Nutrición

Nutrients, Vol. 17, Pages 2565: Long-Term Outcomes of the Dietary Approaches to Stop Hypertension (DASH) Intervention in Nonobstructive Coronary Artery Disease: Follow-Up of the DISCO-CT Study Nutrients doi: 10.3390/nu17152565 Authors: Magdalena Makarewicz-Wujec Jan Henzel Cezary Kępka Mariusz Kruk Barbara Jakubczak Aleksandra Wróbel Rafał Dąbrowski Zofia Dzielińska Marcin Demkow Edyta Czepielewska Agnieszka Filipek In the original […]

Nutrients, Vol. 17, Pages 2564: Anticancer Activity of Vitex agnus-castus Seed Extract on Gastric Cancer Cells Nutrients doi: 10.3390/nu17152564 Authors: Özlem Türksoy-Terzioğlu Feyza Tosya Ayşe Büşranur Çelik Sibel Bölek Levent Gülüm Gökhan Terzioğlu Yusuf Tutar Background/Objectives: Vitex agnus-castus has been traditionally used to treat hormonal disorders, and recent evidence suggests its potential anticancer properties. However,

Several studies have employed dried blood spot (DBS) analysis to measure omega-3 levels in whole blood and investigate their associations with cardiovascular risk. Our study evaluated the effectiveness of usin… ​Several studies have employed dried blood spot (DBS) analysis to measure omega-3 levels in whole blood and investigate their associations with cardiovascular risk. Our study

This study examined the associations between dynapenia, metabolic syndrome (MetS), nutrient intake, and physical activity. ​This study examined the associations between dynapenia, metabolic syndrome (MetS), nutrient intake, and physical activity. Read More

Obesity continues to grow as a public health concern and although dietary interventions can be effective at reducing body mass and improving cardiovascular risk factors, they also result in undesirable losses … ​Obesity continues to grow as a public health concern and although dietary interventions can be effective at reducing body mass and improving cardiovascular

Nutrients, Vol. 17, Pages 2563: Evaluation of Diet Quality, Physical Health, and Mental Health Baseline Data from a Wellness Intervention for Individuals Living in Transitional Housing Nutrients doi: 10.3390/nu17152563 Authors: Callie Millward Kyle Lyman Soonwye Lucero James D. LeCheminant Cindy Jenkins Kristi Strongo Gregory Snow Heidi LeBlanc Lea Palmer Rickelle Richards Background/Objectives: The aim of

Nutrients, Vol. 17, Pages 2562: Effectiveness of a Learning Pathway on Food and Nutrition in Amyotrophic Lateral Sclerosis Nutrients doi: 10.3390/nu17152562 Authors: Karla Mônica Dantas Coutinho Humberto Rabelo Felipe Fernandes Karilany Dantas Coutinho Ricardo Alexsandro de Medeiros Valentim Aline de Pinho Dias Janaína Luana Rodrigues da Silva Valentim Natalia Araújo do Nascimento Batista Manoel Honorio

Nutrients, Vol. 17, Pages 2561: Difficulties of Eating and Masticating Solid Food in Children with Spinal Muscular Atrophy—Preliminary Study Nutrients doi: 10.3390/nu17152561 Authors: Ewa Winnicka Adrianna Łabuz Zbigniew Kułaga Tomasz Grochowski Piotr Socha Background: Spinal muscular atrophy (SMA) is a neuromuscular disorder that frequently affects bulbar function, including feeding and swallowing. Although disease-modifying therapies have

ABSTRACT Introduction A low FODMAP diet reduces symptoms of irritable bowel syndrome (IBS), but its impact on inflammatory bowel disease (IBD) is less established. This systematic review aimed to: (1) assess the effect of a low FODMAP diet in IBD and (2) understand patient experiences when implementing the low FODMAP diet. Methods Four databases (Medline,

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