Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 2697: Sex Differences in Vitamin Metabolism and Their Role in Oxidative Stress Regulation and Cardiometabolic Health Nutrients doi: 10.3390/nu17162697 Authors: Joanna Wróblewska Anna Długosz Marcin Wróblewski Jarosław Nuszkiewicz Weronika Wróblewska Alina Woźniak Vitamins A, D, E, K, B2, B12, and C play a key role in regulating metabolism and oxidative stress,

Nutrients, Vol. 17, Pages 2693: Adding L-Carnitine and Selenium to Methimazole in Graves’ Disease: A Prospective Randomized Trial on Thyroid Markers and Quality of Life Nutrients doi: 10.3390/nu17162693 Authors: Mattia Rossi Letizia Meomartino Marco Zavattaro Gloria Selvatico Ruth Rossetto Giaccherino Loredana Pagano Background: The therapeutic response in Graves’ Disease (GD) remains largely unpredictable. Patients often

Nutrients, Vol. 17, Pages 2694: Hidden Malnutrition in Overweight and Obese Individuals with Chronic Heart Failure: Insights from the Pro-HEART Trial Nutrients doi: 10.3390/nu17162694 Authors: Angelina P. Nguyen Jennifer Kawi Rebecca Meraz Kelly L. Wierenga Alona D. Angosta Michele A. Hamilton Gregg C. Fonarow Lorraine S. Evangelista Background/Objectives: Poor nutritional status and cachexia have been

Nutrients, Vol. 17, Pages 2696: Dietary Iron Intake Impacts the Microbial Composition of the Murine Intestinal and Lung Microbiome Nutrients doi: 10.3390/nu17162696 Authors: Ama-Tawiah Essilfie Alison Smith Rebecca Watts Pramila Maniam Iain L. Lamont David M. Frazer Gregory J. Anderson David W. Reid Background: Iron is an essential nutrient for many bacterial pathogens and normal

Publication date: September 2025 Source: Current Developments in Nutrition, Volume 9, Issue 9 Author(s): Emily Shepherd, Naho Ikeda, Thomas R. Sullivan, Isabelle Marc, Mireille Guillot, Andrew J McPhee, Robert A Gibson, Maria Makrides, Jacqueline F Gould ​Publication date: September 2025Source: Current Developments in Nutrition, Volume 9, Issue 9Author(s): Emily Shepherd, Naho Ikeda, Thomas R. Sullivan,

Nutrients, Vol. 17, Pages 2692: Planetary Health Diet and Body Mass Distribution in Relation to Kidney Health: Evidence from NHANES 2003–2018 Nutrients doi: 10.3390/nu17162692 Authors: Guido Gembillo Luca Soraci Maria Elsa Gambuzza Maria Princiotto Antonino Catalano Edlin Villalta Salvatore Silipigni Giada Ida Greco Andrea Corsonello Domenico Santoro Background/Objectives: Chronic kidney disease (CKD) and diabetic kidney

Nutrients, Vol. 17, Pages 2691: The Effect of Nutrition Impact Symptoms on Nutrition Status After Completion of Curative-Intent Treatment for Gastric, Oesophageal, and Pancreatic Cancer: A Systematic Review Nutrients doi: 10.3390/nu17162691 Authors: Emma McShane Lauren Hanna Carmel Zoanetti Lisa Murnane Brenton Baguley Kate Furness Background/Objectives: Gastric, oesophageal, and pancreatic cancers are common worldwide, with low

Nutrients, Vol. 17, Pages 2689: The Frequency, Preferences, and Determinants of Energy Drink Consumption Among Young Polish People After the Introduction of the Ban on Sales to Minors Nutrients doi: 10.3390/nu17162689 Authors: Patrycja Musz Wiktoria Smorąg Gabriela Ryś Krzysztof Gargasz Ewelina Polak-Szczybyło Background: In Poland, the consumption of energy drinks among young people has changed