Mauricio Eberle Morales

Jefe de desarrollo hemerográfico

Food label granularity and working memory: effects on food choice in a randomized controlled trial

While prior research on front-of-package labels has focused on their design, the impact of their informational granularity—or level of detail—on consumer choice remains understudied. This study aimed to investiga… ​While prior research on front-of-package labels has focused on their design, the impact of their informational granularity—or level of detail—on consumer choice remains understudied. This study

Food label granularity and working memory: effects on food choice in a randomized controlled trial Read More »

Pinch strength and its variability: Novel insights into functional decline in sarcopenic obesity

Publication date: February 2026 Source: Nutrition, Volume 142 Author(s): Xiaoyan Chen, Ruicen Li, Wenhua Jiang, Dasha Hu, Ming Yang ​Publication date: February 2026Source: Nutrition, Volume 142Author(s): Xiaoyan Chen, Ruicen Li, Wenhua Jiang, Dasha Hu, Ming Yang Read More

Pinch strength and its variability: Novel insights into functional decline in sarcopenic obesity Read More »

Improved lipid and glycemic profile and vitamin D levels after a dietary intervention with SSRD and low FODMAP in IBS patients: A randomized controlled trial

Publication date: February 2026 Source: Nutrition, Volume 142 Author(s): Bodil Roth, Mauro D’Amato, Bodil Ohlsson ​Publication date: February 2026Source: Nutrition, Volume 142Author(s): Bodil Roth, Mauro D’Amato, Bodil Ohlsson Read More

Improved lipid and glycemic profile and vitamin D levels after a dietary intervention with SSRD and low FODMAP in IBS patients: A randomized controlled trial Read More »

Nutrients, Vol. 17, Pages 3363: Cheese Consumption and Incidence of Dementia in Community-Dwelling Older Japanese Adults: The JAGES 2019–2022 Cohort Study

Nutrients, Vol. 17, Pages 3363: Cheese Consumption and Incidence of Dementia in Community-Dwelling Older Japanese Adults: The JAGES 2019–2022 Cohort Study Nutrients doi: 10.3390/nu17213363 Authors: Seungwon Jeong Takao Suzuki Yusuke Inoue Eunji Bang Kentaro Nakamura Mayuki Sasaki Katsunori Kondo Background/Objectives: Dementia is a growing public health concern in rapidly aging Japan. Dietary factors, including dairy

Nutrients, Vol. 17, Pages 3363: Cheese Consumption and Incidence of Dementia in Community-Dwelling Older Japanese Adults: The JAGES 2019–2022 Cohort Study Read More »

Nutrients, Vol. 17, Pages 3362: “If I Didn′t Do Sports, I Would Definitely Eat Less Meat”—Physical Activity: Enemy or Ally for Healthier Food Choices?

Nutrients, Vol. 17, Pages 3362: “If I Didn′t Do Sports, I Would Definitely Eat Less Meat”—Physical Activity: Enemy or Ally for Healthier Food Choices? Nutrients doi: 10.3390/nu17213362 Authors: Maria Elide Vanutelli Roberta Adorni Viviana Carolina Cambieri Marco D’Addario Patrizia Steca Background: Plant-based diets have been widely recommended as sustainable, ethical, and health-conscious alternatives. However, their

Nutrients, Vol. 17, Pages 3362: “If I Didn′t Do Sports, I Would Definitely Eat Less Meat”—Physical Activity: Enemy or Ally for Healthier Food Choices? Read More »

Reliability and Validity of Nutrient Assessment Applications for Canadian Endurance Athletes: MyFitnessPal and Cronometer

ABSTRACT Introduction The purpose of the present observational study was to assess the inter-rater reliability and validity of two free nutrition apps, MyFitnessPal (MFP) and Cronometer (CRO), among Canadian endurance athletes. Methods Two raters independently input 43 three-day food intake records (FIR) (27M/16F) into MFP and CRO, and one rater input each FIR into ESHA

Reliability and Validity of Nutrient Assessment Applications for Canadian Endurance Athletes: MyFitnessPal and Cronometer Read More »

Nutrients, Vol. 17, Pages 3358: Synergistic Effects of Microencapsulated Polyphenols and Concurrent Training on Metabolic Health and Fitness in Overweight/Obese Adults with Prediabetes

Nutrients, Vol. 17, Pages 3358: Synergistic Effects of Microencapsulated Polyphenols and Concurrent Training on Metabolic Health and Fitness in Overweight/Obese Adults with Prediabetes Nutrients doi: 10.3390/nu17213358 Authors: Udomlak Sukatta Prapassorn Rugthaworn Ketsaree Klinsukhon Piyaporn Tumnark Nattawut Songcharern Yothin Teethaisong Yupaporn Kanpetta Jatuporn Phoemsapthawee Background/Objectives: Prediabetes markedly increases the risk of progression to type 2 diabetes.

Nutrients, Vol. 17, Pages 3358: Synergistic Effects of Microencapsulated Polyphenols and Concurrent Training on Metabolic Health and Fitness in Overweight/Obese Adults with Prediabetes Read More »

Nutrients, Vol. 17, Pages 3361: Not All Plants Are Equal: Diet Quality and Inflammation in Vegans and Vegetarians in Urban Poland

Nutrients, Vol. 17, Pages 3361: Not All Plants Are Equal: Diet Quality and Inflammation in Vegans and Vegetarians in Urban Poland Nutrients doi: 10.3390/nu17213361 Authors: Martyna Mrozik Oliwia Grygorczuk Anna Lipert Adam Białas Sylwia Kamińska Wojciech Drygas Ewa Rębowska Stanisław Łegocki Anna Jegier Katarzyna Szmigielska Magdalena Kwaśniewska Background: Accumulating evidence suggests that dietary factors may

Nutrients, Vol. 17, Pages 3361: Not All Plants Are Equal: Diet Quality and Inflammation in Vegans and Vegetarians in Urban Poland Read More »