Nutrición

We investigate how different individual factors are associated with diet quality in adolescents. A higher budget is associated with higher food group diversity, but not better diet quality. Eating more favourable food groups—and improving diet quality—is associated with budget, improved attitudes and better (family) practices. ABSTRACT Diet quality is influenced by multiple individual factors, but […]

Nutrients, Vol. 16, Pages 4255: Effects of a One-Year Intensified Weight Loss Program on Body Composition Parameters in Patients with Severe Obesity and Obstructive Sleep Apnea (OSA): A Randomized Controlled Trial Nutrients doi: 10.3390/nu16244255 Authors: Laia Miralles-Llumà Nuria Vilarrasa Carmen Monasterio Carla López-Padrós Carolina Alves Rosa Planas Lorena Arribas Monica Montserrat Sandra Pérez-Ramos Natàlia Pallarès

Nutrients, Vol. 16, Pages 4254: Consumer Knowledge and Willingness Pertaining to the Adoption of a Sustainable Diet: A Scoping Review Nutrients doi: 10.3390/nu16244254 Authors: Connor Dupuits Elaine Mooney Amanda McCloat The current food system is harming both planetary and human health. The shift to a sustainable diet can help alleviate both adverse effects. The aim

Nutrients, Vol. 16, Pages 4253: Individual Responses to Repeated Dosing with Anthocyanin-Rich New Zealand Blackcurrant Extract During High-Intensity Intermittent Treadmill Running in Active Males Nutrients doi: 10.3390/nu16244253 Authors: Ian C. Perkins Sam D. Blacker Mark E. T. Willems Intake of New Zealand blackcurrant (NZBC) extract for 7 days has been shown to improve high-intensity intermittent

Nutrients, Vol. 16, Pages 4251: Effect of Low- and Moderate-Intensity Aerobic Training on Body Composition Cardiorespiratory Functions, Biochemical Risk Factors and Adipokines in Morbid Obesity Nutrients doi: 10.3390/nu16234251 Authors: Judit Horváth Ildikó Seres György Paragh Péter Fülöp Zoltán Jenei Background: Obesity poses an enormous public health and economic burden worldwide. Visceral fat accumulation is associated

Nutrients, Vol. 16, Pages 4249: Plant-Based Diets and Their Associations with Physical Performance in the Baltimore Longitudinal Study of Aging Nutrients doi: 10.3390/nu16234249 Authors: Galya Bigman Marius Emil Rusu Amber S. Kleckner John D. Sorkin Yichen Jin Sameera A. Talegawkar Toshiko Tanaka Luigi Ferrucci Alice S. Ryan Background: Plant-based diets are associated with various health

Nutrients, Vol. 16, Pages 4250: Disordered Eating Behaviors and Weight Regain in Post-Bariatric Patients Nutrients doi: 10.3390/nu16234250 Authors: Lopes Romagna Mattos Kraemer-Aguiar Background/objective: Weight regain has serious health consequences after bariatric surgery, and disordered eating behaviors (EBs) may be involved in it. We compared disordered EB symptoms in post-bariatric patients according to low vs. high

Nutrients, Vol. 16, Pages 4252: Food Preference Assessed by the Newly Developed Nutrition-Based Japan Food Preference Questionnaire and Its Association with Dietary Intake in Abdominal-Obese Subjects Nutrients doi: 10.3390/nu16234252 Authors: Naoko Nagai Yuya Fujishima Chie Tokuzawa Satoko Takayanagi Mikiko Yamamoto Tomoyuki Hara Yu Kimura Hirofumi Nagao Yoshinari Obata Shiro Fukuda Megu Y. Baden Junji Kozawa

Nutrients, Vol. 16, Pages 4248: Prevalence of Overweight, Obesity, and Abdominal Obesity in Polish Adults: Sociodemographic Analysis from the 2016–2020 National Health Program Nutrients doi: 10.3390/nu16234248 Authors: Iwona Traczyk Alicja Kucharska Beata I. Sińska Mariusz Panczyk Piotr Samel-Kowalik Anna Kłak Filip Raciborski Mariusz Wyleżoł Bolesław Samoliński Dorota Szostak-Węgierek Introduction: Excessive body weight, particularly the abdominal

Nutrients, Vol. 16, Pages 4247: Magnesium Supplementation Modifies Arthritis Synovial and Splenic Transcriptomic Signatures Including Ferroptosis and Cell Senescence Biological Pathways Nutrients doi: 10.3390/nu16234247 Authors: Teresina Laragione Carolyn Harris Pércio S. Gulko Background: Rheumatoid arthritis (RA) is a common systemic autoimmune inflammatory disease that can cause joint damage. We have recently reported that oral magnesium