Nutrients, Vol. 18, Pages 277: Algae and Algal Protein in Human Nutrition: A Narrative Review of Health Outcomes from Clinical Studies
Nutrients, Vol. 18, Pages 277: Algae and Algal Protein in Human Nutrition: A Narrative Review of Health Outcomes from Clinical Studies Nutrients doi: 10.3390/nu18020277 Authors: Zixuan Wang Marie Scherbinek Thomas Skurk As global interest in sustainable nutrition grows, algae have emerged as a promising functional food resource. This review analyzes the nutritional value of edible […]
