Nutrición

The impact of GeNeurofil™ nutraceutical supplementation on psychometric assessment and biomarkers of neurodegeneration in cognitive impaired patients: a pilot study

European Journal of Clinical Nutrition, Published online: 28 July 2026; doi:10.1038/s41430-026-01791-6 The impact of GeNeurofil™ nutraceutical supplementation on psychometric assessment and biomarkers of neurodegeneration in cognitive impaired patients: a pilot study ​European Journal of Clinical Nutrition, Published online: 28 July 2026; doi:10.1038/s41430-026-01791-6The impact of GeNeurofil™ nutraceutical supplementation on psychometric assessment and biomarkers of neurodegeneration in […]

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Time to Recovery From Severe Acute Malnutrition and Its Predictors Among Children Aged 6–59 Months in Ethiopia: A Bayesian Joint Modeling Approach

ABSTRACT In low-resource settings such as Ethiopia, where predictors of time to recovery from SAM remain understudied, identifying predictors and longitudinal weight patterns associated with time to recovery (TTR) from SAM is crucial for early and appropriate clinical interventions. Therefore, this study aimed to determine the incidence and predictors of recovery from SAM, as well

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Ultraprocessed Food Intake Associated with Fat in Muscles

Eating ultraprocessed foods may negatively impact your muscles. A study published in the journal Radiology in April of 2026 found that dietary patterns high in ultraprocessed foods were associated with more fat in thigh muscle tissue. The study used MRI scans to measure the amount of fat in the thigh muscles of 615 individuals at

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Physical Therapy is a Good Choice for Chronic Lower Back Pain Management

Guidelines recommend nonpharmacologic care—like physical therapy, cognitive behavioral therapy, and mindfulness—as the first line of treatment for chronic lower back pain. But little is known about which treatment is best. A study published in the Annals of Internal Medicine in April of 2026 sought to fill in this knowledge gap. A randomized controlled trial assigned

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Eliminating animal products from the diet puts Dutch older adults at risk of micronutrient deficiencies: A simulation study

Publication date: Available online 25 July 2026 Source: Current Developments in Nutrition Author(s): Jos Borkent, Pol Grootswagers, Liliana G. Mendoza Valbuena, Marian de van der Schueren ​Publication date: Available online 25 July 2026Source: Current Developments in NutritionAuthor(s): Jos Borkent, Pol Grootswagers, Liliana G. Mendoza Valbuena, Marian de van der Schueren Read More

Eliminating animal products from the diet puts Dutch older adults at risk of micronutrient deficiencies: A simulation study Read More »

Influence of Protein Intake During Obesity Reduction on Physical Function and Body Habitus in Older Men with Prediabetes: A Pilot Study

Publication date: Available online 25 July 2026 Source: Current Developments in Nutrition Author(s): C.W. Bales, M.G. Miller, S.R. McDonald, J.T. Wallis, L.A. Yeager, R.J. Sloane, K.N. Porter Starr ​Publication date: Available online 25 July 2026Source: Current Developments in NutritionAuthor(s): C.W. Bales, M.G. Miller, S.R. McDonald, J.T. Wallis, L.A. Yeager, R.J. Sloane, K.N. Porter Starr Read More

Influence of Protein Intake During Obesity Reduction on Physical Function and Body Habitus in Older Men with Prediabetes: A Pilot Study Read More »

Warning labels for non-nutritive sweeteners: a randomized controlled trial with Chilean parents

Publication date: Available online 25 July 2026 Source: Current Developments in Nutrition Author(s): Aline D’Angelo Campos, Lindsey Smith Taillie, Allison C. Sylvetsky, Natalia Rebolledo ​Publication date: Available online 25 July 2026Source: Current Developments in NutritionAuthor(s): Aline D’Angelo Campos, Lindsey Smith Taillie, Allison C. Sylvetsky, Natalia Rebolledo Read More

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