Issue Information
No abstract is available for this article. Maternal &Child Nutrition, Volume 22, Issue 3, July 2026. Read More
No abstract is available for this article. Maternal &Child Nutrition, Volume 22, Issue 3, July 2026. Read More
Nutrients, Vol. 18, Pages 1571: Combined Oat β-Glucan and Soy Protein Isolate Reprogram Gut Microbiota and Improve Metabolic Dysfunction in Diet-Induced Obesity Nutrients doi: 10.3390/nu18101571 Authors: Zongzhen Guo Yuge Sun Yiyun Zhang Kefan Wei Jiaqian Cao Qun Shen Yong Xue Background/Objectives: Although plant-derived dietary fiber and protein are favorable factors for improving host metabolic disorders,
Nutrients, Vol. 18, Pages 1570: The Effects of Astaxanthin Supplementation on Exercise Recovery Biomarkers and Exercise Performance: A Systematic Review and Meta-Analysis Nutrients doi: 10.3390/nu18101570 Authors: Shuning Liu Wenqian Yao Yan Wei Samuhaer Azhati Yutong Wu Wen Zhong Pengda Wang Heping Dai Kai Zhao Chang Liu Background: Astaxanthin is a lipid-soluble carotenoid with antioxidant and
Nutrients, Vol. 18, Pages 1567: U-Shaped Association Between β-Carotene Intake and Suicidal Ideation in Cancer Survivors: Evidence from a Nationally Representative Sample Nutrients doi: 10.3390/nu18101567 Authors: Hyejin Tae Tae-Suk Kim Background/Objectives: Nutritional factors, including β-carotene with antioxidant and anti-inflammatory properties, are increasingly recognized for their role in mental health. However, population-based evidence on micronutrient intake
Publication date: Available online 13 May 2026 Source: Current Developments in Nutrition Author(s): Ashley B. Yamanaka, James D. Davis, Lynne R. Wilkens, Eric L. Hurwitz, Marie K. Fialkowski, Patricia Coleman, Jonathan Deenik, Travis Fleming, Rachael Leon Guerrero, Rachel Novotny Publication date: Available online 13 May 2026Source: Current Developments in NutritionAuthor(s): Ashley B. Yamanaka, James D.
Publication date: Available online 14 May 2026 Source: Current Developments in Nutrition Author(s): Carissa D. Powers, Maya R. Sternberg, Ekaterina M. Mineva, Cori C. Clifton, Jacqueline R. Leachman, Edwina Wambogo, Christine M. Pfeiffer Publication date: Available online 14 May 2026Source: Current Developments in NutritionAuthor(s): Carissa D. Powers, Maya R. Sternberg, Ekaterina M. Mineva, Cori C.
Nutrients, Vol. 18, Pages 1566: Red Blood Cell Parameters, Iron Metabolism and Vitamin B12 Status in Children with Obesity: Associations with Diet and Obesity-Related Complications Nutrients doi: 10.3390/nu18101566 Authors: Ewelina Cichocka-Mroczek Anna Iwańska Dawid Goncerz Dorota Łukasik Aleksandra Molek Małgorzata Wójcik Agnieszka Kozioł-Kozakowska Aim: To assess abnormalities in red blood cell parameters, iron metabolism, and
Nutrients, Vol. 18, Pages 1564: Nobiletin Protects Endothelial Function in High-Fat Diet-Induced Obese Mice Through Activation of 5′ Adenosine Monophosphate-Activated Protein Kinase Nutrients doi: 10.3390/nu18101564 Authors: Qiaowen Deng Yuehan Wang Yifan Yang Lingchao Miao Chumin Zhong Manqin Fu Wai San Cheang Background/Objectives: Nobiletin, one of the main components of citrus peel, exhibits potent antioxidant, anti-inflammatory,
Nutrients, Vol. 18, Pages 1569: Effects of γ-Aminobutyric Acid (GABA) Supplementation on Symptoms, Quality of Life, Intestinal Permeability, Systemic Inflammation and Gut Microbiota in Patients with IBS-D: A Randomized, Double Blind, Placebo-Controlled, Crossover Pilot Study Nutrients doi: 10.3390/nu18101569 Authors: Christian Lambiase Lorenzo Cancelli Riccardo Tedeschi Antonio Grosso Francesco Rettura Rebecca Salemmo Andrea Bottari Fabio Filippini
Nutrients, Vol. 18, Pages 1568: Association Between Anxiety and Suicidal Ideation, and Dietary Patterns Nutrients doi: 10.3390/nu18101568 Authors: Mir Jun Jihyun Woo Ju-Hye Chung Se-Hong Kim Youngmi Eun Background/Objectives: Diet is considered one of the most important modifiable risk factors for non-communicable diseases in modern society. While numerous studies have reported on the association between