Nutrición

Nutrients, Vol. 17, Pages 852: Regional Dietary Pattern Associated with the Risk of Hypertensive Dyslipidemia Multimorbidity in Chinese Elderly: Results from China Nutrition and Health Surveillance in 2015–2017

Nutrients, Vol. 17, Pages 852: Regional Dietary Pattern Associated with the Risk of Hypertensive Dyslipidemia Multimorbidity in Chinese Elderly: Results from China Nutrition and Health Surveillance in 2015–2017 Nutrients doi: 10.3390/nu17050852 Authors: Jiaxi Li Liyun Zhao Dongmei Yu Xingxing Wu Hongyun Fang Weiyi Gong Pengfei Wang Lei Hua Lahong Ju Objectives: This study investigated regional […]

Nutrients, Vol. 17, Pages 852: Regional Dietary Pattern Associated with the Risk of Hypertensive Dyslipidemia Multimorbidity in Chinese Elderly: Results from China Nutrition and Health Surveillance in 2015–2017 Read More »

Nutrients, Vol. 17, Pages 857: Psychobiotics Ameliorate Depression and Anxiety Status in Surgical Oncology Patients: Results from the ProDeCa Study

Nutrients, Vol. 17, Pages 857: Psychobiotics Ameliorate Depression and Anxiety Status in Surgical Oncology Patients: Results from the ProDeCa Study Nutrients doi: 10.3390/nu17050857 Authors: Georgios Tzikos Eleni Chamalidou Dimitra Christopoulou Aikaterini Apostolopoulou Sofia Gkarmiri Marianthi Pertsikapa Alexandra-Eleftheria Menni Ioannis M. Theodorou George Stavrou Nektaria-Dimitra Doutsini Anne D. Shrewsbury Theodosios Papavramidis Joulia K. Tsetis Helen Theodorou

Nutrients, Vol. 17, Pages 857: Psychobiotics Ameliorate Depression and Anxiety Status in Surgical Oncology Patients: Results from the ProDeCa Study Read More »

Nutrients, Vol. 17, Pages 850: Association Between the Predominant Domain of Eating Behavior and Perception of Distortion of and Satisfaction with Body Image in People Who Underwent Bariatric Surgery in Brazil

Nutrients, Vol. 17, Pages 850: Association Between the Predominant Domain of Eating Behavior and Perception of Distortion of and Satisfaction with Body Image in People Who Underwent Bariatric Surgery in Brazil Nutrients doi: 10.3390/nu17050850 Authors: Renata Cristina Bezerra Rodrigues Izabella Syane Oliveira Pereira Gizeuda Rosi Bahia Alvaro Lucas Fernandes Souza Paula Raimunda Araújo Teixeira Carla

Nutrients, Vol. 17, Pages 850: Association Between the Predominant Domain of Eating Behavior and Perception of Distortion of and Satisfaction with Body Image in People Who Underwent Bariatric Surgery in Brazil Read More »

Nutrients, Vol. 17, Pages 858: Polyunsaturated Fatty Acids and Reduced Risk of Low Muscle Mass in Adults

Nutrients, Vol. 17, Pages 858: Polyunsaturated Fatty Acids and Reduced Risk of Low Muscle Mass in Adults Nutrients doi: 10.3390/nu17050858 Authors: Haiyu Zou Liangrong Zheng Chunlai Zeng Background: We aimed to evaluate the effects of both joint and individual types of fatty acids on low muscle mass in adults. Methods: We enrolled 8842 adults selected

Nutrients, Vol. 17, Pages 858: Polyunsaturated Fatty Acids and Reduced Risk of Low Muscle Mass in Adults Read More »

Nutrients, Vol. 17, Pages 849: Impact of Marasmic Malnutrition on Visceral Leishmaniasis: Progression and Treatment Efficacy in a Murine Model

Nutrients, Vol. 17, Pages 849: Impact of Marasmic Malnutrition on Visceral Leishmaniasis: Progression and Treatment Efficacy in a Murine Model Nutrients doi: 10.3390/nu17050849 Authors: Taiana Ferreira-Paes Luiza F. O. Gervazoni Paula Seixas-Costa Paula Mello De Luca Elmo Eduardo Almeida-Amaral Background/Objectives: Malnutrition and visceral leishmaniasis are major public health problems that are responsible for millions of

Nutrients, Vol. 17, Pages 849: Impact of Marasmic Malnutrition on Visceral Leishmaniasis: Progression and Treatment Efficacy in a Murine Model Read More »

Nutrients, Vol. 17, Pages 847: Enhanced Antioxidant and Protective Effects of Fermented Solanum melongena L. Peel Extracts Against Ultraviolet B-Induced Skin Damage

Nutrients, Vol. 17, Pages 847: Enhanced Antioxidant and Protective Effects of Fermented Solanum melongena L. Peel Extracts Against Ultraviolet B-Induced Skin Damage Nutrients doi: 10.3390/nu17050847 Authors: Joo Hwa Lee Jinsick Kim Yu Chang Jo Yun Hoo Jo Yeong Hwan Jeong Soo Ah Jeong Beong Ou Lim Dong Wook Shin Background/Objectives: The skin, being the body’s

Nutrients, Vol. 17, Pages 847: Enhanced Antioxidant and Protective Effects of Fermented Solanum melongena L. Peel Extracts Against Ultraviolet B-Induced Skin Damage Read More »

Nutrients, Vol. 17, Pages 848: Sleep Duration Is Associated with Fruit and Vegetable Intake in Lower Income Adults from the San Francisco Bay Area: A Cross-Sectional Analysis

Nutrients, Vol. 17, Pages 848: Sleep Duration Is Associated with Fruit and Vegetable Intake in Lower Income Adults from the San Francisco Bay Area: A Cross-Sectional Analysis Nutrients doi: 10.3390/nu17050848 Authors: Astrid N. Zamora Michele L. Patel Maria I. Campero Dulce M. Garcia Sofia A. Portillo Abby C. King Abstract: Background: Few studies have examined

Nutrients, Vol. 17, Pages 848: Sleep Duration Is Associated with Fruit and Vegetable Intake in Lower Income Adults from the San Francisco Bay Area: A Cross-Sectional Analysis Read More »

Physical activity calorie equivalent (PACE) food labelling on discretionary foods in secondary school canteens in England: an efficacy cluster randomised controlled trial

Schools do not typically implement food labelling in their canteens, therefore young people may not be given nutrition information on which to make their food choices. One way of expressing the energy/calorie … ​Schools do not typically implement food labelling in their canteens, therefore young people may not be given nutrition information on which to

Physical activity calorie equivalent (PACE) food labelling on discretionary foods in secondary school canteens in England: an efficacy cluster randomised controlled trial Read More »

Nutrients, Vol. 17, Pages 846: The Modern Approach to Total Parenteral Nutrition: Multidirectional Therapy Perspectives with a Focus on the Physicochemical Stability of the Lipid Fraction

Nutrients, Vol. 17, Pages 846: The Modern Approach to Total Parenteral Nutrition: Multidirectional Therapy Perspectives with a Focus on the Physicochemical Stability of the Lipid Fraction Nutrients doi: 10.3390/nu17050846 Authors: Żaneta Sobol Rafał Chiczewski Dorota Wątróbska-Świetlikowska With advancements in medical technology, biochemistry, and clinical practices, the modern approach to total parenteral nutrition (TPN) has been

Nutrients, Vol. 17, Pages 846: The Modern Approach to Total Parenteral Nutrition: Multidirectional Therapy Perspectives with a Focus on the Physicochemical Stability of the Lipid Fraction Read More »

Artificial Intelligence‐Based Diets: A Role in the Nutritional Treatment of Metabolic Dysfunction‐Associated Steatotic Liver Disease?

ABSTRACT Background Metabolic dysfunction-associated steatotic liver disease (MASLD) is a growing global health concern. Effective management of this condition relies heavily on lifestyle modifications and dietary interventions. In this study, we sought to evaluate the dietary plans for MASLD generated by ChatGPT (GPT-4o) according to current guideline recommendations. Methods ChatGPT was used to create single-day

Artificial Intelligence‐Based Diets: A Role in the Nutritional Treatment of Metabolic Dysfunction‐Associated Steatotic Liver Disease? Read More »