Nutrición

Associations between parental perceptions of neighbourhood environment and physical activity in children and adolescents: a systematic review including 149 studies

Parental perceptions of the neighbourhood environment can be of particular importance for physical activity of children and adolescents, because parents act as the gatekeepers of their children’s behaviour. Ho… ​Parental perceptions of the neighbourhood environment can be of particular importance for physical activity of children and adolescents, because parents act as the gatekeepers of their […]

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Nutrients, Vol. 17, Pages 1952: Iodine and Selenium Status in Relation to Thyroid and Immune Functions—The Analysis of Their Dependencies in a Group of Women of Reproductive Age from the Southern Region of Poland

Nutrients, Vol. 17, Pages 1952: Iodine and Selenium Status in Relation to Thyroid and Immune Functions—The Analysis of Their Dependencies in a Group of Women of Reproductive Age from the Southern Region of Poland Nutrients doi: 10.3390/nu17121952 Authors: Jadwiga Kryczyk-Kozioł Ewelina Prochownik Justyna Dobrowolska-Iwanek Paweł Paśko Krzysztof Kleszcz Renata Francik Halina Potok Magdalena Nieckula Urszula

Nutrients, Vol. 17, Pages 1952: Iodine and Selenium Status in Relation to Thyroid and Immune Functions—The Analysis of Their Dependencies in a Group of Women of Reproductive Age from the Southern Region of Poland Read More »

The prognostic value of the triglyceride-glucose index in predicting recurrence of acute pancreatitis: a retrospective cohort study

Investigating the risk of acute pancreatitis (AP) recurrence is crucial because it affects public health and medical resources. The triglyceride–glucose index (TyG-i) is recognized as a reliable marker of insu… ​Investigating the risk of acute pancreatitis (AP) recurrence is crucial because it affects public health and medical resources. The triglyceride–glucose index (TyG-i) is recognized as

The prognostic value of the triglyceride-glucose index in predicting recurrence of acute pancreatitis: a retrospective cohort study Read More »

Does engagement in healthy ageing differ according to gender? Community-based cross-sectional study

In this study, it was aimed to investigate whether engagement in healthy aging differs according to gender and whether the factors affecting the participation of men and women in healthy aging are different. ​In this study, it was aimed to investigate whether engagement in healthy aging differs according to gender and whether the factors affecting

Does engagement in healthy ageing differ according to gender? Community-based cross-sectional study Read More »

Nutritional status and barriers to optimal nutrition among pediatric patients with cancer in tanzania: a quantitative analysis

Childhood cancer is a growing public health concern in low- and middle-income countries (LMICs), where over two-thirds of global pediatric cancer cases occur. Despite advances in diagnosis and treatment, malnu… ​Childhood cancer is a growing public health concern in low- and middle-income countries (LMICs), where over two-thirds of global pediatric cancer cases occur. Despite advances

Nutritional status and barriers to optimal nutrition among pediatric patients with cancer in tanzania: a quantitative analysis Read More »

A scoping review of the barriers and facilitators in the use of traditional, complementary, and integrative medicine: insights for health policy development

The historical and cultural importance of traditional, complementary, and integrative medicine (TCIM) is observable in diverse contexts and among different populations. As the use of TCIM continues to grow glo… ​The historical and cultural importance of traditional, complementary, and integrative medicine (TCIM) is observable in diverse contexts and among different populations. As the use of

A scoping review of the barriers and facilitators in the use of traditional, complementary, and integrative medicine: insights for health policy development Read More »

Nutrients, Vol. 17, Pages 1951: Glycemic Control and Quality of Life Among People with Type 1 Diabetes: Relationships with Insulin Therapy and Carbohydrate Counting

Nutrients, Vol. 17, Pages 1951: Glycemic Control and Quality of Life Among People with Type 1 Diabetes: Relationships with Insulin Therapy and Carbohydrate Counting Nutrients doi: 10.3390/nu17121951 Authors: Rui Jorge Dias João Sérgio Neves Rui Poínhos Background/Objectives: Diabetes mellitus has physical, psychological and behavioral implications related to glycemic control and quality of life. Our aims

Nutrients, Vol. 17, Pages 1951: Glycemic Control and Quality of Life Among People with Type 1 Diabetes: Relationships with Insulin Therapy and Carbohydrate Counting Read More »

Nutrients, Vol. 17, Pages 1950: Association of Oral Frailty with Physical Frailty and Malnutrition in Patients on Peritoneal Dialysis

Nutrients, Vol. 17, Pages 1950: Association of Oral Frailty with Physical Frailty and Malnutrition in Patients on Peritoneal Dialysis Nutrients doi: 10.3390/nu17121950 Authors: Yu Kobayashi Tomomi Matsuoka Ryo Yamaguchi Kiyomi Ichijo Miya Suzuki Tomoyuki Saito Kimihiro Igarashi Tokiko Sato Hiroyuki Takashima Masanori Abe Background: Oral frailty is a state between normal oral function and oral

Nutrients, Vol. 17, Pages 1950: Association of Oral Frailty with Physical Frailty and Malnutrition in Patients on Peritoneal Dialysis Read More »

Nutrients, Vol. 17, Pages 1949: Awareness of the Connection Between Food and Nutrition in Adolescents: A Pilot Study

Nutrients, Vol. 17, Pages 1949: Awareness of the Connection Between Food and Nutrition in Adolescents: A Pilot Study Nutrients doi: 10.3390/nu17121949 Authors: Shihkuan Hsu Shih-Yao Liu Background/Objectives: Adolescence is an important period for developing the knowledge and skills for healthy eating. Past studies have found that declarative knowledge of food and nutrition alone is not

Nutrients, Vol. 17, Pages 1949: Awareness of the Connection Between Food and Nutrition in Adolescents: A Pilot Study Read More »

Nutrients, Vol. 17, Pages 1948: Why Do Adolescents Skip Breakfast? A Study on the Mediterranean Diet and Risk Factors

Nutrients, Vol. 17, Pages 1948: Why Do Adolescents Skip Breakfast? A Study on the Mediterranean Diet and Risk Factors Nutrients doi: 10.3390/nu17121948 Authors: Cristina Romero-Blanco Evelyn Martín-Moraleda Iván Pinilla-Quintana Alberto Dorado-Suárez Alejandro Jiménez-Marín Esther Cabanillas-Cruz Virginia García-Coll María Teresa Martínez-Romero Susana Aznar Background/Objectives: Skipping breakfast is increasingly common among adolescents and has been associated with

Nutrients, Vol. 17, Pages 1948: Why Do Adolescents Skip Breakfast? A Study on the Mediterranean Diet and Risk Factors Read More »