Nutrición

Association between dietary inflammatory index and hepatic steatosis: cross-sectional evidence from the NHANES 2007–2020

Although inflammation and dietary habits have been linked to obesity-associated hepatic steatosis, the role of diet-mediated inflammation in the course of hepatic steatosis remains unclear. This study aims to … ​Although inflammation and dietary habits have been linked to obesity-associated hepatic steatosis, the role of diet-mediated inflammation in the course of hepatic steatosis remains unclear. […]

Association between dietary inflammatory index and hepatic steatosis: cross-sectional evidence from the NHANES 2007–2020 Read More »

Evolving landscape of hepatitis C research in the Eastern Mediterranean Region: A comprehensive bibliometric analysis from 2004 to 2024

Hepatitis C presents a significant public health challenge in the Eastern Mediterranean Region (EMR), which has the highest global disease burden. This study aims to provide a comprehensive overview of Hepatit… ​Hepatitis C presents a significant public health challenge in the Eastern Mediterranean Region (EMR), which has the highest global disease burden. This study aims

Evolving landscape of hepatitis C research in the Eastern Mediterranean Region: A comprehensive bibliometric analysis from 2004 to 2024 Read More »

Nutrients, Vol. 17, Pages 2684: Chemical Profiling and UPLC-qTOF-MS/MS-Based Metabolomics of Three Different Parts of Edgeworthia chrysantha and Identification of Glucose Uptake-Enhancing Compounds

Nutrients, Vol. 17, Pages 2684: Chemical Profiling and UPLC-qTOF-MS/MS-Based Metabolomics of Three Different Parts of Edgeworthia chrysantha and Identification of Glucose Uptake-Enhancing Compounds Nutrients doi: 10.3390/nu17162684 Authors: Jin-Pyo An Sohee Han Van-Hieu Mai Jorge-Eduardo Ponce-Zea Gi Hyeon Seong Thi-Kim-Quy Ha Won Keun Oh Background/Objectives: Edgeworthia chrysantha is rich in coumarin and flavonoid dimers, which may

Nutrients, Vol. 17, Pages 2684: Chemical Profiling and UPLC-qTOF-MS/MS-Based Metabolomics of Three Different Parts of Edgeworthia chrysantha and Identification of Glucose Uptake-Enhancing Compounds Read More »

Nutrients, Vol. 17, Pages 2683: Comparison with Dietary Groups of Various Macronutrient Ratios on Body Weight and Cardiovascular Risk Factors in Adults: A Systematic Review and Network Meta-Analysis

Nutrients, Vol. 17, Pages 2683: Comparison with Dietary Groups of Various Macronutrient Ratios on Body Weight and Cardiovascular Risk Factors in Adults: A Systematic Review and Network Meta-Analysis Nutrients doi: 10.3390/nu17162683 Authors: Yiling Lou Hengchang Wang Linlin Wang Shen Huang Yulin Xie Fujian Song Zuxun Lu Furong Wang Qingqing Jiang Shiyi Cao Background: This network

Nutrients, Vol. 17, Pages 2683: Comparison with Dietary Groups of Various Macronutrient Ratios on Body Weight and Cardiovascular Risk Factors in Adults: A Systematic Review and Network Meta-Analysis Read More »

Nutrients, Vol. 17, Pages 2685: Dietary Patterns and Nutritional Status of Polish Elite Athletes

Nutrients, Vol. 17, Pages 2685: Dietary Patterns and Nutritional Status of Polish Elite Athletes Nutrients doi: 10.3390/nu17162685 Authors: Florentyna Tyrała Barbara Frączek Background: Rational dietary patterns and adequate nutritional status support athlete health and performance, while unhealthy habits may impair these outcomes. This study aimed to identify dietary patterns among Polish professional athletes using a

Nutrients, Vol. 17, Pages 2685: Dietary Patterns and Nutritional Status of Polish Elite Athletes Read More »

Nutrients, Vol. 17, Pages 2681: The Role of Psychological Factors in Young Adult Snacking: Exploring the Intention–Behaviour Gap

Nutrients, Vol. 17, Pages 2681: The Role of Psychological Factors in Young Adult Snacking: Exploring the Intention–Behaviour Gap Nutrients doi: 10.3390/nu17162681 Authors: Astrid Green Barbara Mullan Indita Dorina Background/Objectives: Unhealthy snacking, most commonly consisting of sweets, savoury snacks and sugar-sweetened beverages, is associated with various adverse health outcomes. As long-term eating behaviours are commonly established

Nutrients, Vol. 17, Pages 2681: The Role of Psychological Factors in Young Adult Snacking: Exploring the Intention–Behaviour Gap Read More »

Nutrients, Vol. 17, Pages 2682: Is It Worth Assessing the Prevalence of Sarcopenia in Pregnant Women? Should Any Impact on Pregnancy Outcomes Be Expected?

Nutrients, Vol. 17, Pages 2682: Is It Worth Assessing the Prevalence of Sarcopenia in Pregnant Women? Should Any Impact on Pregnancy Outcomes Be Expected? Nutrients doi: 10.3390/nu17162682 Authors: Christian Göbl Angela Dardano Giuseppe Daniele Andrea Tura The present article is an opinion piece mainly based on selected articles in the field of sarcopenia, with possible

Nutrients, Vol. 17, Pages 2682: Is It Worth Assessing the Prevalence of Sarcopenia in Pregnant Women? Should Any Impact on Pregnancy Outcomes Be Expected? Read More »

Nutrients, Vol. 17, Pages 2680: Effects of Oral Anthocyanin Supplementation on in Vitro Neurogenesis, Hippocampus-Dependent Cognition, and Blood-Based Dementia Biomarkers: Results from a 24-Week Randomized Controlled Trial in Older Adults at Risk for Dementia (ACID)

Nutrients, Vol. 17, Pages 2680: Effects of Oral Anthocyanin Supplementation on in Vitro Neurogenesis, Hippocampus-Dependent Cognition, and Blood-Based Dementia Biomarkers: Results from a 24-Week Randomized Controlled Trial in Older Adults at Risk for Dementia (ACID) Nutrients doi: 10.3390/nu17162680 Authors: Chiara de Lucia Diego Alejandro Tovar-Rios Khadija Khalifa Silje Meihack Kvernberg Ilaria Pola Anne Katrine Bergland

Nutrients, Vol. 17, Pages 2680: Effects of Oral Anthocyanin Supplementation on in Vitro Neurogenesis, Hippocampus-Dependent Cognition, and Blood-Based Dementia Biomarkers: Results from a 24-Week Randomized Controlled Trial in Older Adults at Risk for Dementia (ACID) Read More »

Nutrients, Vol. 17, Pages 2679: Avenanthramide-C Mitigates High-Fat Diet-Accelerated Alzheimer’s Pathologies via NOD1-Driven Neuroinflammation in 5×FAD Mice

Nutrients, Vol. 17, Pages 2679: Avenanthramide-C Mitigates High-Fat Diet-Accelerated Alzheimer’s Pathologies via NOD1-Driven Neuroinflammation in 5×FAD Mice Nutrients doi: 10.3390/nu17162679 Authors: Ming Wang Baoyuan Jin Jia Xu Chuang Wang Background: Obesity is clinically known to be associated with an increased risk and aggravated pathology of Alzheimer’s disease (AD). A high-fat diet (HFD), the major contributor

Nutrients, Vol. 17, Pages 2679: Avenanthramide-C Mitigates High-Fat Diet-Accelerated Alzheimer’s Pathologies via NOD1-Driven Neuroinflammation in 5×FAD Mice Read More »

Nutrients, Vol. 17, Pages 2678: Methylomic Signature and Epigenetic Damage Modulation of Bronte Pistachio (Pistacia vera L.) Hydrophilic Extract in Differentiated CaCo-2 Cells

Nutrients, Vol. 17, Pages 2678: Methylomic Signature and Epigenetic Damage Modulation of Bronte Pistachio (Pistacia vera L.) Hydrophilic Extract in Differentiated CaCo-2 Cells Nutrients doi: 10.3390/nu17162678 Authors: Ilenia Cruciata Flores Naselli Sara Volpes Paola Sofia Cardinale Laura Greco Federico Martinelli Matteo Ramazzotti Anna Perrone Graziella Serio Carla Gentile Fabio Caradonna Background/Objectives: Nutrigenomics explores how dietary

Nutrients, Vol. 17, Pages 2678: Methylomic Signature and Epigenetic Damage Modulation of Bronte Pistachio (Pistacia vera L.) Hydrophilic Extract in Differentiated CaCo-2 Cells Read More »