Nutrición

Defining Cachexia in Children With Cancer in the United States: Developing a Framework to Inform Clinical and Research Practice

ABSTRACT Background Cancer cachexia describes the muscle and weight loss, anorexia, and physical impairment common in certain adult cancers. No formal criteria exist to define paediatric cancer cachexia, making its clinical recognition and impact largely unknown. Using established undernutrition guidelines, criteria were developed to identify potential cachexia in children with cancer based on standardised anthropometric […]

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The Triple-Burden of Malnutrition among Children and Adolescents in Indonesia during the COVID-19 Pandemic: A Narrative Review

Publication date: Available online 12 August 2026 Source: Current Developments in Nutrition Author(s): Marini Amalia Mansur, Vanessa M. Oddo ​Publication date: Available online 12 August 2026Source: Current Developments in NutritionAuthor(s): Marini Amalia Mansur, Vanessa M. Oddo Read More

The Triple-Burden of Malnutrition among Children and Adolescents in Indonesia during the COVID-19 Pandemic: A Narrative Review Read More »

Reimagining School Meals From a Systems Thinking Perspective: A Case Study of School Meal Supply Chain Collaboration in California

ABSTRACT Introduction Food policies and standards regulate school meal equity and quality, yet there is a complex system involved in translating and implementing these standards. To catalyze systems-level thinking in school meals, stakeholders across the supply chain were asked to collaborate in examining the role of dairy as representative of broader food system opportunities and

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Consumer Acceptability of Animal-source Food Alternatives: A Literature Review to Support the Transition to Sustainable, Healthy Diets

Publication date: Available online 11 August 2026 Source: Current Developments in Nutrition Author(s): Stella Nordhagen, Ty Beal, Mario Herrero, Lynnette M. Neufeld, Kristina Sokourenko, Maria Xipsiti ​Publication date: Available online 11 August 2026Source: Current Developments in NutritionAuthor(s): Stella Nordhagen, Ty Beal, Mario Herrero, Lynnette M. Neufeld, Kristina Sokourenko, Maria Xipsiti Read More

Consumer Acceptability of Animal-source Food Alternatives: A Literature Review to Support the Transition to Sustainable, Healthy Diets Read More »

Diet diversity is associated with pre-pregnancy body mass index but not the pregnancy third trimester gut microbiota

Publication date: Available online 11 August 2026 Source: Current Developments in Nutrition Author(s): Heli J. Sheth, Shiyi Y.L. Xie, Jean M. Kerver, Sarah S. Comstock ​Publication date: Available online 11 August 2026Source: Current Developments in NutritionAuthor(s): Heli J. Sheth, Shiyi Y.L. Xie, Jean M. Kerver, Sarah S. Comstock Read More

Diet diversity is associated with pre-pregnancy body mass index but not the pregnancy third trimester gut microbiota Read More »

A Short Questionnaire for Evaluating Mediterranean Diet Adherence and Nutritional Sustainability: Validation in Turkish Adults

ABSTRACT Objective This study aimed to evaluate the validity and reliability of the Turkish version of the Short Questionnaire for the Evaluation of Adherence to the Mediterranean Diet and Nutritional Sustainability (MedQ-Sus), which excludes alcohol consumption and simultaneously assesses adherence to the Mediterranean diet and a sustainable diet, in adults. Methods The study included 138

A Short Questionnaire for Evaluating Mediterranean Diet Adherence and Nutritional Sustainability: Validation in Turkish Adults Read More »

Correction to “Exploring Canadian Registered Dietitians’ Confidence, Facilitators, Barriers, and Resource Needs in Father Engagement”

Journal of Human Nutrition and Dietetics, Volume 39, Issue 4, August 2026. ​Journal of Human Nutrition and Dietetics, Volume 39, Issue 4, August 2026. Read More

Correction to “Exploring Canadian Registered Dietitians’ Confidence, Facilitators, Barriers, and Resource Needs in Father Engagement” Read More »

Metabolic phenotyping identifies responders to sustainable healthy diets: analysis from the MyPlanetDiet randomised controlled trial

Publication date: Available online 10 August 2026 Source: Current Developments in Nutrition Author(s): Katie P. Davies, Eileen R. Gibney, Ursula M. Leonard, Leona Lindberg, Jayne V. Woodside, Mairead E. Kiely, Anne P. Nugent, Elena Arranz, Marie C. Conway, Sinead N. McCarthy, Aifric M. O’Sullivan ​Publication date: Available online 10 August 2026Source: Current Developments in NutritionAuthor(s):

Metabolic phenotyping identifies responders to sustainable healthy diets: analysis from the MyPlanetDiet randomised controlled trial Read More »

Specific Collagen Peptides Support Postprandial Metabolic Health by Modulating Incretin Hormones, Gastric Transit, and Glycemic Control in Normoglycemic and Prediabetic Participants

Publication date: Available online 8 August 2026 Source: Current Developments in Nutrition Author(s): Nicolina Virgilio, Christiane Schön, Nicole Steiner, Vincent Schlageter, Manfred Wilhelm, Catarina I.F. Silva, Elien Gevaert, Janne Prawitt ​Publication date: Available online 8 August 2026Source: Current Developments in NutritionAuthor(s): Nicolina Virgilio, Christiane Schön, Nicole Steiner, Vincent Schlageter, Manfred Wilhelm, Catarina I.F. Silva, Elien

Specific Collagen Peptides Support Postprandial Metabolic Health by Modulating Incretin Hormones, Gastric Transit, and Glycemic Control in Normoglycemic and Prediabetic Participants Read More »

Self-reported changes in premenstrual and menstrual symptoms among women taking a novel multi-nutrient supplement: A pilot study

Publication date: Available online 8 August 2026 Source: Current Developments in Nutrition Author(s): Marleigh Smith, Susanne Mitschke, Alice van der Schoot ​Publication date: Available online 8 August 2026Source: Current Developments in NutritionAuthor(s): Marleigh Smith, Susanne Mitschke, Alice van der Schoot Read More

Self-reported changes in premenstrual and menstrual symptoms among women taking a novel multi-nutrient supplement: A pilot study Read More »