Mauricio Eberle Morales

Nutrients, Vol. 18, Pages 828: Dietary Fibre Modulates Gut Microbiota Responses to Copper Nanoparticles Nutrients doi: 10.3390/nu18050828 Authors: Bartosz Fotschki Dorota Napiórkowska Joanna Fotschki Kamil Myszczyński Ewelina Cholewińska Katarzyna Ognik Jerzy Juśkiewicz Background/Objectives: Although copper nanoparticles (Cu-NPs) are increasingly explored as food and feed additives, there is still limited evidence on how the commonly consumed

Nutrients, Vol. 18, Pages 827: Suboptimal Vitamin D Status Is Associated with Salmonella Infection and Elevated C-Reactive Protein in Hospitalized Children with Acute Gastroenteritis: A Retrospective Cohort Study Nutrients doi: 10.3390/nu18050827 Authors: Hua-Hsi Hung Hung-Chang Lee Chun-Yan Yeung Wai-Tao Chan Szu-Wen Chang Fang-Ju Sun Chuen-Bin Jiang Background: Vitamin D contributes to intestinal barrier integrity and

Nutrients, Vol. 18, Pages 825: Dietary Caffeine, Cold Exposure, and the Estrogen–TRPM8 Axis: A Nutri-Environmental Model for Lower Urinary Tract Symptoms in the Menopause Transition: A Narrative Review Nutrients doi: 10.3390/nu18050825 Authors: Dong Hee Lee Jeong Jun Park Background/Objectives: Lower urinary tract symptoms (LUTSs), particularly nocturia and urgency, often intensify during the menopause transition and

Nutrients, Vol. 18, Pages 826: Propolis in Obesity and Related Metabolic Disorders: Mechanistic and Clinical Insights—A Scoping Review Nutrients doi: 10.3390/nu18050826 Authors: Kadriye Elif İmre Aslı Akyol Objectives: Obesity and related metabolic disorders, including insulin resistance, dyslipidemia, and non-alcoholic fatty liver disease, represent major global health challenges. Growing interest in complementary strategies has brought propolis,