Nutrición

Publication date: September 2026 Source: Current Developments in Nutrition, Volume 10, Issue 9 Author(s): Joshua Kiyingi, Julie T Bidwell, Torsten B Neilands, Sheri D Weiser, Rita M Butterfield, Nancy Mulauzi, James Mkandawire, Amy A Conroy ​Publication date: September 2026Source: Current Developments in Nutrition, Volume 10, Issue 9Author(s): Joshua Kiyingi, Julie T Bidwell, Torsten B Neilands,

European Journal of Clinical Nutrition, Published online: 19 August 2026; doi:10.1038/s41430-026-01811-5 A study for markers of low energy availability in athletes: a meta-analysis of cross-sectional studies ​European Journal of Clinical Nutrition, Published online: 19 August 2026; doi:10.1038/s41430-026-01811-5A study for markers of low energy availability in athletes: a meta-analysis of cross-sectional studies Read More

Publication date: September 2026 Source: Current Developments in Nutrition, Volume 10, Issue 9 Author(s): Enju Liu, Edie Weller ​Publication date: September 2026Source: Current Developments in Nutrition, Volume 10, Issue 9Author(s): Enju Liu, Edie Weller Read More

Publication date: December 2026 Source: Nutrition, Volume 152 Author(s): Radha Reddy Chada, Ashwini Chandrasekaran, Balakrishna Nagalla, Mungamuru Sudha Vikram, Sashidhar Kaza, Duvvur Nageshwar Reddy ​Publication date: December 2026Source: Nutrition, Volume 152Author(s): Radha Reddy Chada, Ashwini Chandrasekaran, Balakrishna Nagalla, Mungamuru Sudha Vikram, Sashidhar Kaza, Duvvur Nageshwar Reddy Read More

Publication date: December 2026 Source: Nutrition, Volume 152 Author(s): Qingrong Pan, Qiang Min ​Publication date: December 2026Source: Nutrition, Volume 152Author(s): Qingrong Pan, Qiang Min Read More

Publication date: December 2026 Source: Nutrition, Volume 152 Author(s): Daria S. Khramova, Fedor V. Vityazev, Natalya V. Zueva, Elizaveta A. Chistiakova ​Publication date: December 2026Source: Nutrition, Volume 152Author(s): Daria S. Khramova, Fedor V. Vityazev, Natalya V. Zueva, Elizaveta A. Chistiakova Read More

ABSTRACT Despite global recommendations, less than 40% of infants ≤ 6 months are exclusively breastfed (EBF) reflecting socio-economic, cultural, and systemic barriers. Mobile health (mHealth) interventions (delivered through mobile phone applications to support medical/public health practices) have been developed to support breastfeeding, but their effectiveness remains unclear. In this systematic review we searched PubMed, Embase, CINAHL,

European Journal of Clinical Nutrition, Published online: 17 August 2026; doi:10.1038/s41430-026-01813-3 Correction: Circannual prevalence of vitamin D insufficiency in older and minoritized ethnic adults in Northern Britain: screening outcomes from a clinical trial ​European Journal of Clinical Nutrition, Published online: 17 August 2026; doi:10.1038/s41430-026-01813-3Correction: Circannual prevalence of vitamin D insufficiency in older and minoritized ethnic

European Journal of Clinical Nutrition, Published online: 17 August 2026; doi:10.1038/s41430-026-01812-4 Prevalence, risk factors, and clinical consequence of enteral feeding intolerance in elderly patients with traumatic brain injury: a two-center study ​European Journal of Clinical Nutrition, Published online: 17 August 2026; doi:10.1038/s41430-026-01812-4Prevalence, risk factors, and clinical consequence of enteral feeding intolerance in elderly patients with

ABSTRACT Background It is well-established that earlier generations of lipid emulsions based on soybean oil are inferior to later generations based on olive or fish oil. However, evidence directly comparing between later-generation lipid emulsions is limited. This study aims to systematically review existing literature comparing olive versus fish oil based parenteral nutrition formulations within an