Consumer Acceptability of Animal-source Food Alternatives: A Literature Review to Support the Transition to Sustainable, Healthy Diets

Publication date: Available online 11 August 2026

Source: Current Developments in Nutrition

Author(s): Stella Nordhagen, Ty Beal, Mario Herrero, Lynnette M. Neufeld, Kristina Sokourenko, Maria Xipsiti

​Publication date: Available online 11 August 2026Source: Current Developments in NutritionAuthor(s): Stella Nordhagen, Ty Beal, Mario Herrero, Lynnette M. Neufeld, Kristina Sokourenko, Maria Xipsiti Read More