Nutrición

Correlation between family function and self-management abilities in patients with metabolic dysfunction-associated steatotic liver disease

This study aims to evaluate the current state of family function and self-management abilities in patients with metabolic dysfunction-associated steatotic liver disease (MASLD) and analyze the correlation betw… ​This study aims to evaluate the current state of family function and self-management abilities in patients with metabolic dysfunction-associated steatotic liver disease (MASLD) and analyze the correlation […]

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The relationship between whole blood iron and fasting blood glucose in community-dwelling elderly people: a cross-sectional study

Iron overload increases fasting blood glucose level in mice, leading to insulin insensitivity. However, no such relationship has been shown in the population. The relationship between whole blood iron levels a… ​Iron overload increases fasting blood glucose level in mice, leading to insulin insensitivity. However, no such relationship has been shown in the population. The

The relationship between whole blood iron and fasting blood glucose in community-dwelling elderly people: a cross-sectional study Read More »

Anaemia and iron deficiency in India: a venous blood-based survey of adolescents, adults, and the elderly in eight states

European Journal of Clinical Nutrition, Published online: 08 January 2025; doi:10.1038/s41430-024-01559-w Anaemia and iron deficiency in India: a venous blood-based survey of adolescents, adults, and the elderly in eight states ​European Journal of Clinical Nutrition, Published online: 08 January 2025; doi:10.1038/s41430-024-01559-wAnaemia and iron deficiency in India: a venous blood-based survey of adolescents, adults, and the

Anaemia and iron deficiency in India: a venous blood-based survey of adolescents, adults, and the elderly in eight states Read More »

Nutrients, Vol. 17, Pages 221: Malnutrition and Frailty Are Associated with a Higher Risk of Prolonged Hospitalization and Mortality in Hospitalized Older Adults

Nutrients, Vol. 17, Pages 221: Malnutrition and Frailty Are Associated with a Higher Risk of Prolonged Hospitalization and Mortality in Hospitalized Older Adults Nutrients doi: 10.3390/nu17020221 Authors: Hsiang-Kuang Tseng Yun-Ju Cheng Hui-Kung Yu Kuan-Ting Chou Chin-Yen Pang Gwo-Chi Hu Background/Objectives: Malnutrition and frailty are independent risk factors of prolonged hospitalization and mortality, respectively. However, the

Nutrients, Vol. 17, Pages 221: Malnutrition and Frailty Are Associated with a Higher Risk of Prolonged Hospitalization and Mortality in Hospitalized Older Adults Read More »

Nutrients, Vol. 17, Pages 220: Non-Celiac Gluten/Wheat Sensitivity—State of the Art: A Five-Year Narrative Review

Nutrients, Vol. 17, Pages 220: Non-Celiac Gluten/Wheat Sensitivity—State of the Art: A Five-Year Narrative Review Nutrients doi: 10.3390/nu17020220 Authors: Francesca Manza Lisa Lungaro Anna Costanzini Fabio Caputo Antonio Carroccio Pasquale Mansueto Aurelio Seidita Suneil A. Raju Umberto Volta Roberto De Giorgio David S. Sanders Giacomo Caio Background: Non-celiac gluten/wheat sensitivity (NCGWS) is a syndrome for

Nutrients, Vol. 17, Pages 220: Non-Celiac Gluten/Wheat Sensitivity—State of the Art: A Five-Year Narrative Review Read More »

Nutrients, Vol. 17, Pages 219: The Impact of Social Media on Eating Disorder Risk and Self-Esteem Among Adolescents and Young Adults: A Psychosocial Analysis in Individuals Aged 16–25

Nutrients, Vol. 17, Pages 219: The Impact of Social Media on Eating Disorder Risk and Self-Esteem Among Adolescents and Young Adults: A Psychosocial Analysis in Individuals Aged 16–25 Nutrients doi: 10.3390/nu17020219 Authors: Sylwia Jaruga-Sękowska Wiktoria Staśkiewicz-Bartecka Joanna Woźniak-Holecka Background/Objectives: Eating disorders (EDs) result from complex interactions of biological, psychological, social, and cultural factors, disproportionately affecting

Nutrients, Vol. 17, Pages 219: The Impact of Social Media on Eating Disorder Risk and Self-Esteem Among Adolescents and Young Adults: A Psychosocial Analysis in Individuals Aged 16–25 Read More »

Nutrients, Vol. 17, Pages 218: Impact of Time-Restricted Eating and High-Intensity Exercise on Nutrient Intake in Women with Overweight/Obesity: Secondary Analysis of a Randomized Controlled Trial

Nutrients, Vol. 17, Pages 218: Impact of Time-Restricted Eating and High-Intensity Exercise on Nutrient Intake in Women with Overweight/Obesity: Secondary Analysis of a Randomized Controlled Trial Nutrients doi: 10.3390/nu17020218 Authors: Kamilla L. Haganes Brooke L. Devlin Rosalie K. Orr Trine Moholdt Background/Objectives: Inadequate micronutrient intakes are common in individuals with overweight/obesityand can exacerbate cardiovascular and

Nutrients, Vol. 17, Pages 218: Impact of Time-Restricted Eating and High-Intensity Exercise on Nutrient Intake in Women with Overweight/Obesity: Secondary Analysis of a Randomized Controlled Trial Read More »

Early Initiation of Breastfeeding and Exclusive Breastfeeding in Anglophone and Francophone West African Countries: Systematic Review and Meta‐Analysis of Prevalence

The weighted average prevalence of EIBF and EBF is higher in Anglophone countries than in Francophone countries in West Africa. However, both regions are suboptimal, and urgent intervention efforts should be context-specific but target the whole subregion for progress in achieving SDG 2 and 3. ABSTRACT Early initiation of breastfeeding (EIBF) and exclusive breastfeeding (EBF)

Early Initiation of Breastfeeding and Exclusive Breastfeeding in Anglophone and Francophone West African Countries: Systematic Review and Meta‐Analysis of Prevalence Read More »

Nutrients, Vol. 17, Pages 217: The Fitness, Rest, and Exercise for Strength and Health (FRESH) Study: A Three-Year Comparison of College Students’ Perceived and Measured Health Metrics

Nutrients, Vol. 17, Pages 217: The Fitness, Rest, and Exercise for Strength and Health (FRESH) Study: A Three-Year Comparison of College Students’ Perceived and Measured Health Metrics Nutrients doi: 10.3390/nu17020217 Authors: Julia Blouin Adelaide Feek Yichen Jin Jennifer Cook Timothy O’Neal Jennifer M. Sacheck The undergraduate college years are a critical transition period for young

Nutrients, Vol. 17, Pages 217: The Fitness, Rest, and Exercise for Strength and Health (FRESH) Study: A Three-Year Comparison of College Students’ Perceived and Measured Health Metrics Read More »

Nutrients, Vol. 17, Pages 216: A High-Fat Diet Induces Epigenetic 1-Carbon Metabolism, Homocystinuria, and Renal-Dependent HFpEF

Nutrients, Vol. 17, Pages 216: A High-Fat Diet Induces Epigenetic 1-Carbon Metabolism, Homocystinuria, and Renal-Dependent HFpEF Nutrients doi: 10.3390/nu17020216 Authors: Suresh C. Tyagi Background/Objectives: Chronic gut dysbiosis due to a high-fat diet (HFD) instigates cardiac remodeling and heart failure with preserved ejection fraction (HFpEF), in particular, kidney/volume-dependent HFpEF. Studies report that although mitochondrial ATP citrate

Nutrients, Vol. 17, Pages 216: A High-Fat Diet Induces Epigenetic 1-Carbon Metabolism, Homocystinuria, and Renal-Dependent HFpEF Read More »