Nutrición

A Qualitative Evaluation of Eat, Learn, Grow: A Digital Microlearning Programme to Promote Responsive Feeding Practices

ABSTRACT Responsive feeding supports nurturing caregiving and encourages healthy eating in early childhood. Food insecurity can hinder families’ ability to adopt positive practices and access support. This qualitative study evaluated participants’ experiences and behavioural impacts of Eat, Learn, Grow, a co-designed digital microlearning programme that promotes responsive feeding among families facing food insecurity. Nineteen participants […]

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Maternal Health and Sociodemographic Characteristics Influence Infant Growth to 24 Months in the Tunza Mwana Cohort: A Prospective Cohort Study

ABSTRACT Upstream pathways influencing child growth are complex. Weight-for-age z-score (WAZ) reflects both ponderal and linear growth and can identify children at high mortality risk. Using data from a prospective cohort of 326 mother-child pairs in Kenya, we evaluated whether associations between maternal exposures and child growth outcomes in early and later childhood. Growth trajectories

Maternal Health and Sociodemographic Characteristics Influence Infant Growth to 24 Months in the Tunza Mwana Cohort: A Prospective Cohort Study Read More »

Nutrients, Vol. 18, Pages 1571: Combined Oat β-Glucan and Soy Protein Isolate Reprogram Gut Microbiota and Improve Metabolic Dysfunction in Diet-Induced Obesity

Nutrients, Vol. 18, Pages 1571: Combined Oat β-Glucan and Soy Protein Isolate Reprogram Gut Microbiota and Improve Metabolic Dysfunction in Diet-Induced Obesity Nutrients doi: 10.3390/nu18101571 Authors: Zongzhen Guo Yuge Sun Yiyun Zhang Kefan Wei Jiaqian Cao Qun Shen Yong Xue Background/Objectives: Although plant-derived dietary fiber and protein are favorable factors for improving host metabolic disorders,

Nutrients, Vol. 18, Pages 1571: Combined Oat β-Glucan and Soy Protein Isolate Reprogram Gut Microbiota and Improve Metabolic Dysfunction in Diet-Induced Obesity Read More »

Nutrients, Vol. 18, Pages 1570: The Effects of Astaxanthin Supplementation on Exercise Recovery Biomarkers and Exercise Performance: A Systematic Review and Meta-Analysis

Nutrients, Vol. 18, Pages 1570: The Effects of Astaxanthin Supplementation on Exercise Recovery Biomarkers and Exercise Performance: A Systematic Review and Meta-Analysis Nutrients doi: 10.3390/nu18101570 Authors: Shuning Liu Wenqian Yao Yan Wei Samuhaer Azhati Yutong Wu Wen Zhong Pengda Wang Heping Dai Kai Zhao Chang Liu Background: Astaxanthin is a lipid-soluble carotenoid with antioxidant and

Nutrients, Vol. 18, Pages 1570: The Effects of Astaxanthin Supplementation on Exercise Recovery Biomarkers and Exercise Performance: A Systematic Review and Meta-Analysis Read More »

Nutrients, Vol. 18, Pages 1567: U-Shaped Association Between β-Carotene Intake and Suicidal Ideation in Cancer Survivors: Evidence from a Nationally Representative Sample

Nutrients, Vol. 18, Pages 1567: U-Shaped Association Between β-Carotene Intake and Suicidal Ideation in Cancer Survivors: Evidence from a Nationally Representative Sample Nutrients doi: 10.3390/nu18101567 Authors: Hyejin Tae Tae-Suk Kim Background/Objectives: Nutritional factors, including β-carotene with antioxidant and anti-inflammatory properties, are increasingly recognized for their role in mental health. However, population-based evidence on micronutrient intake

Nutrients, Vol. 18, Pages 1567: U-Shaped Association Between β-Carotene Intake and Suicidal Ideation in Cancer Survivors: Evidence from a Nationally Representative Sample Read More »

Comparison of WHO and CDC Growth References for Classifying Height and Weight Status in Young Children in the United States Affiliated Pacific

Publication date: Available online 13 May 2026 Source: Current Developments in Nutrition Author(s): Ashley B. Yamanaka, James D. Davis, Lynne R. Wilkens, Eric L. Hurwitz, Marie K. Fialkowski, Patricia Coleman, Jonathan Deenik, Travis Fleming, Rachael Leon Guerrero, Rachel Novotny ​Publication date: Available online 13 May 2026Source: Current Developments in NutritionAuthor(s): Ashley B. Yamanaka, James D.

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Over half of the U.S. population had an undesirably low omega-3 index based on erythrocyte membrane measurements: results from the cross-sectional National Health and Nutrition Examination survey (NHANES) from August 2021–August 20235

Publication date: Available online 14 May 2026 Source: Current Developments in Nutrition Author(s): Carissa D. Powers, Maya R. Sternberg, Ekaterina M. Mineva, Cori C. Clifton, Jacqueline R. Leachman, Edwina Wambogo, Christine M. Pfeiffer ​Publication date: Available online 14 May 2026Source: Current Developments in NutritionAuthor(s): Carissa D. Powers, Maya R. Sternberg, Ekaterina M. Mineva, Cori C.

Over half of the U.S. population had an undesirably low omega-3 index based on erythrocyte membrane measurements: results from the cross-sectional National Health and Nutrition Examination survey (NHANES) from August 2021–August 20235 Read More »

Nutrients, Vol. 18, Pages 1566: Red Blood Cell Parameters, Iron Metabolism and Vitamin B12 Status in Children with Obesity: Associations with Diet and Obesity-Related Complications

Nutrients, Vol. 18, Pages 1566: Red Blood Cell Parameters, Iron Metabolism and Vitamin B12 Status in Children with Obesity: Associations with Diet and Obesity-Related Complications Nutrients doi: 10.3390/nu18101566 Authors: Ewelina Cichocka-Mroczek Anna Iwańska Dawid Goncerz Dorota Łukasik Aleksandra Molek Małgorzata Wójcik Agnieszka Kozioł-Kozakowska Aim: To assess abnormalities in red blood cell parameters, iron metabolism, and

Nutrients, Vol. 18, Pages 1566: Red Blood Cell Parameters, Iron Metabolism and Vitamin B12 Status in Children with Obesity: Associations with Diet and Obesity-Related Complications Read More »

Nutrients, Vol. 18, Pages 1564: Nobiletin Protects Endothelial Function in High-Fat Diet-Induced Obese Mice Through Activation of 5′ Adenosine Monophosphate-Activated Protein Kinase

Nutrients, Vol. 18, Pages 1564: Nobiletin Protects Endothelial Function in High-Fat Diet-Induced Obese Mice Through Activation of 5′ Adenosine Monophosphate-Activated Protein Kinase Nutrients doi: 10.3390/nu18101564 Authors: Qiaowen Deng Yuehan Wang Yifan Yang Lingchao Miao Chumin Zhong Manqin Fu Wai San Cheang Background/Objectives: Nobiletin, one of the main components of citrus peel, exhibits potent antioxidant, anti-inflammatory,

Nutrients, Vol. 18, Pages 1564: Nobiletin Protects Endothelial Function in High-Fat Diet-Induced Obese Mice Through Activation of 5′ Adenosine Monophosphate-Activated Protein Kinase Read More »

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