Nutrición

Implementing a Personalised Nutrition Service in a Real-Life Military Setting: Feasibility and Consumer Acceptance

Publication date: Available online 18 September 2026 Source: Current Developments in Nutrition Author(s): Sandra van der Haar, Meeke Ummels, Suzan Wopereis, Femke Hoevenaars, Imre W.K. Kouw, Martijn Noort ​Publication date: Available online 18 September 2026Source: Current Developments in NutritionAuthor(s): Sandra van der Haar, Meeke Ummels, Suzan Wopereis, Femke Hoevenaars, Imre W.K. Kouw, Martijn Noort Read More

Implementing a Personalised Nutrition Service in a Real-Life Military Setting: Feasibility and Consumer Acceptance Read More »

Phase angle is independently associated with muscle strength and agility in community-dwelling older women: a cross-sectional study

Publication date: January 2027 Source: Nutrition, Volume 153 Author(s): Renata Perucelo Romero, Fernando Tadaaki Yabushita, Denilson Castro Teixeira, Alex Silva Ribeiro, Márcio Rogério de Oliveira ​Publication date: January 2027Source: Nutrition, Volume 153Author(s): Renata Perucelo Romero, Fernando Tadaaki Yabushita, Denilson Castro Teixeira, Alex Silva Ribeiro, Márcio Rogério de Oliveira Read More

Phase angle is independently associated with muscle strength and agility in community-dwelling older women: a cross-sectional study Read More »

Body image in the digital age: social media’s double-edged impact on self-perception and dietary behavior

Applied Physiology, Nutrition, and Metabolism, Volume 51, Issue , Page 1-18, January 2026. With over 5 billion users engaging with curated content on platforms like Instagram and TikTok, social media presents a complex influence on body image and dietary choices among young adults. This comprehensive review examines how idealized imagery and algorithmic content contribute to

Body image in the digital age: social media’s double-edged impact on self-perception and dietary behavior Read More »

Precision diagnosis guides ketogenic diet therapy in inherited metabolic epilepsies: Concurrent non-ketotic hyperglycinemia and biotinidase deficiency

European Journal of Clinical Nutrition, Published online: 18 September 2026; doi:10.1038/s41430-026-01821-3 Precision diagnosis guides ketogenic diet therapy in inherited metabolic epilepsies: Concurrent non-ketotic hyperglycinemia and biotinidase deficiency ​European Journal of Clinical Nutrition, Published online: 18 September 2026; doi:10.1038/s41430-026-01821-3Precision diagnosis guides ketogenic diet therapy in inherited metabolic epilepsies: Concurrent non-ketotic hyperglycinemia and biotinidase deficiency Read More

Precision diagnosis guides ketogenic diet therapy in inherited metabolic epilepsies: Concurrent non-ketotic hyperglycinemia and biotinidase deficiency Read More »

Ultra-processed Food Intake and Long-Term Risk of Cardiovascular Disease Mortality among Patients with Myocardial Infarction: A Prospective Analysis of the Alpha Omega Cohort

Publication date: October 2026 Source: Current Developments in Nutrition, Volume 10, Issue 10 Author(s): Maria G Jacobo Cejudo, Daisy Coyle, Iris van Damme, Esther Cruijsen, Johanna M Geleijnse, Neha Khandpur ​Publication date: October 2026Source: Current Developments in Nutrition, Volume 10, Issue 10Author(s): Maria G Jacobo Cejudo, Daisy Coyle, Iris van Damme, Esther Cruijsen, Johanna M

Ultra-processed Food Intake and Long-Term Risk of Cardiovascular Disease Mortality among Patients with Myocardial Infarction: A Prospective Analysis of the Alpha Omega Cohort Read More »

Environmental and Individual Influences on Adolescent Diets in an Urban Informal Settlement in Kenya: Perspectives from Adolescents and Influential Adults

Publication date: October 2026 Source: Current Developments in Nutrition, Volume 10, Issue 10 Author(s): Eddah Ogogo, Stephanie Momanyi, Nathan Ruto, Jackline Simiyu, Janet Andisi, Ria M Patel, Harikrishna Patel, Frankline Kaburia, Emily R Seiger, Lucy-Joy Wachira, Erica Phillips, Jane Ouko, Mable Madahana, Veronica Likaye, Leslie A Lytle, Stephanie L Martin ​Publication date: October 2026Source: Current

Environmental and Individual Influences on Adolescent Diets in an Urban Informal Settlement in Kenya: Perspectives from Adolescents and Influential Adults Read More »

Double Burden of Malnutrition Prevalence in Pregnant Women: Systematic Review and Meta‐Analysis

ABSTRACT Introduction The coexistence of undernutrition and overweight, obesity, or diet-related noncommunicable diseases and micronutrient deficiency in pregnant women is defined by the WHO as a double burden of malnutrition (DBM). These coexistences are a critical aspect of maternal and antenatal care, especially in low- and middle-income countries. Objective To estimate the global prevalence of

Double Burden of Malnutrition Prevalence in Pregnant Women: Systematic Review and Meta‐Analysis Read More »

Breast milk macronutrients and child growth and neurodevelopment in a lactation cohort in rural Bangladesh.

Publication date: Available online 16 September 2026 Source: Current Developments in Nutrition Author(s): Krysten North, Sophie Driker, Rasheda Khanam, Salahuddin Ahmed, Chloe Andrews, Mandy B. Belfort, Sara Cherkerzian, Nabidul H. Chowdhury, Tarik Hasan, Sayedur Rahman, Unmesha Roy Paladhi, Amy Lopez Esteban, Carmen Monthe-Dreze, Fahmida Tofail, Abdullah Baqui, Sarbattama Sen, Anne C.C. Lee ​Publication date: Available

Breast milk macronutrients and child growth and neurodevelopment in a lactation cohort in rural Bangladesh. Read More »

Effect of day-to-day variation in dietary intake on dietary patterns identification through factor analysis

European Journal of Clinical Nutrition, Published online: 16 September 2026; doi:10.1038/s41430-026-01827-x Effect of day-to-day variation in dietary intake on dietary patterns identification through factor analysis ​European Journal of Clinical Nutrition, Published online: 16 September 2026; doi:10.1038/s41430-026-01827-xEffect of day-to-day variation in dietary intake on dietary patterns identification through factor analysis Read More

Effect of day-to-day variation in dietary intake on dietary patterns identification through factor analysis Read More »