Nutrición

Nutrients, Vol. 17, Pages 1958: Effects of Beetroot Juice on Physical Performance in Professional Athletes and Healthy Individuals: An Umbrella Review

Nutrients, Vol. 17, Pages 1958: Effects of Beetroot Juice on Physical Performance in Professional Athletes and Healthy Individuals: An Umbrella Review Nutrients doi: 10.3390/nu17121958 Authors: Chen Tian Qingrui Jiang Mengke Han Lu Guo Ruixin Huang Li Zhao Shanshan Mao Background: Beetroot juice, the most commonly used route of dietary nitrate supplementation, is theorized to enhance […]

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Supplementation of Omega‐3 Increases Serum Levels of Brain‐Derived Neurotrophic Factor and Decreases Depression Status in Patients With Bipolar Disorder: A Randomized, Double‐Blind, Placebo‐Controlled Clinical Trial

Effect of omega-3 supplementation in patients with bipolar disorder. ABSTRACT Background There is a direct relationship between omega-3 and major depression. This study was conducted to investigate the effect of supplementation of omega-3 fatty acids on serum levels of brain-derived neurotrophic factor (BDNF) and depression status in patients with bipolar disorder (BD). Methods This double-blind

Supplementation of Omega‐3 Increases Serum Levels of Brain‐Derived Neurotrophic Factor and Decreases Depression Status in Patients With Bipolar Disorder: A Randomized, Double‐Blind, Placebo‐Controlled Clinical Trial Read More »

Nutrients, Vol. 17, Pages 1957: Identification of Priority Nutrients in the US: Targeting Malnutrition to Address Diet-Related Disease Across the Lifespan

Nutrients, Vol. 17, Pages 1957: Identification of Priority Nutrients in the US: Targeting Malnutrition to Address Diet-Related Disease Across the Lifespan Nutrients doi: 10.3390/nu17121957 Authors: Carlene S. Starck Tim Cassettari Emma Beckett Emily Duve Flavia Fayet-Moore Background/Objectives: Poor diet is a leading modifiable cause of chronic disease in the US. In addition to targeting nutrients

Nutrients, Vol. 17, Pages 1957: Identification of Priority Nutrients in the US: Targeting Malnutrition to Address Diet-Related Disease Across the Lifespan Read More »

Lipoic acid in metabolic dysfunction-associated steatotic liver disease: a review

The incidence and prevalence of metabolic dysfunction-associated steatotic liver disease (MASLD), a chronic liver disease characterized by hepatic steatosis without substantial alcohol consumption, are rapidly… ​The incidence and prevalence of metabolic dysfunction-associated steatotic liver disease (MASLD), a chronic liver disease characterized by hepatic steatosis without substantial alcohol consumption, are rapidly… Read More

Lipoic acid in metabolic dysfunction-associated steatotic liver disease: a review Read More »

Hemoglobin level, anemia, and obesity among pregnant women in Kigali, Rwanda: a hospital-based cross-sectional study

Globally, there is an increasing trend of obesity in pregnant women, and Sub-Saharan Africa is not an exception. Recently, hemoglobin and anemia have received more attention as predictors of maternal obesity. … ​Globally, there is an increasing trend of obesity in pregnant women, and Sub-Saharan Africa is not an exception. Recently, hemoglobin and anemia have

Hemoglobin level, anemia, and obesity among pregnant women in Kigali, Rwanda: a hospital-based cross-sectional study Read More »

Nutrients, Vol. 17, Pages 1956: Celiac Disease and Gluten-Free Diets: A Path or Barrier to Food (In)Security?

Nutrients, Vol. 17, Pages 1956: Celiac Disease and Gluten-Free Diets: A Path or Barrier to Food (In)Security? Nutrients doi: 10.3390/nu17121956 Authors: Camila dos Santos Ribeiro Claudia B. Pratesi Renata Puppin Zandonadi Background: Celiac disease (CD) is an autoimmune condition triggered by gluten ingestion. The only effective treatment is adherence to a gluten-free diet (GFD), which

Nutrients, Vol. 17, Pages 1956: Celiac Disease and Gluten-Free Diets: A Path or Barrier to Food (In)Security? Read More »

Nutrients, Vol. 17, Pages 1955: Multi-Strain Probiotics Alleviate Food Allergy-Induced Neurobehavioral Abnormalities by Regulating Gut Microbiota and Metabolites

Nutrients, Vol. 17, Pages 1955: Multi-Strain Probiotics Alleviate Food Allergy-Induced Neurobehavioral Abnormalities by Regulating Gut Microbiota and Metabolites Nutrients doi: 10.3390/nu17121955 Authors: Shouxun Hu Luanluan Li Chunyan Zhou Yue Zhang Xiaodan Yu Background and aim: Neurobehavioral changes associated with food allergies have been reported, but the therapeutic effects of probiotics have not been fully explored.

Nutrients, Vol. 17, Pages 1955: Multi-Strain Probiotics Alleviate Food Allergy-Induced Neurobehavioral Abnormalities by Regulating Gut Microbiota and Metabolites Read More »

Nutrients, Vol. 17, Pages 1954: Overnutrition in the Elderly Population: Socio-Demographic and Behavioral Risk Factors in Hungary

Nutrients, Vol. 17, Pages 1954: Overnutrition in the Elderly Population: Socio-Demographic and Behavioral Risk Factors in Hungary Nutrients doi: 10.3390/nu17121954 Authors: Battamir Ulambayar Amr Sayed Ghanem Attila Csaba Nagy Background/Objectives: Overnutrition, leading to overweight and obesity, is a growing concern among the elderly, contributing to non-communicable diseases. This study examines socio-demographic, dietary, and lifestyle factors

Nutrients, Vol. 17, Pages 1954: Overnutrition in the Elderly Population: Socio-Demographic and Behavioral Risk Factors in Hungary Read More »

Nutrients, Vol. 17, Pages 1953: EAT–Lancet Recommendations and Their Viability in Chile (2014–2023): A Decade-Long Cost Comparison Between a Healthy and Sustainable Basket and the Basic Food Basket

Nutrients, Vol. 17, Pages 1953: EAT–Lancet Recommendations and Their Viability in Chile (2014–2023): A Decade-Long Cost Comparison Between a Healthy and Sustainable Basket and the Basic Food Basket Nutrients doi: 10.3390/nu17121953 Authors: Daniel Egaña Rojas Patricia Gálvez Espinoza Lorena Rodríguez-Osiac Francisco Cerecera Cabalín Background/Objectives: Addressing the global syndemic of obesity, undernutrition, and climate change requires

Nutrients, Vol. 17, Pages 1953: EAT–Lancet Recommendations and Their Viability in Chile (2014–2023): A Decade-Long Cost Comparison Between a Healthy and Sustainable Basket and the Basic Food Basket Read More »

Examining the association between maternal junk food consumption and obesity among children: evidence from a cross-sectional survey in India

Childhood obesity is not only a concern for the immediate health of children but also imposes varied health implications throughout the life course and a significant burden on the healthcare system. Parental f… ​Childhood obesity is not only a concern for the immediate health of children but also imposes varied health implications throughout the life

Examining the association between maternal junk food consumption and obesity among children: evidence from a cross-sectional survey in India Read More »