Mauricio Eberle Morales

ABSTRACT Background Vitamin D deficiency (VDD) during pregnancy is linked to adverse maternal and fetal outcomes. Deficiency may result from low cutaneous synthesis, poor dietary intake, or metabolic disruptions. In Sub-Saharan Africa (SSA), diverse climates, diets, and health systems may influence VDD prevalence, yet comprehensive data remains limited. Objective To estimate the pooled proportion of […]

Nutrients, Vol. 18, Pages 92: Lipoprotein-Specific Fatty Acid Profiles in Familial Hypercholesterolemia: Associations with Cardiovascular History and Dietary Patterns Nutrients doi: 10.3390/nu18010092 Authors: Anallely López-Yerena Raquel Arroyo-Olivares Victoria Santisteban Natalia Muñoz-Garcia Ramón Estruch Pedro Mata Lina Badimon Teresa Padro Background/Objectives: Familial hypercholesterolemia (FH) is an autosomal dominant inherited disease characterised by lifelong LDL cholesterol levels

Nutrients, Vol. 18, Pages 93: Nutritional Regulation of Cardiac Metabolism and Function: Molecular and Epigenetic Mechanisms and Their Role in Cardiovascular Disease Prevention Nutrients doi: 10.3390/nu18010093 Authors: Lucia Capasso Donato Mele Rosaria Casalino Gregorio Favale Giulia Rollo Giulia Verrilli Mariarosaria Conte Paola Bontempo Vincenzo Carafa Lucia Altucci Angela Nebbioso Background: Cardiovascular diseases (CVDs) remain the

Nutrients, Vol. 18, Pages 95: Identifying Predictors for the Acquisition of Tolerance to Cow’s Milk Protein in Infants with Food Protein-Induced Allergic Proctocolitis (FPIAP): Multifactorial Analysis of Two Italian Cohorts Nutrients doi: 10.3390/nu18010095 Authors: Andrea Scavella Cristina Ferrigno Mario Baù Alessandra Colombo Claudia Ivonne Tavernelli Marianna Zobele Roberta Borgetto Alessandra Maggi Alice Baronti Antonio Francone

Nutrients, Vol. 18, Pages 94: Influence of Diet on the Bioaccessibility of Zn from Dietary Supplements: Findings from an In Vitro Digestion Model and Analytical Determinations Nutrients doi: 10.3390/nu18010094 Authors: Joanna Tokarczyk Agnieszka Jaworowska Dawid Kowalczyk Monika Kasprzak Paweł Jagielski Wojciech Koch Background: Zn is an essential mineral nutrient for human health. Its deficiency may

Nutrients, Vol. 18, Pages 90: Adaptation and Validation of the Nova-UPF Screener for the Assessment of Ultra-Processed Food Intake in Portuguese Adults Nutrients doi: 10.3390/nu18010090 Authors: Sandra Abreu Caroline dos Santos Costa Margarida Liz Martins Background/Objectives: With the increasing global concern about diet-related diseases associated with the consumption of ultra-processed foods (UPFs), there is an

Nutrients, Vol. 18, Pages 91: Dietary Behaviors, Sugar Intake, and Public Awareness of Nutritional Labeling Among Young Adults: Implications for Oral and Systemic Health Nutrients doi: 10.3390/nu18010091 Authors: Catalina Iulia Saveanu Paula Ilie Daniela Anistoroaei Livia Ionela Bobu Alexandra Ecaterina Saveanu Octavian Boronia Loredana Golovcencu Background/Objectives: Within public health and preventive nutrition, food labeling plays

Nutrients, Vol. 18, Pages 88: The National Food Consumption Survey IV SCAI: Nutrient Intakes and Related Dietary Sources in Italy Nutrients doi: 10.3390/nu18010088 Authors: Cinzia Le Donne Marika Ferrari Lorenza Mistura Laura D’Addezio Francisco Javier Comendador Azcarraga Deborah Martone Raffaela Piccinelli Stefania Sette Giovina Catasta Aida Turrini Background/Objectives: The Fourth Italian National Food Consumption Survey

Nutrients, Vol. 18, Pages 89: Modulating the Gut Microbiome in Type 2 Diabetes: Nutritional and Therapeutic Strategies Nutrients doi: 10.3390/nu18010089 Authors: Christos G. Nikolaidis Despoina Gyriki Elisavet Stavropoulou Eleni Karlafti Triantafyllos Didangelos Christina Tsigalou Anastasia Thanopoulou Type 2 diabetes mellitus (T2DM) is a complex metabolic disorder influenced not only by genetics, diet, and lifestyle but

Nutrients, Vol. 18, Pages 87: Replacing Solid Snacks with Almonds or Adding Almonds to the Diet Improves Diet Quality and Compliance with the 2020–25 Dietary Guidelines for Americans: Modeling Analyses of NHANES 2017–23 Data Nutrients doi: 10.3390/nu18010087 Authors: Mattieu Maillot Romane Poinsot Maha Tahiri Adam Drewnowski Background: Healthier between-meal snacks can improve diet quality in