Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 3476: Dietary Patterns, Not Gut Microbiome Composition, Are Associated with Behavioral Challenges in Children with Autism: An Observational Study Nutrients doi: 10.3390/nu17213476 Authors: Genna Di Benedetto Germana Sorge Marco Sarchiapone Luca Di Martino Background/Objectives: Autism Spectrum Disorder (ASD) is a complex neurodevelopmental condition characterized by persistent social communication difficulties and restricted, […]

Nutrients, Vol. 17, Pages 3474: Safety Assessment and Probiotic Potential of a Novel Species Lactobacillus xujianguonis Nutrients doi: 10.3390/nu17213474 Authors: Xiaoying Lin Xiaohui Zhou Yao Lu Zheyu Yuan Ruiting Lan Ying Du Liyun Liu Jianguo Xu Background: Some lactobacilli strains have been documented to cause bacteremia and sepsis in immunocompromised or critically ill hospitalized patients,

Nutrients, Vol. 17, Pages 3473: Assessing the Impact of Composite Dietary Antioxidant Index on Gastric Cancer Risk: A Case–Control Study in Southeast China Nutrients doi: 10.3390/nu17213473 Authors: Xinyu Chen Qingying Wang Fengqin Zou Yaqing Wu Sifang Li Wanling Zeng Yulan Lin Objective: To examine the association between the composite dietary antioxidant index (CDAI) and gastric

Nutrients, Vol. 17, Pages 3471: Food in Migraine Management: Dietary Interventions in the Pathophysiology and Prevention of Headaches—A Narrative Review Nutrients doi: 10.3390/nu17213471 Authors: Tomasz Poboży Kacper Janowski Klaudia Michalak Kamil Poboży Julia Domańska-Poboża Wojeciech Konarski Iga Chuść Background: Migraine is a common, disabling neurological disorder with substantial genetic and environmental contributions. Dietary exposures are

Nutrients, Vol. 17, Pages 3472: Nutrition Strategies for the Preterm Infant with Bronchopulmonary Dysplasia Nutrients doi: 10.3390/nu17213472 Authors: Gabriela S. Trindade Bianca C. Benincasa Guilherme S. Procianoy Rita C. Silveira Renato S. Procianoy Background/Objectives: Bronchopulmonary dysplasia (BPD) is a common chronic complication of prematurity, associated with significant morbidity. Nutrition is a key modifiable factor influencing