Nutrición

Nutrients, Vol. 17, Pages 878: Nutritional Factors and Food and Nutrition Insecurity in Patients with Tuberculosis Nutrients doi: 10.3390/nu17050878 Authors: Yasmim Costa Mendes Ana Larysse Lacerda Dourado Patricia Vieira de Oliveira Aline de Oliveira Rezende Amanda Caroline de Souza Sales Gabriel Pereira de Sousa Elaíne de Araújo Pereira Elane Luiza Costa Sousa Maria Cecília Cruz […]

Nutrients, Vol. 17, Pages 877: A Narrative Review on Plant Extracts for Metabolic Syndrome: Efficacy, Safety, and Technological Advances Nutrients doi: 10.3390/nu17050877 Authors: Hammad Ullah Marco Dacrema Daniele Giuseppe Buccato Marwa A. A. Fayed Lorenza Francesca De Lellis Maria Vittoria Morone Alessandro Di Minno Alessandra Baldi Maria Daglia Metabolic syndrome, a global health concern, is

Nutrients, Vol. 17, Pages 876: Phytochemical-Mediated Ah Receptor Activity Is Dependent on Dietary Context Nutrients doi: 10.3390/nu17050876 Authors: Fangcong Dong Andrew J. Annalora Iain A. Murray Debopriya Chakraborty Denise M. Coslo Craig Marcus Andrew D. Patterson Gary H. Perdew Background/Objective: The aryl hydrocarbon receptor (AHR) is an important mediator of intestinal homeostasis. The AHR senses

Nutrients, Vol. 17, Pages 875: Effects of Lebanese Folk Herbs on Adult Male Rats: Hepatic and Renal Toxicity, Histological, and Biochemical Studies Nutrients doi: 10.3390/nu17050875 Authors: Rana R. Khalaf Noura S. Abouzeinab Mahmoud I. Khalil Background/Objectives: Lepidium sativum, Ferula hermonis, Origanum majorana, and Eruca sativa are frequently consumed as a traditional Middle Eastern medicine to promote

Nutrients, Vol. 17, Pages 874: Bitter and Sweet Diets Alter Taste Response and Alcohol Consumption Behavior in Mice Nutrients doi: 10.3390/nu17050874 Authors: Anna P. Koh Robin Dando Background/Objectives: Taste guides the consumption of food and alcohol for both humans and rodents. Given that chronic dietary exposure to bitter and sweet foods are purported to alter

Nutrients, Vol. 17, Pages 873: Translation and Validation of the Chinese Version of the Rapid Geriatric Assessment (C-RGA): A Screening Tool for Geriatric Syndromes in Nursing Home Residents Nutrients doi: 10.3390/nu17050873 Authors: Jia Liu Azera Hasra Ismail Roszita Ibrahim Yuezhi Zhu Nor Haty Hassan Background: Frailty, sarcopenia, nutritional risk, and cognitive impairment are prevalent geriatric

Nutrients, Vol. 17, Pages 871: Dietary and Hygiene-Related Knowledge Versus Reported Behaviors of Eighteen-Year-Olds: A Nationwide Cross-Sectional Study Nutrients doi: 10.3390/nu17050871 Authors: Dorota Olczak-Kowalczyk Marcin Studnicki Anna Turska-Szybka Background/Objectives: The aim of the present study was to examine eighteen-year-olds’ self-assessed knowledge about diet and hygiene, behaviors that they report, and education they receive during dental

Nutrients, Vol. 17, Pages 872: Tailored Exercise Intervention in Metabolic Syndrome: Cardiometabolic Improvements Beyond Weight Loss and Diet—A Prospective Observational Study Nutrients doi: 10.3390/nu17050872 Authors: Michele Braggio Gianluigi Dorelli Nicola Olivato Vito Lamberti Maria Teresa Valenti Luca Dalle Carbonare Mattia Cominacini Background: Metabolic syndrome (MS) is a cluster of cardiovascular and metabolic risk factors that

Nutrients, Vol. 17, Pages 870: Prevalence and Risk of Sarcopenia in Patients with Chronic Pancreatitis: Systematic Review and Meta-Analysis Nutrients doi: 10.3390/nu17050870 Authors: Alsu R. Khurmatullina Dmitrii N. Andreev Igor V. Maev Yury A. Kucheryavyy Petr A. Beliy Aida P. Dzhafarova Valeriya V. Cherenkova Filipp S. Sokolov Background/Objectives: Sarcopenia is a condition marked by a

Nutrients, Vol. 17, Pages 856: Consumption of the Food Groups with the Revised Benefits in the New WIC Food Package: A Scoping Review Nutrients doi: 10.3390/nu17050856 Authors: Qi Zhang Priyanka T. Patel Bidusha Neupane Caitlin M. Lowery Futun Alkhalifah Faezeh Mahdavi Esther May Sarino Background: On 18 April 2024, the United States Department of Agriculture