Mauricio Eberle Morales

Jefe de desarrollo hemerográfico

Nutrients, Vol. 17, Pages 2125: Traumatic Events and Post-Traumatic Stress Disorder in Adolescents with Severe Eating Disorder Admitted to a Day Care Hospital

Nutrients, Vol. 17, Pages 2125: Traumatic Events and Post-Traumatic Stress Disorder in Adolescents with Severe Eating Disorder Admitted to a Day Care Hospital Nutrients doi: 10.3390/nu17132125 Authors: Arturo Rodríguez-Rey Flavia Piazza-Suprani Elisabet Tasa-Vinyals Maria Teresa Plana Itziar Flamarique Mireia Primé-Tous Elena Moreno Ines Hilker Ester Pujal Esteban Martínez Susana Andrés-Perpiñá Background: It is common for […]

Nutrients, Vol. 17, Pages 2125: Traumatic Events and Post-Traumatic Stress Disorder in Adolescents with Severe Eating Disorder Admitted to a Day Care Hospital Read More »

Nutrients, Vol. 17, Pages 2123: Differences in the Perception of Snacks and Beverages Portion Sizes Depending on Body Mass Index

Nutrients, Vol. 17, Pages 2123: Differences in the Perception of Snacks and Beverages Portion Sizes Depending on Body Mass Index Nutrients doi: 10.3390/nu17132123 Authors: Anna Celina Durma Maja Sosnowska Adam Daniel Durma Adam Śmiałowski Leszek Czupryniak Introduction: The major cause of obesity is excessive calorie intake. Inappropriate dietary habits, like increased meal frequency, portion sizes,

Nutrients, Vol. 17, Pages 2123: Differences in the Perception of Snacks and Beverages Portion Sizes Depending on Body Mass Index Read More »

Nutrients, Vol. 17, Pages 2124: Association Between Follistatin and PAI-1 Levels in MASLD Subjects Undergoing a Plant-Based Dietary Intervention

Nutrients, Vol. 17, Pages 2124: Association Between Follistatin and PAI-1 Levels in MASLD Subjects Undergoing a Plant-Based Dietary Intervention Nutrients doi: 10.3390/nu17132124 Authors: Nicole Cerabino Caterina Bonfiglio Martina Di Chito Rosanna Donvito Francesco Pio Mongelli Pasqua Letizia Pesole Dolores Stabile Endrit Shahini Marianna Zappimbulso Raffaele Cozzolongo Gianluigi Giannelli Giovanni De Pergola Background: Metabolic dysfunction-associated steatotic

Nutrients, Vol. 17, Pages 2124: Association Between Follistatin and PAI-1 Levels in MASLD Subjects Undergoing a Plant-Based Dietary Intervention Read More »

Nutrients, Vol. 17, Pages 2126: Evolving Research Focus on Diet and Cardiovascular Disease: A Systematic Review of 298 Cohort Studies Published from 2019 to 2024

Nutrients, Vol. 17, Pages 2126: Evolving Research Focus on Diet and Cardiovascular Disease: A Systematic Review of 298 Cohort Studies Published from 2019 to 2024 Nutrients doi: 10.3390/nu17132126 Authors: Vicky Wai Ki Chan Gebretsadkan Gebremedhin Gebretsadik Pooja Panchal Noya Yue Zhu Daniel Kam Wah Mok Kwok Tai Chui Kenneth Ka Hei Lo Background/Objectives: Cardiovascular diseases

Nutrients, Vol. 17, Pages 2126: Evolving Research Focus on Diet and Cardiovascular Disease: A Systematic Review of 298 Cohort Studies Published from 2019 to 2024 Read More »

Nutrients, Vol. 17, Pages 2122: Are Nuts Safe in Diverticulosis? A Mixed-Methods Systematic Review of Available Evidence

Nutrients, Vol. 17, Pages 2122: Are Nuts Safe in Diverticulosis? A Mixed-Methods Systematic Review of Available Evidence Nutrients doi: 10.3390/nu17132122 Authors: Constantinos Voniatis Timea Csupor Attila Szijártó Background: Diverticulosis is defined as the presence of diverticula in the intestinal tract. While asymptomatic in most cases, severe complications can arise. The precise etiology of diverticulosis is

Nutrients, Vol. 17, Pages 2122: Are Nuts Safe in Diverticulosis? A Mixed-Methods Systematic Review of Available Evidence Read More »