Collegiate women’s wrestling body fat percentage and minimum wrestling weight values: time for revisiting minimal body fat percent?
Volume 21, Issue 1, December 2024. Volume 21, Issue 1, December 2024<br/>. <br/> Read More
Volume 21, Issue 1, December 2024. Volume 21, Issue 1, December 2024<br/>. <br/> Read More
Volume 21, Issue 1, December 2024. Volume 21, Issue 1, December 2024<br/>. <br/> Read More
The changing landscape of nutritional care in children and young people with acute lymphoblastic leukaemia (ALL) and challenges associated with treatment and high survival rates. Abstract Background Acute lymphoblastic leukaemia (ALL) is the most common paediatric malignancy in the world. Advances in treatment protocols have resulted in survival rates of >80% in most high-income countries
Abstract Background Patients requiring upper gastrointestinal surgery for benign oesophageal conditions are at nutrition risk before and after surgery. There is a dearth of published evidence guiding clinicians on effective collaboration with patients to mitigate perioperative nutritional challenges. We conducted a qualitative study aiming to explore patients’ perioperative food, nutrition, and educational experiences to guide
Nutrition education: Optimising preparation and recovery for benign oesophageal surgery Read More »
The premise of this study of an increased/high-fibre diet tends to challenge historical practice and demonstrates that most participants were able to successfully increase their soluble fibre intake throughout treatment, with no significant adverse events noted for radiation treatment delivery accuracy. Abstract Background This study aimed to determine the feasibility of increasing soluble fibre intake
A cross-sectional survey of infant and young child feeding (IYCF) practices in Ukraine found stable trends since 2015, with increased exclusive breastfeeding (EBF) and complementary feeding practices close to optimal. Mothers’ higher education was associated with better IYCF practices. Formula assistance was associated with higher bottle feeding and lower EBF. Abstract Infant and young child
Abstract This study aimed to define complementary feeding trends in Guinea from 2005 to 2018 and complementary feeding risk factors at the individual, household, and community levels. Data from 2005 to 2018 demographic health surveys (DHS) and Multiple Indicator Cluster Surveys were used to describe complementary feeding trends in Guinea. The most recent DHS was
Breastfeeding is a form of unpaid labour that disproportionately affects women. The intersection of breastfeeding, work and family life is often overlooked in both policy and workplace settings, particularly during the critical period when mothers transition back to work after childbirth. Abstract This mixed-method study explored the experiences of mothers and fathers combining breastfeeding with
This study, using a cross-lagged panel model, found that children’s satiety responsiveness positively predicted parental pressure to eat over a 2-year period and children’s high anger/frustration intensified the predictive relationship above. ABSTRACT This study aimed to examine the directionality of the relationship between children’s satiety responsiveness and parental pressure to eat and to explore how
An urban nutrition intervention delivering essential services for women and children during a major health system crisis in Dhaka, Bangladesh, endured outstanding disruptions at system, organizational, service delivery and individual levels. The intervention team adapted to continue all intervention components by incorporating original activities that were feasible and adapted activities. Abstract Systematic crises may disrupt