In recent years, cancer has become a hot topic in the field of health management, and its etiology may be related to a variety of factors. Current research suggests that daytime napping duration is associated … In recent years, cancer has become a hot topic in the field of health management, and its etiology may […]
Tylenol has been in the headlines for the last several weeks—though not for reasons any marketer would want. Despite a veritable mountain of clinical evidence to the contrary, on September […]Tylenol has been in the headlines for the last several weeks—though not for reasons any marketer would want. Despite a veritable mountain of clinical evidence
Rising to Defend Its Billion-Dollar Tylenol Brand, Kenvue Lures CMO from Mondelēz Read More »
Remezcla Más expands My Code’s growing video business with bilingual programming, creator content, and FAST channels.Remezcla Más expands My Code’s growing video business with bilingual programming, creator content, and FAST channels. Read More
Remezcla Adds Streaming Service Aimed at Hispanic Gen Z and Millennials Read More »
Nutrients, Vol. 17, Pages 3419: Hemoglobin-Geriatric Nutritional Risk Index Predicts Major Adverse Cardiovascular Events After Transcatheter Aortic Valve Implantation Nutrients doi: 10.3390/nu17213419 Authors: Takeshi Sasaki Takahiro Miura Harutoshi Tamura Yuya Takakubo Michiaki Takagi Satoru Ebihara Background/Objectives: Numerous older patients undergo transcatheter valve implantation (TAVI) and frequently experience preoperative malnutrition and anemia, which markedly influence postoperative
Nutrients, Vol. 17, Pages 3421: The Mediating Role of Bioactive Molecules in Gut Microbiota–Bone Metabolism Crosstalk Nutrients doi: 10.3390/nu17213421 Authors: Xinping Liang Luoyang Wang The interaction between the gut microbiota and the skeletal system has evolved into a new research focus. Studies underscore the role of bioactive metabolites in sustaining systemic balance via the “gut
Nutrients, Vol. 17, Pages 3420: Mediterranean Diet Adherence and One-Year Metabolic Changes in Patients with Papillary Thyroid Cancer: An Observational Study Nutrients doi: 10.3390/nu17213420 Authors: Jinyoung Shin Seok-Jae Heo Yae-Ji Lee Sang-Wook Kang Yu-Jin Kwon Ji-Won Lee Background/Objectives: The Mediterranean diet (MD) has been associated with favorable metabolic outcomes in the general population. However, evidence
Publication date: February 2026 Source: Nutrition, Volume 142 Author(s): Gianfranco Alicandro, Laura Zazzeron, Valentina Visciola, Anna Bulfamante, Arianna Biffi, Fabiola Corti, Andrea Gramegna, Francesco Blasi, Valeria Daccò Publication date: February 2026Source: Nutrition, Volume 142Author(s): Gianfranco Alicandro, Laura Zazzeron, Valentina Visciola, Anna Bulfamante, Arianna Biffi, Fabiola Corti, Andrea Gramegna, Francesco Blasi, Valeria Daccò Read More
Publication date: February 2026 Source: Nutrition, Volume 142 Author(s): Carina A. Blume, Luciana V. Viana, Clara K. Maraschin, Rogério Friedman, Cigléa do Nascimento, Manoel R. M. Trindade, Luciana R. Bahia, Gabriela H. Telo, Beatriz D. Schaan Publication date: February 2026Source: Nutrition, Volume 142Author(s): Carina A. Blume, Luciana V. Viana, Clara K. Maraschin, Rogério Friedman, Cigléa do
El presente trabajo propone analizar las continuidades y rupturas en la política exterior de Estados Unidos en el siglo XXI, haciendo hincapié en lo que llamamos unilateralismo nativista impulsado por Donald J. Trump. Desde una perspectiva histórica y estructural, y mediante un enfoque interdisciplinario, se contrasta el multilateralismo de administraciones anteriores con la lógica confrontativa
Unilateralismo Nativista Read More »
Nutrients, Vol. 17, Pages 3416: Controlling Nutritional Status (CONUT) Score as a Predictor of Prognosis in Non-Small Cell Lung Cancer Nutrients doi: 10.3390/nu17213416 Authors: Raffaella Pagliaro Luca Scalfi Ilaria Di Fiore Anna Leoni Umberto Masi Vito D’Agnano Carmine Picone Filippo Scialò Fabio Perrotta Andrea Bianco Background: Several studies have reported the association between malnutrition risk
