In a study published in June of 2026 in The Journal of Nutrition, researchers compared dietary intake over time to measures of biological aging in over 1,000 working-age adults in Finland.
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In a study published in June of 2026 in The Journal of Nutrition, researchers compared dietary intake over time to measures of biological aging in over 1,000 working-age adults in Finland. To continue reading this article or issue you must be a paid subscriber. Sign in Subscribe Subscribe to Tufts Health & Nutrition Get the
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