Nutrición

Nutrients, Vol. 18, Pages 417: New Insights into Human Milk Oligosaccharide Profiles in China: Findings from a Large-Scale Analysis of Human Milk Nutrients doi: 10.3390/nu18030417 Authors: Liu Liu Pan Morrin Buck Li Mao Wang Background/Objectives: This study systematically analyzed the concentration dynamics of human milk oligosaccharides (HMOs) and the distribution characteristics of secretory (Se) and

Nutrients, Vol. 18, Pages 418: Dietary Use of Hericium coralloides for NAFLD Prevention Nutrients doi: 10.3390/nu18030418 Authors: Darya Chekushkina Oksana Kozlova Elena Vechtomova Alexander Prosekov Introduction: Today, scientists are searching for alternative approaches to preventing metabolic diseases, particularly non-alcoholic fatty liver disease, which reduces the healthy life expectancy of the working population. Fungi, such as

Nutrients, Vol. 18, Pages 419: Hydration Knowledge, Water Consumption, and Attitudes Toward Drinking Water Quality Among Adults in Romania: A Cross-Sectional Study Nutrients doi: 10.3390/nu18030419 Authors: Corina Dalia Toderescu Melania Munteanu Laura Ioana Bondar Brigitte Osser Roland Fazakas Gyongyi Osser Iosif Ilia Ionuț Daniel Răducan Maria Alina Andresz Svetlana Trifunschi Background/Objectives: Adequate hydration is essential

Publication date: May 2026 Source: Nutrition, Volume 145 Author(s): Giulia Andreani, Giovanni Sogari, Adriano Daniele, Miguel I Gómez ​Publication date: May 2026Source: Nutrition, Volume 145Author(s): Giulia Andreani, Giovanni Sogari, Adriano Daniele, Miguel I Gómez Read More

Nutrients, Vol. 18, Pages 416: RETRACTED: Ikram et al. Natural Dietary Supplementation of Curcumin Protects Mice Brains Against Ethanol-Induced Oxidative Stress-Mediated Neurodegeneration and Memory Impairment via Nrf2/TLR4/RAGE Signaling. Nutrients 2019, 11, 1082 Nutrients doi: 10.3390/nu18030416 Authors: Muhammad Ikram Kamran Saeed Amjad Khan Tahir Muhammad Muhammad Sohail Khan Min Gi Jo Shafiq Ur Rehman Myeong Ok

ABSTRACT Background Dietary melatonin, naturally occurring in plant- and animal-based foods, has been linked to beneficial effects on sleep, mood and metabolic health. Although evidence suggests that food-derived melatonin may elevate circulating levels, few studies have assessed its intake through habitual diets or explored associations with chronic disease outcomes in adults. Methods We conducted a

Nutrients, Vol. 18, Pages 415: RETRACTED: Muhammad et al. Hesperetin, a Citrus Flavonoid, Attenuates LPS-Induced Neuroinflammation, Apoptosis and Memory Impairments by Modulating TLR4/NF-κB Signaling. Nutrients 2019, 11, 648 Nutrients doi: 10.3390/nu18030415 Authors: Tahir Muhammad Muhammad Ikram Rahat Ullah Shafiq Ur Rehman Myeong Ok Kim The journal retracts the article “Hesperetin, a Citrus Flavonoid, Attenuates LPS-Induced

Nutrients, Vol. 18, Pages 414: Multicomponent Nutritional Approach (NutrirCom) and Its Effects on Anthropometric, Metabolic, and Psychoemotional Outcomes in Women with Obesity: A Three-Arm Randomized Clinical Trial Nutrients doi: 10.3390/nu18030414 Authors: Irene da Silva Araújo Gonçalves Tatiana do Nascimento Campos Dayse Mara de Oliveira Freitas Leticia Paiva Milagres Marina Tosatti Aleixo Ana Clara Gutierrez Souza

Nutrients, Vol. 18, Pages 413: How Do e-Nutrition Literacy and Faith Shape Positive Nutrition Attitudes? A Machine Learning Approach in Türkiye Nutrients doi: 10.3390/nu18030413 Authors: Hande Ongun Yilmaz Sedat Arslan Salim Yilmaz Background/Objectives: Evidence on religiosity, religious affiliation, and e-nutrition literacy in shaping nutrition attitudes is limited in adult majority-Muslim contexts. The aim of this