Nutrición

Nutrients, Vol. 18, Pages 1121: The First Foods Qualitative Study: Using the Developmental Niche Framework to Understand Caregiver and Infant Feeding Interactions During the Complementary Feeding Period

Nutrients, Vol. 18, Pages 1121: The First Foods Qualitative Study: Using the Developmental Niche Framework to Understand Caregiver and Infant Feeding Interactions During the Complementary Feeding Period Nutrients doi: 10.3390/nu18071121 Authors: Susan L. Johnson Katherine J. Barrett Kameron J. Moding Catherine A. Forestell Objectives: The transition to complementary feeding represents an important interval in child […]

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Nutrients, Vol. 18, Pages 1122: Eating and Mental Health Disorders

Nutrients, Vol. 18, Pages 1122: Eating and Mental Health Disorders Nutrients doi: 10.3390/nu18071122 Authors: Hubertus Himmerich Recent studies on eating disorders (EDs) and obesity have made substantial progress, leading to an improved understanding of diagnostic entities as well as the psychological, nutritional and biological factors associated with these diseases […] ​Recent studies on eating disorders

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Nutrients, Vol. 18, Pages 1117: Roseburia-Associated Gut–Brain Axis Alterations in Relapsing–Remitting Multiple Sclerosis: Evidence from a Household-Matched Case–Control Study

Nutrients, Vol. 18, Pages 1117: Roseburia-Associated Gut–Brain Axis Alterations in Relapsing–Remitting Multiple Sclerosis: Evidence from a Household-Matched Case–Control Study Nutrients doi: 10.3390/nu18071117 Authors: Alen Zollo Matteo Domenico Marsiglia Andrea Corona Emerenziana Ottaviano Maria Laura Terzi Mazzieri Alessandra Mingione Silvia Ancona Alberto Priori Elisa Borghi Filippo Martinelli Boneschi Background/Objectives: Gut microbiota (GM) dysbiosis has been implicated

Nutrients, Vol. 18, Pages 1117: Roseburia-Associated Gut–Brain Axis Alterations in Relapsing–Remitting Multiple Sclerosis: Evidence from a Household-Matched Case–Control Study Read More »

Effects of Undernutrition and Obesity on Functional and Nutritional Outcomes After Ischaemic Stroke: A Hospital‐Based Study

ABSTRACT Purpose The impact of nutritional status on post-stroke outcomes remains controversial, particularly regarding the opposing effects of undernutrition and obesity on recovery. This study investigated how these nutritional conditions influence functional and nutritional outcomes among hospitalized ischaemic stroke survivors. Methods A retrospective study analyzed 160 adults with radiologically confirmed ischaemic stroke admitted to a

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Nutrients, Vol. 18, Pages 1116: Lifetime Soy Intake and Adult Mammographic Density in Chinese Premenopausal Women

Nutrients, Vol. 18, Pages 1116: Lifetime Soy Intake and Adult Mammographic Density in Chinese Premenopausal Women Nutrients doi: 10.3390/nu18071116 Authors: Suzanne C. Ho Norman F. Boyd Wilson W. S. Tam Winnie Yeo Winnie C. W. Chu Edwina K. F. So Ruby Yu Jean Woo Background: Soy intake has been proposed as a protective factor for

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Altered thinking on folic acid supplementation to prevent NTD pregnancy: obviating potential harm based on the physico-chemical properties of natural folate vitamers

European Journal of Clinical Nutrition, Published online: 30 March 2026; doi:10.1038/s41430-026-01735-0 Altered thinking on folic acid supplementation to prevent NTD pregnancy: obviating potential harm based on the physico-chemical properties of natural folate vitamers ​European Journal of Clinical Nutrition, Published online: 30 March 2026; doi:10.1038/s41430-026-01735-0Altered thinking on folic acid supplementation to prevent NTD pregnancy: obviating potential

Altered thinking on folic acid supplementation to prevent NTD pregnancy: obviating potential harm based on the physico-chemical properties of natural folate vitamers Read More »

Nutrients, Vol. 18, Pages 1111: Curcuminoids Phospholipid Attenuates Osteoarthritis and Protects Cartilage in a Monosodium Iodoacetate-Induced Rat Model

Nutrients, Vol. 18, Pages 1111: Curcuminoids Phospholipid Attenuates Osteoarthritis and Protects Cartilage in a Monosodium Iodoacetate-Induced Rat Model Nutrients doi: 10.3390/nu18071111 Authors: Hae-Sun Park Eun-Jung Park Hae-Jeung Lee Background/Objectives: Osteoarthritis is a chronic joint disorder involving the progressive breakdown of articular cartilage, which leads to joint pain and impaired mobility. The present study investigated the

Nutrients, Vol. 18, Pages 1111: Curcuminoids Phospholipid Attenuates Osteoarthritis and Protects Cartilage in a Monosodium Iodoacetate-Induced Rat Model Read More »

Nutrients, Vol. 18, Pages 1114: Comment on Kolivas et al. A 6-Month mHealth Low-Carbohydrate Dietary Intervention Ameliorates Glycaemic and Cardiometabolic Risk Profile in People with Type 2 Diabetes. Nutrients 2025, 17, 937

Nutrients, Vol. 18, Pages 1114: Comment on Kolivas et al. A 6-Month mHealth Low-Carbohydrate Dietary Intervention Ameliorates Glycaemic and Cardiometabolic Risk Profile in People with Type 2 Diabetes. Nutrients 2025, 17, 937 Nutrients doi: 10.3390/nu18071114 Authors: Jedha Dening Kolivas and co-authors reported the outcomes of a 6-month mHealth dietary intervention for people with type 2

Nutrients, Vol. 18, Pages 1114: Comment on Kolivas et al. A 6-Month mHealth Low-Carbohydrate Dietary Intervention Ameliorates Glycaemic and Cardiometabolic Risk Profile in People with Type 2 Diabetes. Nutrients 2025, 17, 937 Read More »

Nutrients, Vol. 18, Pages 1113: Docosahexaenoic Acid Attenuates Visceral Pain by Suppressing Spinal CXCL10/CXCR3/ERK Signaling

Nutrients, Vol. 18, Pages 1113: Docosahexaenoic Acid Attenuates Visceral Pain by Suppressing Spinal CXCL10/CXCR3/ERK Signaling Nutrients doi: 10.3390/nu18071113 Authors: Xi Yin Anqi Jiang Yu Han Jianhua Qu Jianya Zhao Hao Gong Xiaorong Luo Xu Li Ying Lu Background: Visceral pain is the primary symptom of functional gastrointestinal disorders, yet its spinal molecular mechanisms remain poorly

Nutrients, Vol. 18, Pages 1113: Docosahexaenoic Acid Attenuates Visceral Pain by Suppressing Spinal CXCL10/CXCR3/ERK Signaling Read More »

Nutrients, Vol. 18, Pages 1115: Reply to Dening, J. Comment on “Kolivas et al. A 6-Month mHealth Low-Carbohydrate Dietary Intervention Ameliorates Glycaemic and Cardiometabolic Risk Profile in People with Type 2 Diabetes. Nutrients 2025, 17, 937”

Nutrients, Vol. 18, Pages 1115: Reply to Dening, J. Comment on “Kolivas et al. A 6-Month mHealth Low-Carbohydrate Dietary Intervention Ameliorates Glycaemic and Cardiometabolic Risk Profile in People with Type 2 Diabetes. Nutrients 2025, 17, 937” Nutrients doi: 10.3390/nu18071115 Authors: Despina Kolivas George Moschonis We appreciate the constructive feedback […] ​We appreciate the constructive feedback

Nutrients, Vol. 18, Pages 1115: Reply to Dening, J. Comment on “Kolivas et al. A 6-Month mHealth Low-Carbohydrate Dietary Intervention Ameliorates Glycaemic and Cardiometabolic Risk Profile in People with Type 2 Diabetes. Nutrients 2025, 17, 937” Read More »

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