European Journal of Clinical Nutrition, Published online: 27 March 2026; doi:10.1038/s41430-026-01721-6
Identifying the most sustainable foods using two different approaches: a priori versus a posteriori
European Journal of Clinical Nutrition, Published online: 27 March 2026; doi:10.1038/s41430-026-01721-6Identifying the most sustainable foods using two different approaches: a priori versus a posteriori Read More
