Mauricio Eberle Morales

Nutrients, Vol. 18, Pages 792: Impact of Calcium–Magnesium Ratio in Purified Water Remineralization on Calcium Oxalate Crystal Formation and Renal Injury Nutrients doi: 10.3390/nu18050792 Authors: Yingbin Zhang Jiaohua Luo Yao Tan Zhiqiang Wang Kun Qian Weiyan Chen Ke Cui Ji-An Chen Yujing Huang Despite the known association between calcium and magnesium in drinking water and

Nutrients, Vol. 18, Pages 791: The Effect of Novel Low-Dose Caffeine Products on Physical Performance Nutrients doi: 10.3390/nu18050791 Authors: Andrew Thomas Hulton Isobel Staines Oscar Clark Arun Subramaniam James Matt Green Background: Caffeine is an ergogenic aid shown to delay fatigue, increase arousal, and improve performance. Recommended doses are 3–6 mg/kg BM, although evidence supports

Nutrients, Vol. 18, Pages 786: Compounds Contributing to the Modulation of Visceral Adiposity and Hepatic Lipid Metabolism in High-Fat-Diet-Fed Rats by Pometia pinnata (Matoa) Peel Powder: Identification of Pancreatic Lipase Inhibitors Nutrients doi: 10.3390/nu18050786 Authors: Ayumi Tago Natsuko Kagawa Takahiro Sakai Ao Tian Shiori Takano Nahrowi Jun Nomura Toshikazu Suzuki Background: Pometia pinnata (matoa) peel powder