Exploring contexts for using digital food retail services in Canada: a qualitative study
Applied Physiology, Nutrition, and Metabolism, Volume 50, Issue , Page 1-12, January 2025. This study aimed to understand contexts for buying food online with food delivery apps, meal kits, and online grocers in Canada. A total of 34 participants (24% identified as men) between the ages of 16 and 60 were interviewed over the phone. […]
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