Nutrición

ABSTRACT Commercial milk formula (CMF) marketing adversely influences breastfeeding practices globally. Thailand enacted the Control of Marketing Promotion of Infant and Young Child Food Act (‘Thai Code’) in 2017 to restrict the marketing of CMF for infants aged 0–12 months. This qualitative study aimed to explore mothers’ experiences and perspectives of CMF marketing and its […]

The trajectories of energy, macro, and micronutrient intake from pregnancy to 8.5 months postpartum showed a stability in energy and protein, a decline in carbohydrates and fibre, and discrete increases in total fat, mono, poly, and saturated fat. In addition, there was a decline in the intake of most micronutrients. ABSTRACT Pregnancy and lactation increase

ABSTRACT Many countries rely on national household surveys to monitor coverage of nutrition interventions. Following a multi-year consultative effort, 14 new and revised nutrition coverage indicators were included in the Round 8 Demographic and Health Survey (DHS-8) core questionnaire. These indicators were better aligned with international recommendations and generate actionable data for policy and programmatic

ABSTRACT The drivers of malnutrition are complex and multifaceted, requiring multisectoral interventions. The benefits of effective multisectoral approaches to nutrition have been recognised by nutrition policies in Ethiopia, but in practice, multisectoral coordination remains a challenge. This study aimed to identify facilitators and challenges to effective multisectoral coordination by applying the collective impact framework. Key

Nutrients, Vol. 17, Pages 2808: Spatiotemporal Trends in Stunting Prevalence Among Children Aged Two Years Old in Rwanda (2020–2024): A Retrospective Analysis Nutrients doi: 10.3390/nu17172808 Authors: Seleman Ntawuyirushintege Ayman Ahmed Georges Bucyibaruta Emmanuel Edwar Siddig Eric Remera Fabrizio Tediosi Kaspar Wyss Background and Objective: Stunting remains a critical public health concern affecting child growth and

Nutrients, Vol. 17, Pages 2806: Nutritional Intervention and Ergogenic Aids in Sport Performance and Recovery Nutrients doi: 10.3390/nu17172806 Authors: David Varillas-Delgado The interaction between nutritional status, ergogenic aids, and athletic performance has long been a central focus in sports science […] ​The interaction between nutritional status, ergogenic aids, and athletic performance has long been a

Nutrients, Vol. 17, Pages 2807: Correction: Angarita-Davila et al. Effects of D-Tagatose on Cariogenic Risk: A Systematic Review of Randomized Clinical Trials. Nutrients 2025, 17, 293 Nutrients doi: 10.3390/nu17172807 Authors: Lissé Angarita-Davila Héctor Fuentes-Barría Diana Rojas-Gómez Raúl Aguilera-Eguía Miguel Alarcón-Rivera Eduardo Guzmán-Muñoz There was an error in the original publication […] ​There was an error

Nutrients, Vol. 17, Pages 2805: Plant-Based Dietary Patterns and the Risk of Cardiovascular Disease in Middle-Aged Korean Adults: A Community-Based Prospective Cohort Study Nutrients doi: 10.3390/nu17172805 Authors: Chaeyoung Park Boeun Han Yujin Lee Background/Objective: Plant-based diets are gaining global attention for their positive impact on health and sustainability; however, the nutritional value and health effects

Publication date: September 2025 Source: Current Developments in Nutrition, Volume 9, Issue 9 Author(s): Léa Siegwald, Anna Cherta-Murillo, Stefan Christen, Claire L Boulangé, Chieh J Chou, Francis Foata, Anirban Lahiry, Adrien Frézal, Maria Pilar Giner, Jean-Philippe Godin, Olga Sakwinska ​Publication date: September 2025Source: Current Developments in Nutrition, Volume 9, Issue 9Author(s): Léa Siegwald, Anna Cherta-Murillo,

Nutrients, Vol. 17, Pages 2804: Personalized Nutrition Biomarkers and Dietary Strategies for Atherosclerosis Risk Management: A Systematic Review Nutrients doi: 10.3390/nu17172804 Authors: Khadijah Fayyaz Muhammad Saeed ud Din Husnain Bashir Firdos Ahmad Colin J. Barrow Nauman Khalid Background/Objectives: Atherosclerosis is a major contributor to ischemic cardiovascular diseases (CVDs) such as myocardial infarction and stroke, which