Ultra-processed Food Intake and Long-Term Risk of Cardiovascular Disease Mortality among Patients with Myocardial Infarction: A Prospective Analysis of the Alpha Omega Cohort

Publication date: October 2026

Source: Current Developments in Nutrition, Volume 10, Issue 10

Author(s): Maria G Jacobo Cejudo, Daisy Coyle, Iris van Damme, Esther Cruijsen, Johanna M Geleijnse, Neha Khandpur

​Publication date: October 2026Source: Current Developments in Nutrition, Volume 10, Issue 10Author(s): Maria G Jacobo Cejudo, Daisy Coyle, Iris van Damme, Esther Cruijsen, Johanna M Geleijnse, Neha Khandpur Read More