Mauricio Eberle Morales

ABSTRACT Background Orthorexia nervosa (ON) has gained increasing attention among young adults, particularly among students in health-related fields. Although social media use and body-related attitudes have both been linked to disordered eating, their relative contribution to orthorexic tendencies remains unclear. This study aimed to examine the associations of social media addiction and weight bias with […]

Nutrients, Vol. 18, Pages 1467: Facilitators and Barriers of Adherence to Time-Restricted Eating in Individuals with Type 2 Diabetes: A Qualitative Study Nutrients doi: 10.3390/nu18091467 Authors: Brooke L. Devlin Siobhan McKenna Bridget E. Radford Rebecca C. Hall Leah Brennan Xochitl de la Piedad Garcia Evelyn B. Parr Background/Objectives: Time-restricted eating (TRE) has shown promise for

Publication date: Available online 2 May 2026 Source: Current Developments in Nutrition Author(s): Rocco Sheldon, Ee Moon Chin, Andrew Gan, Morya Wadodkar, Elena Sandalova, Muhammad Daniel Azlan Mahadzir ​Publication date: Available online 2 May 2026Source: Current Developments in NutritionAuthor(s): Rocco Sheldon, Ee Moon Chin, Andrew Gan, Morya Wadodkar, Elena Sandalova, Muhammad Daniel Azlan Mahadzir Read More

Nutrients, Vol. 18, Pages 1465: Chlorophyll Supplementation Delays Aging in Drosophila melanogaster via Enhanced Stress Resistance and Detoxification Network Remodeling Nutrients doi: 10.3390/nu18091465 Authors: Suxia Shen Ning Xu Zhaotian Yang Zixuan Han Lin Zeng Ajibola Nihmot Ibrahim Yan Zhang Background: Chlorophyll (Chl), widespread in fruits and vegetables, has been shown to have numerous nutritional functions,

Nutrients, Vol. 18, Pages 1466: Environmental Impact of Diets Based on Established and Newly Proposed Dietary Guidelines: DASH, Mediterranean Diet and Dietary Guidelines for Americans 2025–2030-Style Diet Nutrients doi: 10.3390/nu18091466 Authors: Silvia García Marina Ródenas-Munar Cristina Bouzas Josep A. Tur Background: Dietary patterns face substantial environmental pressures, but few studies compare the ecological impact of