Mauricio Eberle Morales

ABSTRACT Introduction The incidence of Type II diabetes (T2D) is increasing rapidly in low- and middle-income countries (LMICs). Dedicated nutrition interventions may be a low-cost low-burden method to improve glycemic control. A systematic review was conducted to explore dedicated nutrition interventions in LMICs for people with T2D. Methods An intentionally broad search of Pubmed, ProQuest, […]

ABSTRACT Background As dietitians actively engage in sectors beyond healthcare, practitioners are expected to uphold ethical standards that reflect both individual conduct and the profession’s social identity. The growing influence of digital technologies, sustainability challenges, and interdisciplinary collaboration further underscores the need to understand current standards of ethical practice. However, global dialog on dietetic ethics

Nutrients, Vol. 18, Pages 1540: Gut Microbiome Dysbiosis in Metabolic Syndrome: Current Evidence and Emerging Perspectives Nutrients doi: 10.3390/nu18101540 Authors: Fatma Shehata Karen M. Dwyer Sean L. McGee Leni R. Rivera The gut microbiota plays a crucial role in human metabolism, and disruptions to its composition, particularly reductions in bacterial diversity, have been increasingly associated

Nutrients, Vol. 18, Pages 1541: Early Gut Microbiota and Neurodevelopmental Trajectories: Implications for Pediatric Neuropsychiatric Vulnerability—A Narrative Review Nutrients doi: 10.3390/nu18101541 Authors: Vasile Valeriu Lupu Alin Horatiu Nedelcu Ingrith Miron Sorana Caterina Anton Maria Oana Sasaran Otilia Elena Frasinariu Elena Jechel Laura Iulia Bozomitu Tatiana Chisnoiu Carmen Rodica Anton Cristina Oana Marginean Ionela Daniela Morariu