Nutrición

Nutrients, Vol. 16, Pages 4104: Rosuvastatin Attenuates Vascular Dysfunction Induced by High-Fructose Diets and Allergic Asthma in Rats Nutrients doi: 10.3390/nu16234104 Authors: Elena-Larisa Zimbru Răzvan-Ionuț Zimbru Valentin-Laurențiu Ordodi Florina-Maria Bojin Daniela Crîsnic Minodora Andor Silvia-Nicoleta Mirica Ioan Huțu Gabriela Tănasie Laura Haidar Daciana Nistor Luminița Velcean Virgil Păunescu Carmen Panaitescu Background: A growing body of […]

Nutrients, Vol. 16, Pages 4103: Genetically Determined Plasma Docosahexaenoic Acid Showed a Causal Association with Female Reproductive Longevity-Related Phenotype: A Mendelian Randomization Study Nutrients doi: 10.3390/nu16234103 Authors: Huajing Gao Yuewen Ying Jing Sun Yun Huang Xue Li Dan Zhang Background: Female reproductive aging remains irreversible. More evidence is needed on how polyunsaturated fatty acids (PUFAs)

Nutrients, Vol. 16, Pages 4102: How Do School Salad Bars Impact Elementary School Students’ Dietary Quality and Energy Intake at Lunch? A Randomized Controlled Plate Waste Investigation Nutrients doi: 10.3390/nu16234102 Authors: Melanie K. Bean Suzanne E. Mazzeo Hollie A. Raynor Laura M. Thornton Lilian de Jonge Ashley Mendoza Sarah Farthing Background: Children’s dietary quality is

Nutrients, Vol. 16, Pages 4101: Daily Intake of Two or More Servings of Vegetables Is Associated with a Lower Prevalence of Metabolic Syndrome in Older People Nutrients doi: 10.3390/nu16234101 Authors: Gloria Cubas-Basterrechea Iñaki Elío Carolina González Antón Pedro Muñoz Cacho Objectives: We sought to examine the correlation between the recommended consumption of at least two

Nutrients, Vol. 16, Pages 4100: The Potential Role of Dietary Polyphenols in the Prevention and Treatment of Acute Leukemia Nutrients doi: 10.3390/nu16234100 Authors: Fatemeh Fakhar Kiana Mohammadian Shayan Keramat Agata Stanek Acute leukemia is a prevalent cancer worldwide and is classified into two distinct forms. Currently, various therapies have been developed for this disease; however,

Nutrients, Vol. 16, Pages 4099: Prevalence, Risk Factors, and Clinical Management of Disease-Related Malnutrition in Hospitalized Patients: A Descriptive Analysis Using GLIM and SGA Criteria Nutrients doi: 10.3390/nu16234099 Authors: Laura Mola Reyes Rosa M. García-Moreno Bricia López-Plaza Samara Palma Milla Objectives: This study aimed to assess the prevalence and risk factors associated with disease-related malnutrition

Nutrients, Vol. 16, Pages 4098: Metabolic and Hormonal Responses to Isomaltulose Ingestion Before or During Sustained Submaximal Exercise in Adults with Type 1 Diabetes Using Automated Insulin Delivery Systems Nutrients doi: 10.3390/nu16234098 Authors: Olivia M. McCarthy Merete Bechmann Christensen Sandra Tawfik Kasper Birch Kristensen Bolette Hartmann Jens Juul Holst Signe Schmidt Kirsten Nørgaard Richard M.

Nutrients, Vol. 16, Pages 4097: Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study Nutrients doi: 10.3390/nu16234097 Authors: Luca Benvenuti Stefania Sette Alberto De Santis Patrizia Riso Katia Petroni Cristina Crosatti Alessia Losa Deborah Martone Daniela Martini Luigi Cattivelli Marika

Nutrients, Vol. 16, Pages 4096: Impact of a Withania somnifera and Bacopa monnieri Formulation on SH-SY5Y Human Neuroblastoma Cells Metabolism Through NMR Metabolomic Nutrients doi: 10.3390/nu16234096 Authors: Maria D’Elia Carmen Marino Rita Celano Enza Napolitano Anna Maria D’Ursi Mariateresa Russo Luca Rastrelli Objectives: This study investigates the effectiveness of an herbal formulation, STRESSLESS (ST-65), which

Nutrients, Vol. 16, Pages 4095: Growth and Eating Behaviours at 2 Years Corrected Age in Extremely Low-Birthweight Babies; Secondary Cohort Analysis from the ProVIDe Trial Nutrients doi: 10.3390/nu16234095 Authors: Morgan J. Easton Frank H. Bloomfield Yannan Jiang Barbara E. Cormack Early postnatal growth following extremely preterm birth may have long-term effects on growth, eating behaviours