Nutrición

Nutrients, Vol. 17, Pages 2236: Association Between Psychobehavioral Factors and the Increased Eating Rate of Ultra-Processed Versus Non-Ultra-Processed Meals in Individuals with Obesity: A Secondary Analysis of a Randomized Trial Nutrients doi: 10.3390/nu17132236 Authors: Ludmila de Melo Barros Vanessa Amorim Peixoto Guilherme César Oliveira de Carvalho Micnéias Róberth Pereira Rodrigo Tenório Lins Carnaúba Nassib Bezerra […]

Vitamin D plays a critical role in bone metabolism, calcium regulation, and various cellular processes, including those linked to cancer. The biologically active form, 1,25-dihydroxyvitamin D [1,25(OH)2D], wor… ​Vitamin D plays a critical role in bone metabolism, calcium regulation, and various cellular processes, including those linked to cancer. The biologically active form, 1,25-dihydroxyvitamin D [1,25(OH)2D],

The cross-link between diet, sleep quality, and chronic inflammation is increasingly recognized and gaining significant attention. However, current research on this topic is limited and conflicting. In this st… ​The cross-link between diet, sleep quality, and chronic inflammation is increasingly recognized and gaining significant attention. However, current research on this topic is limited and conflicting.

The epidemiology and burden of adult acne have not been comprehensively evaluated. This study aims to analyze the global disease burden of adult acne from 1990 to 2021 and explore potential risk factors. ​The epidemiology and burden of adult acne have not been comprehensively evaluated. This study aims to analyze the global disease burden of

Nutrients, Vol. 17, Pages 2235: Associations Between Dietary Amino Acid Intake and Elevated High-Sensitivity C-Reactive Protein in Children: Insights from a Cross-Sectional Machine Learning Study Nutrients doi: 10.3390/nu17132235 Authors: Lianlong Yu Xiaodong Zheng Jilan Li Changqing Liu Yiya Liu Meina Tian Qianrang Zhu Zhenchuang Tang Maoyu Wu Background High-sensitivity C-reactive protein (hs-CRP) is a protein

Nutrients, Vol. 17, Pages 2234: Microbiota-Modulating Strategies in Neonates Undergoing Surgery for Congenital Gastrointestinal Conditions: A Narrative Review Nutrients doi: 10.3390/nu17132234 Authors: Nunzia Decembrino Maria Grazia Scuderi Pasqua Maria Betta Roberta Leonardi Agnese Bartolone Riccardo Marsiglia Chiara Marangelo Stefania Pane Domenico Umberto De Rose Guglielmo Salvatori Giuseppe Grosso Federica Martina Di Domenico Andrea Dotta Lorenza

Nutrients, Vol. 17, Pages 2233: Dysregulation of Arachidonic Acid Metabolism Drives Inflammatory Lipid Production in Localized Provoked Vulvodynia Nutrients doi: 10.3390/nu17132233 Authors: Sarah A. Fischer Oluwademilade Oladele Zahra Mahamed Emanuelle Chrysilla Anna Baumer Tamari Bekauri Krishna Rao Maddipati Tanzy Love Mitchell Linder Megan Falsetta Background/Objectives: Localized provoked vulvodynia (LPV) is characterized by chronic vulvar pain

Nutrients, Vol. 17, Pages 2231: Exploring the Dietary Patterns and Health Behaviours of Centenarians in Ourense (Spain): Adherence to the Southern European Atlantic Diet Nutrients doi: 10.3390/nu17132231 Authors: Pablo García-Vivanco Roberto Fernandez Rosa Meijide-Faílde Esperanza Navarro-Pardo Cristina Conde Ricardo de la Fuente Cristina Margusinos Alberto Rodríguez Ana Canelada Pablo Taboada Alberto Cepeda Alberto Coelho Background:

Nutrients, Vol. 17, Pages 2232: Assessment of the Gut Microbiome in Patients with Coexisting Irritable Bowel Syndrome and Chronic Fatigue Syndrome Nutrients doi: 10.3390/nu17132232 Authors: Marcin Chojnacki Aleksandra Błońska Aleksandra Kaczka Jan Chojnacki Ewa Walecka-Kapica Natalia Romanowska Karolina Przybylowska-Sygut Tomasz Popławski Background: The gut microbiome is a key modulator of the gut–brain axis and may

ABSTRACT Introduction This study investigated the prevalence of malnutrition at childhood cancer diagnosis in South Africa and the association with 1-year post-diagnosis overall survival (OS). Method Nutritional status was prospectively assessed for newly diagnosed children with cancer. Chronic undernutrition was defined as two standard deviations (SDs) or more below zero for height/length-for-age (HAZ), and acute