxiao Wang, Zhipeng Luo ​Publication date: January 2026Source: Nutrition, Volume 141Author(s): Chuanliang Pan, Luping Cheng, Wenxin Wang, Fei Cheng, Hanxiao Wang, Zhipeng Luo Read More

Nutrients, Vol. 17, Pages 2859: TyG Index and Related Indices Predicting Hypertension: Mediation by Neutrophil-to-Lymphocyte Ratio in Multiple Chinese Cohorts Nutrients doi: 10.3390/nu17172859 Authors: Mengwen Sun Yuanyuan Huang Na Luo Jinkai Qiu Yuxuan Lin Yan Huang Xiaofeng Zheng Weihong Qiu Shanshan Du Weimin Ye Heng-Gui Chen Background: Hypertension remains a leading cause of cardiovascular morbidity