Nutrición

Sex-related differences in motor unit firing rate and pennation angle

Applied Physiology, Nutrition, and Metabolism, Volume 50, Issue , Page 1-9, January 2025. Motor unit firing rate (MUFR) and pennation angle were measured concurrently in males and females from submaximal to maximal intensities. Thirty participants, (16 female, 14 male) performed isometric dorsiflexion contractions at 20%, 40%, 60%, 80%, and 100% of maximal voluntary contraction (MVC). During each […]

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Nutrients, Vol. 17, Pages 743: Complementary Feeding and Infant Gut Microbiota: A Narrative Review

Nutrients, Vol. 17, Pages 743: Complementary Feeding and Infant Gut Microbiota: A Narrative Review Nutrients doi: 10.3390/nu17050743 Authors: Danielle L. Noles Kinzie L. Matzeller Daniel N. Frank Nancy F. Krebs Minghua Tang Background: The complementary feeding period, spanning from 6 to 24 months of age, marks the transition from an exclusive liquid diet in infants

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Nutrients, Vol. 17, Pages 741: Preventing and Managing Pre- and Postoperative Micronutrient Deficiencies: A Vital Component of Long-Term Success in Bariatric Surgery

Nutrients, Vol. 17, Pages 741: Preventing and Managing Pre- and Postoperative Micronutrient Deficiencies: A Vital Component of Long-Term Success in Bariatric Surgery Nutrients doi: 10.3390/nu17050741 Authors: Claudia Reytor-González Evelyn Frias-Toral Cristina Nuñez-Vásquez Juan Marcos Parise-Vasco Raynier Zambrano-Villacres Daniel Simancas-Racines Luigi Schiavo Bariatric surgery (BS) is an effective treatment for severe obesity and its related comorbidities,

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Nutrients, Vol. 17, Pages 742: Healthful vs. Unhealthful Plant-Based Restaurant Meals

Nutrients, Vol. 17, Pages 742: Healthful vs. Unhealthful Plant-Based Restaurant Meals Nutrients doi: 10.3390/nu17050742 Authors: Kim A. Williams Amy M. Horton Rosella D. Baldridge Mashaal Ikram Background: Vegan/vegetarian (VEG) restaurants and VEG options in omnivore (OMNI) restaurants may serve unhealthful plant-based food that may be more harmful than a typical American diet. Methods: A sample

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Nutrients, Vol. 17, Pages 740: Body Mass Index and Cardiovascular Risk Markers: A Large Population Analysis

Nutrients, Vol. 17, Pages 740: Body Mass Index and Cardiovascular Risk Markers: A Large Population Analysis Nutrients doi: 10.3390/nu17050740 Authors: Bela F. Asztalos Giuseppina Russo Lihong He Margaret R. Diffenderfer Background/Objectives. An elevated body mass index (BMI) has been added to the new American Heart Association atherosclerotic cardiovascular disease (ASCVD) risk model. Our goal in

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Characterizing co-purchased food products with soda, fresh fruits, and fresh vegetables using loyalty card purchasing data in Montréal, Canada, 2015–2017

Foods are not purchased in isolation but are normally co-purchased with other food products. The patterns of co-purchasing associations across a large number of food products have been rarely explored to date…. ​Foods are not purchased in isolation but are normally co-purchased with other food products. The patterns of co-purchasing associations across a large number

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Communicating physical activity messages with adolescents: what works? A scoping review with stakeholder consultation

Global levels of adolescents’ physical inactivity are cause for concern, despite the well-documented health benefits of physical activity (PA). Addressing the messaging of PA is one approach to improve PA know… ​Global levels of adolescents’ physical inactivity are cause for concern, despite the well-documented health benefits of physical activity (PA). Addressing the messaging of PA

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Effect of time-restricted feeding and caloric restriction in metabolic associated fatty liver disease in male rats

The prevalence of metabolic associated fatty liver disease (MAFLD) is high. However, there are few studies on the effects of time-restricted feeding (TRF) and caloric restriction (CR) in MAFLD. ​The prevalence of metabolic associated fatty liver disease (MAFLD) is high. However, there are few studies on the effects of time-restricted feeding (TRF) and caloric restriction

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The burden of prediabetes in low- and middle-income countries: a systematic review and meta-analysis

European Journal of Clinical Nutrition, Published online: 19 February 2025; doi:10.1038/s41430-025-01578-1 The burden of prediabetes in low- and middle-income countries: a systematic review and meta-analysis ​European Journal of Clinical Nutrition, Published online: 19 February 2025; doi:10.1038/s41430-025-01578-1The burden of prediabetes in low- and middle-income countries: a systematic review and meta-analysis Read More

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Quantifying vitamin D intake among Aboriginal and Torres Strait Islander peoples in Australia

European Journal of Clinical Nutrition, Published online: 19 February 2025; doi:10.1038/s41430-025-01580-7 Quantifying vitamin D intake among Aboriginal and Torres Strait Islander peoples in Australia ​European Journal of Clinical Nutrition, Published online: 19 February 2025; doi:10.1038/s41430-025-01580-7Quantifying vitamin D intake among Aboriginal and Torres Strait Islander peoples in Australia Read More

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