Nutrición

Nutrients, Vol. 18, Pages 1379: Nutritional Status, Body Composition, and Frailty in Community-Dwelling and Institutionalized Albanian Older Adults: A Cross-Sectional Study Nutrients doi: 10.3390/nu18091379 Authors: Sadmira Gjergji Stefania Moramarco Angela Andreoli Fabian Cenko Ersilia Buonomo Alketa Bicja Leonardo Palombi Background: Albania has undergone a rapid demographic transition characterized by pronounced population aging. Comprehensive geriatric assessment—functional […]

Nutrients, Vol. 18, Pages 1381: Changes in Vascular, Lymphatic, Inflammatory, and Lipid Mediators During a 7-Month Calorie-Restricted Low-Carbohydrate, High-Fat Dietary Intervention in Women with Lipedema: A Preliminary Prospective Study Nutrients doi: 10.3390/nu18091381 Authors: Angelika Chachaj Mariusz Fleszar Łukasz Lewandowski Paulina Fortuna Gabriela Maciejewska Monika Sowicz Agnieszka Adaszyńska Urszula Jakobsche-Policht Małgorzata Krzystek-Korpacka Andrzej Szuba Małgorzata Jeziorek

Nutrients, Vol. 18, Pages 1380: Refeeding Syndrome May Increase the Risk of Anemia of Prematurity: Is Early Enteral Nutrition the Solution? Nutrients doi: 10.3390/nu18091380 Authors: Maria Di Chiara Caterina Spiriti Gaia Loffredo Fabiana Russo Daniela Regoli Cecilia Betto Francesco Crispino Gianluca Terrin Background/Objectives: Preterm infants are particularly vulnerable to nutritional deficiencies and electrolyte imbalances during

Nutrients, Vol. 18, Pages 1382: Adipocyte Size, Overweight, and Insulin Resistance in Type 2 Diabetes Mellitus and the Impact of Weight Loss: A Systematic Review Nutrients doi: 10.3390/nu18091382 Authors: Kuat P. Oshakbayev Altay N. Nabiyev Aigul K. Durmanova Gani M. Kuttymuratov Timur S. Suleimenov Nurzhan A. Bikhanov Alisher S. Idrissov Guldana Zh. Bazheneyeva Kenzhekyz Manekenova

ABSTRACT Background Plant-based milks have been increasing in popularity amongst Australian consumers, concurrent with a decrease in cow’s milk consumption. Given the key role of cow’s milk in Australian diets, it is necessary to understand the motivations behind this consumer behaviour and investigate the nutritional implications associated with this shift in dietary choice. Methodology Adults,

Nutrients, Vol. 18, Pages 1376: Association of Evening Meal-Timing Chronotype with Lower Calcium Intake After Adjustment for Diet Quality Nutrients doi: 10.3390/nu18091376 Authors: Sarang Jeong Yoon Jung Yang Sohyun Park Background: Evening meal-timing chronotypes often exhibit lower calcium intake; however, whether this relationship remains significant after accounting for overall diet quality remains unclear. This study

Nutrients, Vol. 18, Pages 1378: Spore-Forming Probiotics and Their Mechanisms of Action: A Particular Focus on Alkalihalobacillus clausii Nutrients doi: 10.3390/nu18091378 Authors: Diletta Mazzantini Emilia Ghelardi Gut microbiota play crucial roles in host health, including immune regulation, metabolism, and nutrient absorption. Its dysregulation has been linked to various diseases. When administered in sufficient amounts, probiotics

Nutrients, Vol. 18, Pages 1377: Weekday Sleep Duration and Perceived Restorative Sleep, but Not Dietary Intake, Are Associated with Lower Skin Autofluorescence in Japanese Early Adolescent Girls: A Cross-Sectional Study Nutrients doi: 10.3390/nu18091377 Authors: Toshiyuki Kohri Nozomi Okamoto Chiho Myojin Masako Kawanishi Yumika Makita Mako Yamamoto Yuko Higashine Mariko Nakamoto Background: Advanced glycation end products

Publication date: August 2026 Source: Nutrition, Volume 148 Author(s): Antonella Brunello, Daniele Nucci, Nicola Veronese, Alessandro Laviano, Luigi Fontana, Massimo Volpe, Stefania Maggi, Graziano Onder, Marco Silano, Michela Zanetti, Amanda Casirati, Elena Alonzo, Martina Fichera, Lucilla Crudele, Cristina Giussani, Alessandro Misotti, Barbara Paolini, Francesco Saverio Ragusa, Ilaria Trestini, Vincenza Gianfredi ​Publication date: August 2026Source: Nutrition,

Nutrients, Vol. 18, Pages 1374: Eating Disorders in Cystic Fibrosis Nutrients doi: 10.3390/nu18091374 Authors: Sabina Sabharwal Background/Objectives: Patients with cystic fibrosis (CF) have been reported to have eating disorders. This can contribute to poor weight gain, which can result in increased morbidity and mortality. The aim of this review is to understand the prevalence and