Nutrición

Nutrients, Vol. 18, Pages 481: Genetic Variant in Leptin rs7799039 Is Associated with Total Body Mineral Estimates, but Not with Fat Mass, in Young Healthy Adults Nutrients doi: 10.3390/nu18030481 Authors: Darina Falbová Lenka Vorobeľová Background/Objectives: The aim of this study was to investigate the association between the rs7799039 variant in the leptin (LEP) gene and […]

Nutrients, Vol. 18, Pages 482: Food Game: A Gamified Interventional Study to Promote Healthy Eating, Lifestyle Behaviours, and Sustainability in Italian High School Nutrients doi: 10.3390/nu18030482 Authors: Chiara Stival Silvano Gallus Alessandra Lugo Eugenio Santoro Viviana Lisci Maria Teresa Gussoni Anna Odone Benedetta Chiavegatti the Food Game Group the Food Game Group Background/Objectives: Adolescence represents

Nutrients, Vol. 18, Pages 479: The Role of Selenium During Gestation in the Development of Fetal Congenital Anomalies: A Systematic Review Nutrients doi: 10.3390/nu18030479 Authors: Nikolina Stachika Ermioni Tsarna Stavroula-Ioanna Kyriakou Christina Dalla Anastasios Potiris Sofoklis Stavros Panagiotis Christopoulos Background/Objectives: During intrauterine development, cell proliferation, differentiation, and apoptosis are strictly regulated for organogenesis to be

Nutrients, Vol. 18, Pages 478: Effects of Aging in Combination with High-Fat or Ketogenic Diet on Skeletal Muscle Atrophy Following Denervation in C57BL/6J Mice Nutrients doi: 10.3390/nu18030478 Authors: Mantas Dirmontas Petras Minderis Aivaras Ratkevicius Objectives: The aim of this study was to investigate the effect of the interaction between aging and high-fat diet (HFD) or

Nutrients, Vol. 18, Pages 477: The Effects of Vitamin D Replacement with a High-Dose Treat-to-Goal Strategy Nutrients doi: 10.3390/nu18030477 Authors: Rodis D. Paparodis Nikolaos Angelopoulos Sarantis Livadas Evangelos Karvounis Dimitrios Askitis Juan C. Jaume Dimitrios T. Papadimitriou Introduction: Vitamin D deficiency [25(OH)D < 30 ng/mL] is widely prevalent globally and the efforts to tackle it

Nutrients, Vol. 18, Pages 480: Factors Affecting Gluten-Free Dietary Adherence in Patients with Neurological Gluten-Related Disease Nutrients doi: 10.3390/nu18030480 Authors: Iain D. Croall Marios Hadjivassiliou David S. Sanders Nick Trott Nigel Hoggard Background/Objectives: The gluten-free diet (GFD) is the primary treatment for patients with neurological gluten-related disease, which may occur with or without coeliac disease

Nutrients, Vol. 18, Pages 476: Unmasking Celiac Disease Through Chronic Urticaria: Case Report and Scoping Review Nutrients doi: 10.3390/nu18030476 Authors: Francesca Cappozzo Catarina Schrempp Esteves Fabio Corsolini Andrea Lacovara Julieta Pastorino Matteo Naso Jacopo Ferro Federica Malerba Stefano Bonassi Marco Crocco Background: Celiac disease (CD) is an immune-mediated, gluten-induced enteropathy with intestinal and extraintestinal manifestations.

Nutrients, Vol. 18, Pages 475: Phenotype-Specific Mitochondrial Responses to Mediterranean Diet and Exercise in Elderly Obesity Nutrients doi: 10.3390/nu18030475 Authors: Paloma Carrillo-Fernández María Ángeles Silva-Soto Rocío Gallego-Durán Elena Medina-Jimenez Alberto Vilches-Pérez Juan Francisco Mogaburo-Alba Tania E. Saez-Lancellotti Ana Navarro-Sanz Nuria Prieto-Lain Ana Isabel Gómez-Hernández Sergio Jansen-Chaparro Douglas Maya-Miles Manuel Romero-Gomez Ricardo Gómez-Huelgas María Rosa Bernal-Lopez

Nutrients, Vol. 18, Pages 474: Process Evaluation of a Time-Restricted Eating Intervention for Weight Management in South African Women Living with Overweight/Obesity and HIV on Dolutegravir-Based Antiretroviral Therapy: A Qualitative, RE-AIM-Informed Analysis Nutrients doi: 10.3390/nu18030474 Authors: Fatima Hoosen Julia H. Goedecke Joel A. Dave Jonas S. Quist Kristine Færch Louise G. Grunnet Amy E. Mendham

European Journal of Clinical Nutrition, Published online: 31 January 2026; doi:10.1038/s41430-025-01677-z Overview of dietary intake assessment methods and dietary outcomes in Roma population: a scoping review ​European Journal of Clinical Nutrition, Published online: 31 January 2026; doi:10.1038/s41430-025-01677-zOverview of dietary intake assessment methods and dietary outcomes in Roma population: a scoping review Read More