Nutrición

Nutrients, Vol. 18, Pages 158: Appetite Regulation and Allostatic Load Across Prediabetes Phenotypes Nutrients doi: 10.3390/nu18010158 Authors: Steven K. Malin Emily M. Heiston Allostatic load is a physiological measure of chronic stress, and stress is implicated in disrupting appetite regulation. Individuals with obesity and type 2 diabetes have higher allostatic load compared to lean counterparts. […]

Nutrients, Vol. 18, Pages 160: Potato Protein-Based Vegan Burgers: Discovering the Health-Promoting Benefits and Impact on the Intestinal Microbiome Nutrients doi: 10.3390/nu18010160 Authors: Przemysław Łukasz Kowalczewski Małgorzata Gumienna Paweł Jeżowski Michał Świątek Barbara Górna-Szweda Iga Rybicka Millena Ruszkowska Maciej Ireneusz Kluz Matteo Bordiga Introduction: The increasing global interest in plant-based diets has led to the

Nutrients, Vol. 18, Pages 159: Dietary Patterns and Depressive Symptom Severity in the Hungarian Adult Population: Evidence from a Nationally Representative Survey Nutrients doi: 10.3390/nu18010159 Authors: Battamir Ulambayar Attila Csaba Nagy Background: Depression represents a major public health burden in Hungary, where prevalence remains higher than the global average. Although diet is an increasingly studied

Nutrients, Vol. 18, Pages 161: Eating Disorder Symptoms in the Context of Perfectionism and Sociocultural Internalization: A Profile Analysis and Mediation Approach Nutrients doi: 10.3390/nu18010161 Authors: Karolina Szymajda Magdalena Chęć Sylwia Michałowska Background: This study examined the interplay between sociocultural internalization, perfectionism, and eating disorder (ED) symptoms. We pursued two complementary aims: (1) to identify

Nutrients, Vol. 18, Pages 157: Association of Obesity and Malnutrition with In-Hospital Mortality and Clinical Outcomes in Patients Receiving Maintenance Dialysis: A National Database Study Nutrients doi: 10.3390/nu18010157 Authors: Wannasit Wathanavasin Wisit Kaewput Charat Thongprayoon Supawit Tangpanithandee Supawadee Suppadungsuk Wisit Cheungpasitporn Background/Objectives: The study aimed to investigate whether malnutrition influences the obesity paradox and to

Nutrients, Vol. 18, Pages 155: Food Intake and Physical Activity Patterns Among University Undergraduate Students at Risk of Eating Disorders Nutrients doi: 10.3390/nu18010155 Authors: Maria Antònia Amengual-Llofriu Antoni Aguiló Pedro Tauler Background/Objectives: University students are particularly vulnerable to unhealthy eating patterns and body image dissatisfaction. The association between lifestyle factors and eating disorders (EDs) can

Nutrients, Vol. 18, Pages 156: Ubiquinol in Fertility and Reproduction: A Conditionally Essential Nutrient for Critical Early-Life Stages Nutrients doi: 10.3390/nu18010156 Authors: Emma J. Derbyshire Sergej M. Ostojic Ahmed T. Alahmar Background/Objectives: Infertility is a multifactorial condition with an etiopathology that remains largely unclear. Although substantial evidence implicates oxidative stress (OS) as a key contributor

Nutrients, Vol. 18, Pages 154: Nutrient Intake, Dairy Consumption, Past Fractures, and Lifestyle Correlates of Forearm Bone Mineral Density in Adolescent Boys with Myelomeningocele Nutrients doi: 10.3390/nu18010154 Authors: Joanna Cieplińska Anna Kopiczko Background/Objectives: This cross-sectional study aimed to evaluate the relationship between nutritional intake (energy, protein, calcium, number of meals, number of dairy products) and

Nutrients, Vol. 18, Pages 153: Synergistic Role of Aerobic Exercise and Vitamin C in Reducing Hypertension and Restoring Redox–Inflammatory Balance Nutrients doi: 10.3390/nu18010153 Authors: Sheraz Ahmad Khalid Abdul Majeed Saima Masood Muhammad Shahbaz Yousaf Muhammad Bilal Akram Abdullah Arif Saeed Habib Rehman Background/Objectives: Hypertension (HTN) remains a major global concern despite the availability of many

Nutrients, Vol. 18, Pages 152: Hops (Humulus lupulus) Extract Enhances Redox Resilience and Attenuates Quinolinic Acid-Induced Excitotoxic Damage in the Brain Nutrients doi: 10.3390/nu18010152 Authors: Daniela Ramírez Ortega Erick R. Hernández Pérez Montserrat Gutiérrez Magdaleno Karla F. Meza-Sosa Lucia Pineda Calderas María José Álvarez Silva Gustavo I. Vázquez Cervantes Dinora F. González Esquivel Wendy Leslie