Nutrición

Nutrients, Vol. 18, Pages 1378: Spore-Forming Probiotics and Their Mechanisms of Action: A Particular Focus on Alkalihalobacillus clausii Nutrients doi: 10.3390/nu18091378 Authors: Diletta Mazzantini Emilia Ghelardi Gut microbiota play crucial roles in host health, including immune regulation, metabolism, and nutrient absorption. Its dysregulation has been linked to various diseases. When administered in sufficient amounts, probiotics […]

Nutrients, Vol. 18, Pages 1377: Weekday Sleep Duration and Perceived Restorative Sleep, but Not Dietary Intake, Are Associated with Lower Skin Autofluorescence in Japanese Early Adolescent Girls: A Cross-Sectional Study Nutrients doi: 10.3390/nu18091377 Authors: Toshiyuki Kohri Nozomi Okamoto Chiho Myojin Masako Kawanishi Yumika Makita Mako Yamamoto Yuko Higashine Mariko Nakamoto Background: Advanced glycation end products

Publication date: August 2026 Source: Nutrition, Volume 148 Author(s): Antonella Brunello, Daniele Nucci, Nicola Veronese, Alessandro Laviano, Luigi Fontana, Massimo Volpe, Stefania Maggi, Graziano Onder, Marco Silano, Michela Zanetti, Amanda Casirati, Elena Alonzo, Martina Fichera, Lucilla Crudele, Cristina Giussani, Alessandro Misotti, Barbara Paolini, Francesco Saverio Ragusa, Ilaria Trestini, Vincenza Gianfredi ​Publication date: August 2026Source: Nutrition,

Nutrients, Vol. 18, Pages 1374: Eating Disorders in Cystic Fibrosis Nutrients doi: 10.3390/nu18091374 Authors: Sabina Sabharwal Background/Objectives: Patients with cystic fibrosis (CF) have been reported to have eating disorders. This can contribute to poor weight gain, which can result in increased morbidity and mortality. The aim of this review is to understand the prevalence and

Nutrients, Vol. 18, Pages 1375: Maternal Nutrition During Pregnancy and Fetal Outcome, Short- and Long-Term Health Effects: A Narrative Review Nutrients doi: 10.3390/nu18091375 Authors: Maria Elena Capra Arianna Bellani Martina Berzieri Alessandra Fradusco Susanna Esposito Giacomo Biasucci Over recent decades, a substantial body of research has expanded our understanding of how early-life conditions influence long-term

Nutrients, Vol. 18, Pages 1371: The Hidden Burden of Food Hypersensitivity: Exploring Perceived Stress and Fatigue Symptoms in Children with Food Allergies and Intolerances Nutrients doi: 10.3390/nu18091371 Authors: Roxana Maria Martin-Hadmaș Teodora Muscalu George Mihăiță Gavra Ștefan Adrian Martin Introduction: Food allergies and intolerances represent a growing pediatric health concern. While stress-related outcomes have received

Nutrients, Vol. 18, Pages 1373: Animal Studies on the Effects of Edible Bird’s Nest on Cognitive Function and Neuroprotection: A Systematic Review Nutrients doi: 10.3390/nu18091373 Authors: Jiaying Chi Yu Shan Tan Hemaniswarri Dewi Dewadas Chai Nien Foo Yang Mooi Lim Objectives: This systematic review aims to evaluate the effects of Edible Bird’s Nest (EBN) extract

Nutrients, Vol. 18, Pages 1372: Ways to Achieve Healthy and Sustainable Diets Nutrients doi: 10.3390/nu18091372 Authors: Verônica Cortez Ginani Renata Puppin Zandonadi The relationship between food and sustainability has gained increasing visibility, particularly considering environmental management, the scarcity of natural resources, and the persistence of global undernourishment […] ​The relationship between food and sustainability has

Journal of Human Nutrition and Dietetics, Volume 39, Issue 3, June 2026. ​Journal of Human Nutrition and Dietetics, Volume 39, Issue 3, June 2026. Read More

ABSTRACT Background Food insecurity (FI) is a pressing issue for adults with Severe Mental Illness (SMI), with evidence showing a higher prevalence in this group compared to the general population. However, routine screening for FI in adults with SMI within healthcare settings is currently lacking. Research has indicated that lack of access to adequate food